Literature DB >> 33419334

Addressing the Fortification Quality Gap: A Proposed Way Forward.

Laura A Rowe1.   

Abstract

Large-scale food fortification is an effective, sustainable, and scalable intervention to address vitamin and mineral deficiencies, however, pressing gaps exist globally around ensuring the quality of fortified foods. This paper summarizes the global challenges and gaps faced in monitoring the quality of fortified foods, the guidance produced in response to these challenges, where we are today in terms of effective implementation, and what approaches and opportunities may be usefully applied to enhance the quality of fortified foods moving forward.

Entities:  

Keywords:  compliance; fortification; fortification quality; large-scale food fortification; micronutrient deficiency; micronutrients; monitoring; premix reconciliation calculation; regulatory monitoring

Year:  2020        PMID: 33419334      PMCID: PMC7766708          DOI: 10.3390/nu12123899

Source DB:  PubMed          Journal:  Nutrients        ISSN: 2072-6643            Impact factor:   5.717


  18 in total

1.  The power of positive deviancy. An effort to reduce malnutrition in Vietnam offers an important lesson about managing change.

Authors:  J Sternin; R Choo
Journal:  Harv Bus Rev       Date:  2000 Jan-Feb

Review 2.  The power of positive deviance.

Authors:  David R Marsh; Dirk G Schroeder; Kirk A Dearden; Jerry Sternin; Monique Sternin
Journal:  BMJ       Date:  2004-11-13

Review 3.  Regulatory monitoring systems of fortified salt and wheat flour in selected ASEAN countries.

Authors:  Annoek van den Wijngaart; France Bégin; Karen Codling; Philip Randall; Quentin W Johnson
Journal:  Food Nutr Bull       Date:  2013-06       Impact factor: 2.069

4.  Food fortification to reduce vitamin A deficiency: International Vitamin A Consultative Group recommendations.

Authors:  Omar Dary; Jose O Mora
Journal:  J Nutr       Date:  2002-09       Impact factor: 4.798

Review 5.  Applying the concept of positive deviance to public health data: a tool for reducing health disparities.

Authors:  Lorraine O Walker; Bobbie Sue Sterling; Mary M Hoke; Kirk A Dearden
Journal:  Public Health Nurs       Date:  2007 Nov-Dec       Impact factor: 1.462

6.  Regulatory Monitoring of Fortified Foods: Identifying Barriers and Good Practices.

Authors:  Corey L Luthringer; Laura A Rowe; Marieke Vossenaar; Greg S Garrett
Journal:  Glob Health Sci Pract       Date:  2015-09-02

Review 7.  Large-Scale Food Fortification and Biofortification in Low- and Middle-Income Countries: A Review of Programs, Trends, Challenges, and Evidence Gaps.

Authors:  Saskia J M Osendarp; Homero Martinez; Greg S Garrett; Lynnette M Neufeld; Luz Maria De-Regil; Marieke Vossenaar; Ian Darnton-Hill
Journal:  Food Nutr Bull       Date:  2018-06       Impact factor: 2.069

Review 8.  The Unfinished Agenda for Food Fortification in Low- and Middle-Income Countries: Quantifying Progress, Gaps and Potential Opportunities.

Authors:  Penjani Mkambula; Mduduzi N N Mbuya; Laura A Rowe; Mawuli Sablah; Valerie M Friesen; Manpreet Chadha; Akoto K Osei; Corinne Ringholz; Florencia C Vasta; Jonathan Gorstein
Journal:  Nutrients       Date:  2020-01-29       Impact factor: 5.717

9.  Research in action: using positive deviance to improve quality of health care.

Authors:  Elizabeth H Bradley; Leslie A Curry; Shoba Ramanadhan; Laura Rowe; Ingrid M Nembhard; Harlan M Krumholz
Journal:  Implement Sci       Date:  2009-05-08       Impact factor: 7.327

Review 10.  External mill monitoring of wheat flour fortification programs: an approach for program managers using experiences from Jordan.

Authors:  James P Wirth; Erin Nichols; Hanan Mas'd; Rawhieh Barham; Quentin W Johnson; Mary Serdula
Journal:  Nutrients       Date:  2013-11-21       Impact factor: 5.717

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  1 in total

Review 1.  Minerals and Cancer: Overview of the Possible Diagnostic Value.

Authors:  Sascha Venturelli; Christian Leischner; Thomas Helling; Olga Renner; Markus Burkard; Luigi Marongiu
Journal:  Cancers (Basel)       Date:  2022-02-28       Impact factor: 6.639

  1 in total

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