Literature DB >> 33422692

Natural surfactant-aided dilute sulfuric acid pretreatment of waste wheat straw to enhance enzymatic hydrolysis efficiency.

Wei Tang1, Xinxing Wu1, Caoxing Huang1, Zhe Ling1, Chenhuan Lai1, Qiang Yong2.   

Abstract

Traditional surfactants have been reported to enhance enzymatic saccharification of lignocellulose, however, it is important to transfer these findings to a system that uses a high-efficiency and low-toxicity natural surfactant instead. In this work, a novel hybrid method involving use of the natural surfactant (humic acid, HA) during mild acid (H2SO4) pretreatment was developed for waste wheat straw (WWS) biorefinery. The HA was found to help remove lignin up to 40.6%, and hemicellulose up to 96.2%. As a result of these changes, the enzymatic hydrolysis efficiency reached as high as 92.9%. The success of enzymatic digestion was partly attributed to the improved accessibility of cellulose to cellulase and changes in lignocellulose structures. We anticipate that these findings will be used to further evaluate HA as a beneficial surfactant in biorefinery pretreatment processes, and perhaps spur others to identify other natural surfactants that may prove even more effective.
Copyright © 2021 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Humic acid; Natural surfactant; Sulfuric acid; Waste wheat straw

Year:  2021        PMID: 33422692     DOI: 10.1016/j.biortech.2020.124651

Source DB:  PubMed          Journal:  Bioresour Technol        ISSN: 0960-8524            Impact factor:   9.642


  3 in total

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Authors:  Qiyao Wang; Yan Su; Yang Gu; Chenhuan Lai; Zhe Ling; Qiang Yong
Journal:  Front Bioeng Biotechnol       Date:  2022-09-16

2.  Characterization of Ash Melting of Reed and Wheat Straw Blend.

Authors:  Siim Link; Patrik Yrjas; Daniel Lindberg; Andres Trikkel
Journal:  ACS Omega       Date:  2022-01-06

3.  Synergy of Cellulase Systems between Acetivibrio thermocellus and Thermoclostridium stercorarium in Consolidated-Bioprocessing for Cellulosic Ethanol.

Authors:  Na Wang; Zhihua Yan; Na Liu; Xiaorong Zhang; Chenggang Xu
Journal:  Microorganisms       Date:  2022-02-24
  3 in total

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