| Literature DB >> 33357694 |
Dongryeoul Bae1, Jeong-Woo Lee2, Jong-Pyo Chae3, Jae-Won Kim3, Jong-Su Eun3, Kyung-Woo Lee2, Kun-Ho Seo4.
Abstract
High necrotic enteritis (NE) incidence and mortality rates in poultry can be caused by Clostridium perfringens (CP) coinfected with Eimeria spp., a causative agent of coccidiosis. Banning of prophylactic use of antibiotics in feed has been accompanied by increased NE outbreaks, resulting in economically devastating losses to the broiler industry. To determine alternatives for controlling NE, we isolated CP-specific bacteriophages (BP), characterized their properties, evaluated their inhibitory effects on pathogenic CP, selected a highly effective phage (φCJ22), and used φCJ22 as a dietary supplement in experimental NE-afflicted broiler chickens. Male broilers (n = 780) were randomly assigned to 60 pens (n = 13 broilers/pen) and into 5 groups [CP-uninfected negative control (NC), basal diet (BD) without CP and BP; CP-infected positive control (PC), BD + CP; and 3 BP groups receiving low- (LP; BD + CP+105 BP), medium- (MP; BD + CP+106 BP), and high-phage (HP; BD + CP+107 BP plaque-forming units/kg) concentrations]. The results showed that MP and HP groups presented an antimicrobial activity toward clinical CP isolate strains, and the groups decreased NE lesions and mortality rates without changes in chicken performance at the end of the experimental period. After CP-challenge body weight gain and feed efficiency were significantly lower in phage-fed groups than that in the PC group (P < 0.05), and NE-associated mortality was the lowest in the HP group (P < 0.001). Moreover, histopathology revealed lesser gastrointestinal mucosal damage in the NC and BP-treated (LP, MP, and HP) groups than that in the PC group, and MP and HP significantly lowered viable CP number in the cecum content by up to 1.24log10 relative to only CP-infected PC group (P < 0.05). These findings suggest that addition of φCJ22 to chicken feed might effectively ameliorate NE, which is accompanied by reduced CP strains in the gut and compensate the performance of NE-afflicted broilers.Entities:
Keywords: Clostridium perfringens; bacteriophage; broiler chicken; necrotic enteritis; netB
Mesh:
Year: 2020 PMID: 33357694 PMCID: PMC7772698 DOI: 10.1016/j.psj.2020.10.019
Source DB: PubMed Journal: Poult Sci ISSN: 0032-5791 Impact factor: 3.352
Ingredients and composition of the basal diets.
| Ingredients, % | Grower diet (0–21 d) | Finisher diet (22–35 d) |
|---|---|---|
| Corn | 26.50 | 44.88 |
| Wheat | 30.05 | 15.00 |
| De-fatted rice bran | — | 3.00 |
| Distiller's dried grains with solubles | 5.00 | 1.10 |
| Soybean meal 44% CP | 22.80 | 15.00 |
| Rapeseed meal | 3.00 | 5.00 |
| Corn gluten meal | — | 3.50 |
| Meat and bone meal | 6.45 | 6.50 |
| Tallow | 3.70 | 3.70 |
| Lysine, 55% | 0.47 | 0.53 |
| Methionine, 90% | 0.30 | 0.25 |
| Limestone | 0.90 | 0.87 |
| Monocalcium phosphate | 0.33 | 0.20 |
| Salt | 0.28 | 0.25 |
| Vitamin and mineral premix | 0.22 | 0.22 |
| Total | 100.00 | 100.00 |
| Calculated nutrient composition, % | ||
| AMEn (kcal/kg) | 2,829.02 | 2,996.82 |
| Dry matter | 89.21 | 89.00 |
| Crude protein | 22.56 | 21.17 |
| Crude fat | 6.92 | 7.40 |
| Ash | 5.36 | 4.91 |
| Total phosphorus | 0.63 | 0.64 |
| Available phosphorus | 0.21 | 0.21 |
| Digestible lysine | 1.15 | 1.05 |
| Digestible methionine | 0.56 | 0.53 |
| Digestible Met + Cys | 0.84 | 0.80 |
Vitamin A, 20,000 IU; vitamin D3, 5,000 IU; vitamin E, 30,000 ppm; vitamin K, 4,000 ppm; vitamin B1, 40,000 ppm; vitamin B2, 10,000 ppm; niacin, 70,000 ppm; pantothenic acid, 20,000 ppm; biotin 200 ppm; folic acid, 1,200 ppm, vitamin B12, 30,000 ug, Zn, 54,000 ppm; Fe, 54,000 ppm; Mn, 78,000 ppm; Cu, 8,000 ppm; Iodine, 1,200 ppm; Se, 180 ppm.
Vitamin and mineral premix per kg.
AMEn, nitrogen-corrected apparent metabolizable energy.
Figure 1Experimental design and schedule. Broiler chickens were orally administered 10 × nonattenuated anticoccidial vaccine (20,000 sporulated oocysts) at 9-d after hatching, followed by Clostridium perfringens (CP) (1.0 × 108 cfu/mL) twice daily at day 14, 15, and 16 after hatching. Sixty broilers collected from 60 pens (5 groups with 12 replicates) were euthanized using CO2 on day 17 and 18 for lesion scoring and collection of intestinal samples. Chicken were fed grower and finisher diets during the experimental period (day 0 to 21 and 22 to 35, respectively). The average BW of a broiler chick from each pen was recorded weekly until the end of the experiment.
