Literature DB >> 33395804

Deltamethrin impact in a cabbage planted soil: Degradation and effect on microbial community structure.

Idalina Bragança1, Ana P Mucha2, Maria P Tomasino2, Filipa Santos2, Paulo C Lemos3, Cristina Delerue-Matos1, Valentina F Domingues4.   

Abstract

Synthetic pyrethroids (SPs) are one of the most common pesticides used worldwide. Their use has greatly increased in the last decades and its' continuous application lead to added pesticides concentration in soil. Consequently, SPs may enter the food chain, affecting the environment and human health. The degradation over time of the pyrethroid pesticide deltamethrin applied to cabbages was monitored. The evolution was followed both on cabbages and the surrounding soils, and the soil microbial community characterized by next-generation sequencing of the 16S rRNA gene. The main shift in the microbial community structure was observed during the first 30 days after pesticides' application. The modification in the microbial community composition, where an increased abundance of Nocardioides sp. and Sphingomonas sp. were observed, was correlated respectively with the conversions of deltamethrin and its metabolite, 3-phenoxybenzoic acid (3-PBA). Although deltamethrin was not found in any of the tested samples (soil and cabbage) after 180 days, it caused an environmental impact much further than the 7 days security interval. These findings suggest that deltamethrin application can disturb soil microbial community and that natural biodegradation can have an important part in pesticides soil decontamination.
Copyright © 2019 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  3-phenoxybenzoic acid; Deltamethrin; Microbial community; Next-generation sequencing; Soil

Year:  2019        PMID: 33395804     DOI: 10.1016/j.chemosphere.2019.01.004

Source DB:  PubMed          Journal:  Chemosphere        ISSN: 0045-6535            Impact factor:   7.086


  3 in total

Review 1.  Recent Advances in the Recognition Elements of Sensors to Detect Pyrethroids in Food: A Review.

Authors:  Le Zhang; Mingqi Zhao; Ming Xiao; Moo-Hyeog Im; A M Abd El-Aty; Hua Shao; Yongxin She
Journal:  Biosensors (Basel)       Date:  2022-06-10

2.  Diversity and Hydrocarbon-Degrading Potential of Deep-Sea Microbial Community from the Mid-Atlantic Ridge, South of the Azores (North Atlantic Ocean).

Authors:  Maria Paola Tomasino; Mariana Aparício; Inês Ribeiro; Filipa Santos; Miguel Caetano; C Marisa R Almeida; Maria de Fátima Carvalho; Ana P Mucha
Journal:  Microorganisms       Date:  2021-11-19

3.  Insecticide Residues in Cotton, Sorghum and Fallow Soil from the Nuba Mountains Cotton Corporation of South Kordofan State, Sudan.

Authors:  Amna Osman Mohamed; Azhari Omer Abdelbagi; Abdalla Mohammed Abdalla; Abd Elaziz Sulieman Ahmed Ishag; Ahmed Mohammed Ali Hammad; Nasradeen Adam Hamed Gadallah; Jang-Hyun Hur
Journal:  J Health Pollut       Date:  2021-06-17
  3 in total

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