| Literature DB >> 33412694 |
Seyed Fazel Nabavi1, Maria Daglia2, Akbar Hajizadeh Moghaddam3,4, Solomon Habtemariam5, Seyed Mohammad Nabavi1.
Abstract
Curcumin, the natural yellow-colored active principle, also called turmeric yellow, extracted from the perennial herb Curcuma longa L., has potent biological and pharmacological properties such as antioxidant, anti-inflammatory, antifungal, antibacterial, anti-ischemic, antitumor, and anticancer actions. The molecular mechanism of the hepatoprotective action of curcumin is due to its antioxidant properties and inhibitory activity against nuclear factor (NF)-κB that regulates different proinflammatory and profibrotic cytokines. Overall, scientific reports demonstrate that curcumin has high therapeutic ability for treating hepatic disorders. Here is a systematic discussion of the hepatoprotective activity of curcumin and its possible mechanisms of actions.Entities:
Keywords: antioxidant; curcumin; hepatic disorders; nuclear factor-kB; turmeric
Year: 2014 PMID: 33412694 DOI: 10.1111/1541-4337.12047
Source DB: PubMed Journal: Compr Rev Food Sci Food Saf ISSN: 1541-4337 Impact factor: 12.811