| Literature DB >> 33440705 |
Fajar Prasetya1, Supriatno Salam2, Agung Rahmadani1,2,3, Kansy Haikal2, Lizma Febrina1, Hady Anshory4, Muhammad Arifuddin1, Vita Olivia Siregar1, Angga Cipta Narsa1, Herman Herman1, Islamudin Ahmad1, Niken Indriyanti1, Arsyik Ibrahim1, Rolan Rusli1, Laode Rijai1, Hadi Kuncoro1.
Abstract
Piper betle var. nigra is a tropical plant closely related to the common piper. P. betle has also been dubbed a promising source of natural antioxidants in herbal health products, antibacterial, antifungal, antimalarial, cytotoxic activity against the cancer cell lines K562 and HL-60, and antileishmanial. The aim of this study to observation Antimicrobial activity and isolation of chemical compound. The antimicrobial activity of P. betle extract was performed by well diffusion method against two oral pathogenic bacteria (Streptococcus mutans and Streptococcus sanguinis) and opportunistic pathogenic yeast (Candida albicans). The inoculum (bacterial and yeast suspension) was prepared from a 24-h culture on NB for bacterial suspension and on TSB for yeast suspension. Extraction and isolation using various method of chromatography. Isolated compounds were characterized by spectroscopic means. Our study showed antimicrobial activity from crude ethanol extract of leaves P. betle L. var. nigra against two oral pathogenic bacteria and opportunistic pathogenic yeast with concentration 0.5% and 1%. The first report of two new amides derivatives, piperenamide A (1) and piperenamide B (2) in P. betle L. var. nigra.Entities:
Keywords: Candida albicans; Piper betle var. nigra; Streptococcus mutans; Streptococcus sanguinis; piperenamide A; piperenamide B
Year: 2021 PMID: 33440705 DOI: 10.3390/molecules26020335
Source DB: PubMed Journal: Molecules ISSN: 1420-3049 Impact factor: 4.411