| Literature DB >> 33426630 |
Alessio Maria Monteleone1, Giammarco Cascino2, Francesca Marciello2, Giovanni Abbate-Daga3, Monica Baiano4, Matteo Balestrieri5, Eugenia Barone6, Sara Bertelli7, Bernardo Carpiniello8, Giovanni Castellini9, Giulio Corrivetti10, Serafino De Giorgi11, Angela Favaro12, Carla Gramaglia13, Enrica Marzola3, Paolo Meneguzzo12,14, Francesco Monaco15, Maria Ginevra Oriani16, Federica Pinna8, Marianna Rania17, Carolina Alberta Redaelli7, Caterina Renna11, Valdo Ricca9, Pierandrea Salvo18, Erika Baldissera18, Cristina Segura-Garcia19, Patrizia Todisco14, Umberto Volpe20, Patrizia Zeppegno13, Palmiero Monteleone2.
Abstract
PURPOSE: The COVID-19 pandemic restrictions had negative impact on the psychopathology of people with Eating Disorders (EDs). Factors involved in the vulnerability to stressful events have been under-investigated in this population. We aimed to assess which factors contributed to COVID-19-induced worsening in both general and specific psychopathology.Entities:
Keywords: COVID-19; Eating disorders; Psychopathology; Resilience; Risk factors; Vulnerability
Mesh:
Year: 2021 PMID: 33426630 PMCID: PMC7797193 DOI: 10.1007/s40519-020-01097-x
Source DB: PubMed Journal: Eat Weight Disord ISSN: 1124-4909 Impact factor: 4.652
Demographic characteristics of the participants during the COVID-19 confinement period expressed as mean ± sd or frequency
| AN | Other EDs | ||
|---|---|---|---|
| Age | 26.92 ± 10.28 | 32.24 ± 13.53 | |
| Illness Duration | 8.95 ± 8.48 | 10.35 ± 10.30 | |
| Paid Job, yes (%) | 47 (26) | 52 (39) | |
| Student, yes (%) | 100 (56) | 65 (49) | |
| Marital status, n (%) | |||
| Single | 144 (80) | 88 (66) | |
| Married or cohabit | 30 (17) | 37 (28) | |
| Divorced | 5 (3) | 8 (6) | |
| Housing condition, n (%) | |||
| Alone | 46 (26) | 40 (30) | |
| With family | 133 (74) | 93 (70) | |
COVID-19 Diagnosis, yes (%) Patient | 4 (2) | 8 (6) | |
| COVID-19 Diagnosis, yes (%) | |||
| Family member | 21 (12) | 14 (11) | |
| Economic change | 3.39 ± 2.98 | 3.81 ± 2.96 | |
| Fear of contagion | 3.31 ± 3.37 | 3.96 ± 3.15 | |
| Direct access to care, yes (%) | 127 (71) | 78 (59) | |
| Type of treatment provided, Psychotherapy, yes | 135 | 90 | |
| Therapeutic relationship during “phase 1” | 6.01 ± 2.87 | 5.24 ± 3.06 | |
AN Anorexia Nervosa, ED Eating Disorder
Clinical characteristics of the participants before the spread of COVID-19 pandemic restrictions (T0) and during the confinement period (T1) expressed as mean ± sd
| T0 | T1 | ANOVA | |||
|---|---|---|---|---|---|
| AN | Other EDs | AN | Other EDs | ||
| Isolation | 4.17 ± 3.10 | 3.41 ± 2.67 | 7.21 ± 2.82 | 6.57 ± 3.04 | Time: F1.310 = 265.12; |
| Diagnosis: F1.310 = 6.5; | |||||
| TimexDiagnosis: F1.310 = 0.097; | |||||
| Satisfaction with family relationships | 5.84 ± 2.40 | 5.53 ± 2.49 | 5.54 ± 2.65 | 5.15 ± 2.67 | Time: F1.310 = 6.44; |
| Diagnosis: F1.310 = 1.82; | |||||
| TimexDiagnosis: F1.310 = 0.09; | |||||
| Satisfaction with friends’ relationships | 5.45 ± 2.80 | 6.11 ± 2.38 | 4.08 ± 2.77 | 4.27 ± 2.43 | Time: F1.310 = 110.7; |
| Diagnosis: F1.310 = 2.74; | |||||
| TimexDiagnosis: F1.310 = 2.27; | |||||
| Satisfaction with sentimental relationships | 3.58 ± 3.61 | 4.45 ± 3.38 | 2.99 ± 3.35 | 3.48 ± 3.38 | Time: F1.310 = 38.87; |
| Diagnosis: F1.310 = 3.32; | |||||
| TimexDiagnosis: F1.310 = 2.29; | |||||
| Entrusting others | 5.51 ± 2.55 | 5.23 ± 2.70 | 4.64 ± 2.77 | 4.31 ± 2.89 | Time: F1.310 = 51.02; |
| Diagnosis: F1.310 = 1.12; | |||||
| TimexDiagnosis: F1.310 = 0.02; | |||||
AN Anorexia Nervosa, ED Eating Disorder
Fig. 1SEM model representing the association between risk factors associated with COVID-19 confinement, illness duration or treatment related variables and the worsening in general psychopathology and eating-related psychopathology with standardized estimates