Literature DB >> 33396690

Have Lifestyle Habits and Psychological Well-Being Changed among Adolescents and Medical Students Due to COVID-19 Lockdown in Croatia?

Ružica Dragun1, Nikolina Nika Veček1, Mario Marendić2, Ajka Pribisalić3, Gabrijela Đivić4, Hellas Cena5,6, Ozren Polašek3, Ivana Kolčić3.   

Abstract

OBJECTIVE: To investigate dietary habits, sleep and psychological well-being of adolescents and medical students during COVID-19 lockdown in Split, Croatia.
METHODS: We surveyed 1326 students during 2018 and 2019, and compared their responses with 531 students enrolled in May 2020. Perceived stress, quality of life (QoL), happiness, anxiety, and optimism were assessed as proxies of psychological well-being, using general linear modelling.
RESULTS: We found no substantial differences in dietary pattern between pre-lockdown and lockdown periods, including the overall Mediterranean diet (MD) adherence. However, the MD pattern changed, showing increased adherence to the MD pyramid for fruit, legumes, fish, and sweets, while cereals, nuts, and dairy intake decreased during COVID-19 lockdown. A third of students reported weight loss during lockdown, 19% reported weight gain, while physical activity remained rather stable. The most prominent change was feeling refreshed after a night's sleep, reported by 31.5% of students during lockdown vs. 8.5% before; median length of sleep duration increased by 1.5 h. Lockdown significantly affected QoL, happiness, optimism (all p < 0.001), and perceived stress in students (p = 0.005). MD adherence was positively correlated with QoL and study time, and negatively with TV and mobile phone use in pre-lockdown period (all p < 0.001). Interestingly, higher MD adherence was correlated with less perceived hardship and greater happiness and QoL during lockdown.
CONCLUSION: These insights provide valuable information for tailored interventions aimed at maintaining healthy lifestyle in young population. Given the numerous beneficial effects associated with MD adherence, modification of lifestyle through application of lifestyle medicine deserves a priority approach.

Entities:  

Keywords:  COVID-19; Mediterranean diet; adolescent health; epidemic; life change events; lifestyle; medical students; physiological stress; sedentary behavior; sleep

Year:  2020        PMID: 33396690     DOI: 10.3390/nu13010097

Source DB:  PubMed          Journal:  Nutrients        ISSN: 2072-6643            Impact factor:   5.717


  31 in total

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Journal:  Front Public Health       Date:  2021-11-19

7.  Diet and Lifestyle Changes During the COVID-19 Pandemic in Ibero-American Countries: Argentina, Brazil, Mexico, Peru, and Spain.

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Journal:  Front Nutr       Date:  2021-06-02

8.  Self-Perceived Physical Activity and Adherence to the Mediterranean Diet in Healthy Adolescents during COVID-19: Findings from the DIMENU Pilot Study.

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Journal:  Healthcare (Basel)       Date:  2021-05-23

9.  Dietary Changes during the COVID-19 Pandemic: A Longitudinal Study Using Objective Sequential Diet Records from an Electronic Purchase System in a Workplace Cafeteria in Japan.

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Journal:  Nutrients       Date:  2021-05-11       Impact factor: 5.717

10.  The Lifestyle of Saudi Medical Students.

Authors:  Khalid A Bin Abdulrahman; Ahmad M Khalaf; Fahad B Bin Abbas; Omran T Alanezi
Journal:  Int J Environ Res Public Health       Date:  2021-07-25       Impact factor: 3.390

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