| Literature DB >> 33398103 |
Brian T Steffen1, Weihua Guan2, Jingzhong Ding3, Sarah O Nomura1, Natalie L Weir1, Michael Y Tsai4.
Abstract
BACKGROUND: Pericardial adipose tissue (PAT) is a cardiometabolic risk factor influenced by race/ethnicity, inflammation, and metabolic dysfunction. Omega-3 fatty acids (FAs) and saturated FAs (SFAs) are known to affect these latter phenomena and may influence PAT accumulation. We aimed to determine whether plasma levels of these FAs are related to PAT volume and its rate of change over a median 3-year follow-up.Entities:
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Year: 2021 PMID: 33398103 PMCID: PMC8254815 DOI: 10.1038/s41430-020-00833-x
Source DB: PubMed Journal: Eur J Clin Nutr ISSN: 0954-3007 Impact factor: 4.884
Demographic, lifestyle, and clinical characteristics of 6,785 MESA participants* stratified by quartiles of baseline pericardial fat volume.
| Quartiles of pericardial adipose tissue | |||||
|---|---|---|---|---|---|
| Characteristic | 1 | 2 | 3 | 4 | |
| Volume (cm3), mean (SD) | 37.4 (8.2) | 60.1 (6.1) | 83.7 (8.2) | 137 (100) | |
| Age (years), mean (SD) | 58.7 (10.0) | 61.6 (10.2) | 63.6 (9.9) | 64.7 (9.8) | <0.001 |
| Sex, female n (%) | 1153 (68.0) | 1012 (59.7) | 868 (51.2) | 557 (32.9) | <0.001 |
| Race, n (%) | <0.001 | ||||
| Black | 647 (38.1) | 526 (31.0) | 433 (25.5) | 278 (16.4) | |
| Caucasian | 622 (36.7) | 561 (33.1) | 632 (37.3) | 797 (47.1) | |
| Chinese American | 169 (10.0) | 264 (15.6) | 221 (13.0) | 142 (8.4) | |
| Hispanic | 258 (15.2) | 345 (20.3) | 409 (24.1) | 476 (28.1) | |
| Education, n(%) | <0.001 | ||||
| <High school | 206 (12.2) | 287 (17.0) | 352 (20.8) | 372 (22.0) | |
| Completed high school/GED | 268 (15.9) | 294 (17.4) | 312 (18.5) | 354 (21.0) | |
| Some college | 384 (22.7) | 416 (34.8) | 412 (24.4) | 378 (22.4) | |
| Associate degree | 107 (6.3) | 89 (5.3) | 73 (4.3) | 70 (4.1) | |
| Bachelor’s degree | 360 (21.3) | 282 (16.7) | 264 (15.6) | 258 (15.3) | |
| Graduate or professional school | 364 (21.6) | 322 (19.1) | 276 (16.3) | 257 (15.2) | |
| Smoking status, n (%) | <0.001 | ||||
| Never | 943 (55.8) | 894 (52.9) | 842 (49.9) | 720 (42.6) | |
| Former | 516 (30.5) | 563 (33.3) | 625 (37.0) | 769 (45.5) | |
| Current | 231 (13.7) | 233 (13.8) | 222 (13.1) | 200 (11.8) | |
| Exercise (Met-min/wk), mean (SD) | 1806 (2470) | 1614 (2556) | 1493 (2183) | 1299 (2109) | <0.001 |
| Alcohol intake (g/d), mean (SD) | 3.9 (8.2) | 4.2 (9.1) | 4.7 (12.0) | 7.1 (17.1) | <0.001 |
| SBP (mm Hg), mean (SD) | 102.3 (58.9) | 123.9 (80.5) | 140.4 (99.0) | 159.4 (100) | <0.001 |
| On hypertension medicine, n (%) | 444 (26.2) | 567 (33.4) | 710 (41.9) | 797 (47.1) | <0.001 |
| BMI (kg/m2), mean (SD) | 25.3 (27.2) | 27.2 (4.8) | 29.3 (5.2) | 31.6 (5.2) | <0.001 |
| Fasting insulin (mU/L), mean (SD) | 7.8 (15.8) | 9.6 (23.9) | 11.1 (11.4) | 13.2 (9.7) | <0.001 |
| Diabetes, n (%) | 175 (10.3) | 175 (10.3) | 250 (14.8) | 322 (19.0) | <0.001 |
| Total cholesterol (mmol/L), mean (SD) | 5.0 (0.88) | 5.08 (0.93) | 5.02(0.94) | 4.99 (0.94) | 0.01 |
| HDL-C ( mmol/L ), mean (SD) | 1.51 (0.43) | 1.35 (0.38) | 1.25 (0.33) | 1.16 (0.29) | <0.001 |
| Plasma FAs (% total), mean (SD) | |||||
| Even-chained SFAs | 39.2 (2.7) | 39.5 (2.7) | 39.8 (2.5) | 40.1 (2.6) | <0.001 |
| Odd-chained SFAs | 0.67 (0.8) | 0.61 (0.1) | 0.60 (0.1) | 0.60 (0.2) | 0.001 |
| Omega-3 FAs | 5.1 (2.2) | 5.1 (2.2) | 4.8 (2.0) | 4.5 (1.8) | <0.001 |
Individuals with missing covariate data were excluded from the analysis
Demographic, lifestyle, and clinical characteristics of 6,785 MESA participants* stratified by race/ethnicity.
