Literature DB >> 33405075

Determination of the Fluoride Content in Water of Aqueducts of Cauca (Colombia) by Ion Exchange Chromatography.

Inés A Revelo-Mejía1, Daniela Enríquez2, Deisy Espinosa2, Andrés Peña2, Ingrid Bolaño3, Yobany Moná3, Catherine Peña3, Daniel Prado3, Luisa Ardila4, Jennifer López4, Yoely Cortes5, Jennifer Muñoz5, Julieth Muñoz5, Juan Sánchez5, Yuliana Erazo6, Luis López6, Angie Mosquera6, Daniela Pérez6, Yamid Ordoñez7, Jhon H Torres7, Arturo Hardisson8, Carmen Rubio8, Ángel J Gutiérrez8, Soraya Paz9.   

Abstract

Water for human consumption is the main source of fluoride exposure. The concentration in water should not exceed 1 mg/L of fluoride since, at higher levels; it increases the risk of dental fluorosis, among other adverse effects. The fluoride content of 149 water samples from different aqueducts in Cauca (Colombia) has been determined by ion exchange chromatography with the aim of fluoride risk assessment. The rural area of the Municipality of Santander de Quilichao registered fluoride concentrations between 0.012 and 0.150 mg/L. The urban area of Santander de Quilichao recorded lower fluoride levels than the rural area (0.027-0.068 mg/L). The urban area of the Municipality of Cajibío registered fluoride levels of 0.082-0.186 mg/L. The highest levels of fluoride were found in Timbío (0.121-0.210 mg/L). The fluoride levels recorded in this study are not considered sufficient to trigger dental fluorosis. Likewise, optimal levels are not considered to protect the child population against dental caries. However, a monitoring plan of fluoride concentrations in water should be implemented to assure the quality and safe of the water.

Entities:  

Keywords:  Dental fluorosis; Fluoride; Ion exchange chromatography; Risk assessment; Water

Year:  2021        PMID: 33405075     DOI: 10.1007/s12011-020-02569-y

Source DB:  PubMed          Journal:  Biol Trace Elem Res        ISSN: 0163-4984            Impact factor:   3.738


  5 in total

Review 1.  Analytical studies of enamel fluorosis: methodological considerations.

Authors:  D G Pendrys
Journal:  Epidemiol Rev       Date:  1999       Impact factor: 6.222

Review 2.  Fluoride in drinking water and defluoridation of water.

Authors:  Sneha Jagtap; Mahesh Kumar Yenkie; Nitin Labhsetwar; Sadhana Rayalu
Journal:  Chem Rev       Date:  2012-02-03       Impact factor: 60.622

Review 3.  Aetiology of developmental enamel defects not related to fluorosis.

Authors:  J J Pindborg
Journal:  Int Dent J       Date:  1982-06       Impact factor: 2.512

4.  [Tap water as a dietary source of exposure to fluoride in Tenerife; risk assessment].

Authors:  Nazaret González Sacramento; Carmen Rubio Armendáriz; Ángel José Gutiérrez Fernández; Gara Luis González; Arturo Hardisson de la Torre; Consuelo Revert Girones
Journal:  Nutr Hosp       Date:  2015-04-01       Impact factor: 1.057

5.  Determination of Fluoride in Organic and Non-organic Wines.

Authors:  Soraya Paz; Juan Ramón Jaudenes; Angel José Gutiérrez; Carmen Rubio; Arturo Hardisson; Consuelo Revert
Journal:  Biol Trace Elem Res       Date:  2016-12-27       Impact factor: 3.738

  5 in total

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