Literature DB >> 33401602

Quantitative and Confirmatory Analysis of Pesticide Residues in Cereal Grains and Legumes by Liquid Chromatography-Quadrupole-Time-of-Flight Mass Spectrometry.

Shizuka Saito-Shida1, Satoru Nemoto1, Hiroshi Akiyama1.   

Abstract

For controlling pesticide residues in food and ensuring food safety, multiresidue methods that can monitor a wide range of pesticides in various types of foods are required for regulatory monitoring. In this study, to demonstrate the applicability of liquid chromatography-quadrupole time-of-flight mass spectrometry (LC-QTOF-MS) for quantitative and confirmatory analysis of pesticide residues in cereal grains and legumes, the LC-QTOF-MS method using full-scan acquisition was validated for 151 pesticides in brown rice, soybeans, and peanuts at a spiked level of 0.01 mg/kg. With the exception of 5 out of 151 target pesticides, sufficiently high signal intensities were obtained at 0.005 μg/mL (corresponding to 0.01 mg/kg). Trueness was in the range 70-95%, with intra- and inter-day precisions below 16% and 24%, respectively, with the exception of 7 pesticides in brown rice, 10 pesticides in soybeans, and 9 pesticides in peanuts. No interfering peaks were observed near the retention times of the target pesticides. Furthermore, information on accurate fragment-ion masses obtained by a data-independent acquisition enabled unambiguous confirmation. The results suggest that the LC-QTOF-MS method is suitable for pesticide residues' analysis of cereal grains and legumes, and can be utilized for regulatory routine analysis.

Entities:  

Keywords:  cereal grains; legumes; liquid chromatography–quadrupole-time-of-flight mass spectrometry; multiresidue method; pesticides

Year:  2021        PMID: 33401602      PMCID: PMC7823789          DOI: 10.3390/foods10010078

Source DB:  PubMed          Journal:  Foods        ISSN: 2304-8158


  19 in total

1.  Study of high-resolution mass spectrometry technology as a replacement for tandem mass spectrometry in the field of quantitative pesticide residue analysis.

Authors:  Anton Kaufmann; Veronika Dvorak; Claudio Crüzer; Patrick Butcher; Kathryn Maden; Stephan Walker; Mirjam Widmer; Andreas Schürmann
Journal:  J AOAC Int       Date:  2012 Mar-Apr       Impact factor: 1.913

2.  Identification/quantification of multiple pesticide residues in food plants by ultra-high-performance liquid chromatography-time-of-flight mass spectrometry.

Authors:  Ondrej Lacina; Jana Urbanova; Jan Poustka; Jana Hajslova
Journal:  J Chromatogr A       Date:  2009-12-04       Impact factor: 4.759

3.  Evaluation and validation of an accurate mass screening method for the analysis of pesticides in fruits and vegetables using liquid chromatography-quadrupole-time of flight-mass spectrometry with automated detection.

Authors:  Mónica García López; Richard J Fussell; Sara L Stead; Dominic Roberts; Mike McCullagh; Ramesh Rao
Journal:  J Chromatogr A       Date:  2014-11-05       Impact factor: 4.759

4.  Accurate determination of selected pesticides in soya beans by liquid chromatography coupled to isotope dilution mass spectrometry.

Authors:  J F Huertas Pérez; B Sejerøe-Olsen; A R Fernández Alba; H Schimmel; M Dabrio
Journal:  Talanta       Date:  2015-01-29       Impact factor: 6.057

5.  Identification of transformation products of pesticides and veterinary drugs in food and related matrices: use of retrospective analysis.

Authors:  María Luz Gómez-Pérez; Roberto Romero-González; José Luis Martínez Vidal; Antonia Garrido Frenich
Journal:  J Chromatogr A       Date:  2015-02-23       Impact factor: 4.759

6.  Sequential window acquisition of all theoretical fragments versus information dependent acquisition for suspected-screening of pharmaceuticals in sediments and mussels by ultra-high pressure liquid chromatography-quadrupole time-of-flight-mass spectrometry.

Authors:  Rodrigo Álvarez-Ruiz; Yolanda Picó
Journal:  J Chromatogr A       Date:  2019-02-20       Impact factor: 4.759

7.  Development and Validation of a Qualitative Method for Target Screening of 448 Pesticide Residues in Fruits and Vegetables Using UHPLC/ESI Q-Orbitrap Based on Data-Independent Acquisition and Compound Database.

Authors:  Jian Wang; Willis Chow; James Chang; Jon W Wong
Journal:  J Agric Food Chem       Date:  2017-01-05       Impact factor: 5.279

Review 8.  Liquid chromatography-high-resolution mass spectrometry for pesticide residue analysis in fruit and vegetables: screening and quantitative studies.

Authors:  M M Gómez-Ramos; C Ferrer; O Malato; A Agüera; A R Fernández-Alba
Journal:  J Chromatogr A       Date:  2013-02-27       Impact factor: 4.759

9.  Rapid determination of pesticide residues in fruits and vegetables, using ultra-high-performance liquid chromatography/time-of-flight mass spectrometry.

Authors:  P Sivaperumal; P Anand; L Riddhi
Journal:  Food Chem       Date:  2014-07-19       Impact factor: 7.514

10.  Multiresidue determination of pesticides in tea by liquid chromatography-high-resolution mass spectrometry: Comparison between Orbitrap and time-of-flight mass analyzers.

Authors:  Shizuka Saito-Shida; Tomoko Hamasaka; Satoru Nemoto; Hiroshi Akiyama
Journal:  Food Chem       Date:  2018-02-24       Impact factor: 7.514

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  1 in total

1.  Development of Simultaneous Analytical Method for Imidazolinone Herbicides from Livestock Products by UHPLC-MSMS.

Authors:  Hyo-Min Heo; Hyeong-Wook Jo; Hee-Ra Chang; Joon-Kwan Moon
Journal:  Foods       Date:  2022-06-16
  1 in total

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