Figure 2Recovery rates of φCJ22 from diets. Bacteriophage mixed in treatment diets [low-phage (LP), medium-phage (MP), and high-phage (HP) concentrations containing 105 pfu/kg, 106 pfu/kg, and 107 pfu/kg BP, respectively] were recovered from the diets throughout the experimental period. Scale bars represent the standard deviation of the mean.
Figure 3Focal necrotic enteritis and hemorrhagic lesions in broilers from the only Clostridium perfringens–challenged group. (A) Intestinal tissues appear glossy, gas-filled, and sloughed off. (B) Hemorrhagic lesions in the intestines.
Effect of dietary φCJ22 on the growth performance of NE-afflicted broiler chicken.1
| Item | NC | PC | Bacteriophage (pfu/kg) | SEM | |||
|---|---|---|---|---|---|---|---|
| 105 | 106 | 107 | |||||
| LP | MP | HP | |||||
| BW, g/bird | |||||||
| D1 | 41.05 | 41.14 | 40.92 | 40.87 | 40.99 | 0.142 | 0.691 |
| D7 | 147.3 | 143.0 | 140.6 | 142.2 | 143.3 | 1.628 | 0.065 |
| D14 | 312.0 | 308.5 | 319.5 | 328.0 | 315.5 | 6.504 | 0.281 |
| D21 | 688.9a | 592.7c | 634.2b | 655.0a,b | 642.7b | 14.41 | 0.001 |
| D35 | 1,826a | 1,686b | 1,737b | 1,750a,b | 1,747a,b | 27.75 | 0.021 |
| At a week after CP challenge (days 17 to 21) | |||||||
| BWG, g/d/bird | 53.84a | 40.60c | 44.96b | 46.72b | 46.74b | 1.472 | <0.0001 |
| FI, g/d/bird | 89.32a | 77.40b | 72.15b | 73.62b | 71.73b | 2.057 | <0.0001 |
| FCR, g/g | 1.661b | 1.913a | 1.614b | 1.582b | 1.545b | 0.037 | <0.0001 |
Abbreviations: BWG, body weight gain; FCR, feed conversion ratio; FI, feed intake; HP, high-phage concentration (107 pfu/kg); LP, low-phage concentration (105 pfu/kg); MP, medium-phage concentration (106 pfu/kg); NC, CP-uninfected negative control; PC, CP-infected positive control.
Values are least square means of 12 replicates. Means within a row not sharing a common superscript are significantly different (P < 0.05).
Effect of dietary bacteriophage on mortality and lesion scores of NE-afflicted broiler chicken.1
| Item | NC | PC | Bacteriophage (pfu/kg) | SEM | |||
|---|---|---|---|---|---|---|---|
| 105 | 106 | 107 | |||||
| LP | MP | HP | |||||
| Mortality, % | |||||||
| Overall mortality | 8.97b | 17.95a | 15.38a,b | 8.33b | 8.33b | 2.747 | 0.038 |
| NE-associated mortality | 0.00c | 6.41a | 3.85a,b | 2.56b,c | 0.00c | 1.247 | 0.002 |
| Lesion scores | |||||||
| D17 | 0.00c | 1.00a | 0.69b | 0.97a | 1.00a | 0.080 | <0.0001 |
| D18 | 0.00c | 1.58a | 0.96b | 0.96b | 1.00b | 0.148 | <0.0001 |
Abbreviations: BWG, body weight gain; FCR, feed conversion ratio; FI, feed intake; HP, high-phage concentration (107 pfu/kg); LP, low-phage concentration (105 pfu/kg); MP, medium-phage concentration (106 pfu/kg); NC, CP-uninfected negative control; PC, CP-infected positive control.
Values are least square means of 12 replicates. Means within a row not sharing a common superscript are significantly different (P < 0.05).
Figure 4Effect of dietary φCJ22 on jejunal lesions in necrotic enteritis (NE)-afflicted broiler chicken. (A) CP-uninfected negative control (NC), (B) CP-infected positive control (PC), (C) low-phage concentration (105 pfu/kg), (D) medium-phage concentration (106 pfu/kg), and (E) high-phage concentration (107 pfu/kg).
Figure 5Changed architecture of the ileum and cecum of broiler chicken from each experimental group. (A) Histopathology of the intestine; CP-uninfected negative control (NC), CP-infected positive control (PC), low-phage (LP) concentration (105 pfu/kg), medium-phage (MP) concentration (106 pfu/kg), and high-phage (HP) concentration (107 pfu/kg) groups. Scale bar: 100 μmol. Magnification: 40 × . (B) Histopathological measurements in the intestine. Villus length and crypt depth in the ileum and cecum of broiler chickens from NC, PC, LO, MP, and HP groups. ImageJ software (http://imagej.nih.gov/ij/) was used to measure the villus length and crypt depth using the images of the ileum and cecum stained with H&E. Means within a panel with different letters in each of the lower and upper case letters differ significantly at P < 0.05.
Figure 6Comparison of the viable cell numbers of Clostridium perfringens (CP) strains for each experimental group in the ileum and cecum of broilers. CP strains collected from 1 g of the ileal and cecal digesta from CP-uninfected negative control (NC), CP-infected positive control (PC), low-phage (LP) concentration (105 pfu/g), medium-phage (MP) concentration (106 pfu/g), and high-phage (HP) concentration (107 pfu/g) groups. Two sets of tissue digesta samples with 3 replicates of chickens (n = 6) were used. Means within a panel with different letters differ significantly at P < 0.05. Error bars represent the standard error of the mean.