| Race/ethnicity | |||||
|---|---|---|---|---|---|
| Characteristic | Black | Caucasian | Chinese Am | Hispanic | |
| Age (years), mean (SD) | 62.1 (10.1) | 62.6 (10.3) | 62.3 (10.3) | 61.3 (10.3) | <0.001 |
| Sex (female), n (%) | 1049 (55.4) | 1363 (52.0) | 413 (51.4) | 774 (51.8) | NS |
| Education, n(%) | <0.001 | ||||
| <High school | 229 (12.1) | 129 (4.9) | 199 (24.9) | 668 (44.7) | |
| Completed high school/GED | 359 (19.1) | 442 (16.9) | 130 (16.2) | 305 (20.4) | |
| Some college | 536 (28.3) | 625 (23.9) | 112 (13.9) | 321 (21.5) | |
| Associate degree | 118 (6.3) | 119 (4.6) | 49 (6.1) | 53 (3.5) | |
| Bachelor’s degree | 325 (17.3) | 581 (22.3) | 182 (22.7) | 83 (5.6) | |
| Graduate or professional school | 311 (16.6) | 715 (27.4) | 130 (16.2) | 65 (4.3) | |
| Smoking status, n (%) | <0.001 | ||||
| Former | 691 (36.8) | 1155 (44.2) | 153 (19.1) | 485 (32.4) | |
| Current | 338 (18.0) | 301 (11.5) | 45 (5.6) | 203 (13.6) | |
| Exercise (Met-min/wk), mean (SD) | 1712 (2785) | 1687 (2301) | 1149 (1518) | 1336 (2110) | <0.001 |
| Alcohol intake (grams/day), mean (SD) | 3.4 (8.1) | 8.0 (15.1) | 1.5 (6.4) | 3.4 (11.9) | <0.001 |
| SBP (mm Hg), mean (SD) | 131.7 (21.6) | 123.5 (20.4) | 124.6 (21.6) | 126.7 (21.9) | <0.001 |
| On hypertension medicine, n (%) | 950 (50.3) | 866 (33.1) | 231 (28.8) | 486 (32.5) | <0.001 |
| BMI (kg/m2), mean (SD) | 30.2 (5.9) | 27.7 (5.1) | 24.0 (3.3) | 29.4 (5.1) | <0.001 |
| Fasting insulin (mU/L), mean (SD) | 11.4 (25.5) | 9.2 (5.6) | 9.5 (12.3) | 11.8 (15.4) | <0.001 |
| Diabetes, n (%) | 343 (18.1) | 165 (6.3) | 107 (13.3) | 265 (17.7) | <0.001 |
| Total cholesterol (mmol/L), mean (SD) | 4.89 (0.94) | 5.06 (0.91) | 4.98 (0.82) | 5.12 (0.97) | <0.001 |
| HDL-C ( mmol/L ), mean (SD) | 1.36 (0.40) | 1.35 (0.41) | 1.28 (0.33) | 1.23 (0.34) | <0.001 |
| Plasma FAs (% total), mean (SD) | |||||
| Even-chained SFAs | 39.3 (2.8) | 40.0 (2.6) | 39.3 (2.1) | 39.8 (2.7) | <0.001 |
| Odd-chained SFAs | 0.62 (0.74) | 0.62 (0.15) | 0.56 (0.11) | 0.62 (0.13) | NS |
| Omega-3 FAs | 5.3 (1.9) | 4.6 (1.9) | 6.5 (2.5) | 4.0 (1.6) | <0.001 |
| Pericardial fat volume (cm3) | 67.5 (34.7) | 85.1 (46.1) | 73.7 (31.4) | 88.3 (43.8) | <0.001 |
| PAT change rate (cm3/year), mean (SE)[ | 0.81 (0.11) | 1.07 (0.20) | 0.97 ().13) | 1.63 (0.14) | <0.001 |
Individuals with missing covariate data were excluded from the analysis
Rates of PAT change (and SEs) were estimated using a linear mixed model. P-value was based on the interaction between follow-up time and sex.
