Literature DB >> 33437439

Fluid-preserved fishes are one solution for assessing historical change in fish trophic level.

Rachel L Welicky1,2, Terry Rolfe3, Karrin Leazer1, Katherine P Maslenikov1,4, Luke Tornabene1,4, Gordon W Holtgrieve1, Chelsea L Wood1.   

Abstract

There are few resources available for assessing historical change in fish trophic dynamics, but specimens held in natural history collections could serve as this resource. In contemporary trophic ecology studies, trophic and source information can be obtained from compound-specific stable isotope analysis of amino acids of nitrogen (CSIA-AA-N).We subjected whole Sebastes ruberrimus and Clupea pallasii to formalin fixation and 70% ethanol preservation. We extracted tissue samples from each fish pre-fixation, after each chemical change, and then in doubling time for 32-64 days once placed in the final preservative. All samples were subjected to CSIA-AA-N, and their glutamic acid and phenylalanine profiles and associated trophic position were examined for differences over time by species.Glutamic acid and phenylalanine values were inconsistent in direction and magnitude, particularly during formalin fixation, but stabilized similarly (in 70% ethanol) among conspecifics. In some cases, the amino acid values of our final samples were significantly different than our initial pre-preservation samples. Nonetheless, significant differences in glutamic acid, phenylalanine, and estimated trophic position were not detected among samples that were in 70% ethanol for >24 hr.Our results suggest that the relative trophic position of fluid-preserved specimens can be estimated using CSIA-AA-N, and CSIA-AA-N estimates for fluid-preserved specimens should only be reported as relative differences. Timelines of trophic position change can be developed by comparing specimens collected at different points in time, revealing trophic information of the past and cryptic ecosystem responses.
© 2020 The Authors. Ecology and Evolution published by John Wiley & Sons Ltd.

Entities:  

Keywords:  compound‐specific stable isotope analysis; glutamic acid; historical ecology; natural history collections; phenylalanine; trophic ecology

Year:  2020        PMID: 33437439      PMCID: PMC7790622          DOI: 10.1002/ece3.7061

Source DB:  PubMed          Journal:  Ecol Evol        ISSN: 2045-7758            Impact factor:   2.912


  19 in total

1.  Changing gull diet in a changing world: a 150-year stable isotope (δ13C, δ15N) record from feathers collected in the Pacific Northwest of North America.

Authors:  Louise K Blight; Keith A Hobson; T Kurt Kyser; Peter Arcese
Journal:  Glob Chang Biol       Date:  2014-12-05       Impact factor: 10.863

2.  Tissue and fixative dependent shifts of delta13C and delta15N in preserved ecological material.

Authors:  C J Sweeting; N V C Polunin; S Jennings
Journal:  Rapid Commun Mass Spectrom       Date:  2004       Impact factor: 2.419

3.  The historical ecology of Namibian rangelands: vegetation change since 1876 in response to local and global drivers.

Authors:  Richard F Rohde; M Timm Hoffman
Journal:  Sci Total Environ       Date:  2011-12-20       Impact factor: 7.963

4.  Meta-analysis of amino acid stable nitrogen isotope ratios for estimating trophic position in marine organisms.

Authors:  Jens M Nielsen; Brian N Popp; Monika Winder
Journal:  Oecologia       Date:  2015-04-07       Impact factor: 3.225

5.  Museum specimens reveal loss of pollen host plants as key factor driving wild bee decline in The Netherlands.

Authors:  Jeroen Scheper; Menno Reemer; Ruud van Kats; Wim A Ozinga; Giel T J van der Linden; Joop H J Schaminée; Henk Siepel; David Kleijn
Journal:  Proc Natl Acad Sci U S A       Date:  2014-11-24       Impact factor: 11.205

6.  Effects of chemical preservation on bulk and amino acid isotope ratios of zooplankton, fish, and squid tissues.

Authors:  Elizabeth D Hetherington; Carolyn M Kurle; Mark D Ohman; Brian N Popp
Journal:  Rapid Commun Mass Spectrom       Date:  2019-05-30       Impact factor: 2.419

Review 7.  Formaldehyde crosslinking: a tool for the study of chromatin complexes.

Authors:  Elizabeth A Hoffman; Brian L Frey; Lloyd M Smith; David T Auble
Journal:  J Biol Chem       Date:  2015-09-09       Impact factor: 5.157

8.  Gas chromatography/combustion/isotope ratio mass spectrometric comparison of N-acetyl- and N-pivaloyl amino acid esters to measure 15N isotopic abundances in physiological samples: a pilot study on amino acid synthesis in the upper gastro-intestinal tract of minipigs.

Authors:  C C Metges; K J Petzke; U Hennig
Journal:  J Mass Spectrom       Date:  1996-04       Impact factor: 1.982

9.  High-resolution food webs based on nitrogen isotopic composition of amino acids.

Authors:  Yoshito Chikaraishi; Shawn A Steffan; Nanako O Ogawa; Naoto F Ishikawa; Yoko Sasaki; Masashi Tsuchiya; Naohiko Ohkouchi
Journal:  Ecol Evol       Date:  2014-05-17       Impact factor: 2.912

Review 10.  'Trophic' and 'source' amino acids in trophic estimation: a likely metabolic explanation.

Authors:  T C O'Connell
Journal:  Oecologia       Date:  2017-06-06       Impact factor: 3.225

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