Definitions: SBP=systolic blood pressure; BMI=body mass index; HDL-C=high density lipoprotein-cholesterol; FAs=fatty acids; SFAs=saturated fatty acids; PAT=pericardial adipose tissue
Baseline pericardial adipose tissue volume (cm3) across tertiles of plasma levels of omega-3 fatty acids (FAs), monounsaturated FAs, odd-chained saturated FAs (SFAs), and even-chained SFAs among 6,236 Multi-Ethnic Study of Atherosclerosis participants.
| Fatty acids | All | Black | Caucasian | Chinese American | Hispanic |
|---|---|---|---|---|---|
|
| |||||
|
| referent | referent | referent | referent | referent |
|
| −1.45 (−3.41 – 0.50) | −1.31 (−5.06 – 2.44) | 0.80 (−2.25 – 3.85) | 10.39 (3.36 – 17.4) 0.004 | −4.29 (−8.39 – −0.19) 0.04 |
|
| −2.80 (−4.90 – −0.71) 0.009 | −2.17 (−5.99 – 1.65) | −1.03 (−4.39 – 2.33) | 10.52 (3.94 – 17.1) 0.002 | −4.19 (−9.44 – 1.06) |
|
| |||||
|
| referent | referent | referent | referent | referent |
|
| −3.56 (−6.19 – −0.93) 0.008 | −2.10 (−6.16 – 1.97) | −1.99 (−5.89 – 1.90) | −0.35 (−14.3 – 13.6) | −6.77 (−13.2 – −0.34) 0.04 |
|
| −4.93 (−7.62 – −2.24) <0.001 | −4.99 (−9.35 – −0.62) 0.03 | −2.15 (−6.05 – 1.74) | 9.84 (−6.71 – 26.4) | −5.82 (−12.4 – 0.74) |
|
| |||||
|
| referent | referent | referent | referent | referent |
|
| 1.90 (0.0 – 3.81) 0.05 | 3.09 (−0.09 – 6.26) | 2.37 (−0.93 – 5.67) | 2.19 (−1.63 – 6.00) | −1.13 (−5.61 – 3.34) |
|
| 3.53 (1.59 – 5.46) <0.001 | 3.69 (0.26 – 7.11) 0.04 | 1.17 (−2.05 – 4.40) | 5.93 (1.71 – 10.2) 0.006 | 3.17 (−1.32 – 7.67) |
Model adjustments for age, gender, education, smoking status, systolic blood pressure, hypertension medication use, lipid lowering medication use, exercise, alcohol use, body mass index, fasting insulin, diabetes, total cholesterol, and HDL-C. Regression model for ‘All’ participants additionally adjusted for race/ethnicity.
Significant interaction across race/ethnicity (p=0.002)
Rates of pericardial adipose tissue accumulation (cm3/year) across tertiles of plasma levels of omega-3 fatty acids (FAs), monounsaturated FAs, odd-chained saturated FAs (SFAs), and even-chained SFAs over a median 3-year follow-up period.
| Fatty acids | All | Black | Caucasian | Chinese American | Hispanic |
|---|---|---|---|---|---|
|
| |||||
|
| referent | referent | referent | referent | referent |
|
| 0.09 (−0.21 – 0.39) | 0.30 (−0.38 – 0.99) | −0.059 (−0.59 – 0.47) | −0.79 (−2.39 – 0.81) | 0.18 (−0.43 – 0.79) |
|
| −0.14 (−0.44 – 0.16) | 0.32 (−0.37 – 1.00) | −0.61 (−1.18 – −0.039) 0.04 | −1.41 (−2.87 – 0.053) | −0.30 (−1.05 – 0.46) |
|
| |||||
|
| referent | referent | referent | referent | referent |
|
| −0.13 (−0.55 – 0.29) | 0.009 (−0.68 – 0.70) | −0.56 (−1.317 – 0.195) | 1.09 (−1.77 – 3.95) | 0.14 (−0.82 – 1.10) |
|
| 0.01 (−0.41 – 0.43) | −0.14 (−0.88 – 0.60) | 0.07 (−0.66 – 0.80) | 0.25 (−2.93 – 3.43) | 0.18 (−0.80 – 1.16) |
|
| |||||
|
| referent | referent | referent | referent | referent |
|
| −0.16 (−0.46 – 0.14) | −0.27 (−0.85 – 0.31) | −0.25 (−0.84 – 0.34) | −0.025 (−0.93 – 0.88) | −0.12 (−0.80 – 0.55) |
|
| −0.30 (−0.60 – 0.007) | −0.016 (−0.62 – 0.59) | −0.74 (−1.31 – −0.17) 0.01 | −0.52 (−1.50 – 0.46) | 0.043 (−0.62 – 0.71) |
Model adjusted for age, gender, education, smoking status, systolic blood pressure, hypertension medication use, lipid lowering medication use, exercise, alcohol use, body mass index, fasting insulin, diabetes, total cholesterol, and HDL-C. Regression model for ‘All’ participants additionally adjusted for race/ethnicity.