| Literature DB >> 33329673 |
Abstract
In a context of a growing worldwide food demand coupled to the need to develop a sustainable agriculture, it is crucial to improve cropEntities:
Keywords: amino acid; assimilation; catabolism; crop plant; nitrogen use efficiency (NUE); senescence; source-sink relationships; transport
Year: 2020 PMID: 33329673 PMCID: PMC7733991 DOI: 10.3389/fpls.2020.602548
Source DB: PubMed Journal: Front Plant Sci ISSN: 1664-462X Impact factor: 5.753
Figure 1Current and promising targets for genetic manipulation of amino acid metabolism and transport to improve crop nitrogen use efficiency for a sustainable agriculture. Red lightning refers to gene targets known to be upregulated during senescence. Red “N-” refers to targets with a known biotechnological potential in low N conditions in certain crops. AAP, amino acid permease; ALAAT, alanine:2-oxoglutarate aminotransferase; ASN, asparagine synthetase; D2HGDH, D-2-hydroxyglutarate dehydrogenase; GDCH, H-protein of the glycine decarboxylase complex; GS, glutamine synthetase; IVDH, isovaleryl-CoA dehydrogenase; LHT, lysine histidine transporter; mtLPD, mitochondrial L-protein of the glycine decarboxylase complex; ProDH, proline dehydrogenase; ProT, proline transporter; SHMT, serine hydroxymethyl aminotransferase; TAT, tyrosine aminotransferase; UMAMIT, usually multiple amino acid move in and out transporter.
Transgenic approaches manipulating amino acid metabolism and transport to improve nitrogen use efficiency in crops.
| Genes | Gene source | Promoter | Target plant | Phenotype observed | References |
|---|---|---|---|---|---|
| Glutamine synthetase | |||||
| Increase plant biomass and N uptake at the vegetative stage | |||||
| Increase leaf AA content in high N conditions but not in low N conditions; No effect on plant growth, photosynthesis and chlorophyll content | |||||
| Increase plant biomass at the vegetative stage in high, moderate and low N conditions | |||||
| Increase plant biomass, photosynthesis, AA content and cell wall biosynthesis | |||||
| Decrease plant growth and final pod number per plant | |||||
| No effect on plant biomass and N uptake | |||||
| No effect on plant biomass and N uptake | |||||
| Increase plant biomass and N uptake in high and low N conditions | |||||
| Increase grain yield and grain number without affecting the thousand kernel weight and grain N content | |||||
| Increase total biomass and grain number of greenhouse- grown or field-grown plants in high N conditions but not in low N conditions | |||||
| Increase N uptake and N assimilation; Decrease plant growth, total biomass and grain yield in high, moderate and low N conditions | |||||
| Increase plant NUE and grain yield under both high and low N inputs either in ambient or elevated CO2 conditions; decrease grain protein content | |||||
| Increase N assimilation and plant biomass; increase tolerance to drought, salt and PEG-based osmotic stress | |||||
| Increase tolerance to drought | |||||
| NADH-Glutamate:2-oxoglutarate aminotransferase | |||||
| Increase plant biomass and total C and N contents at the flowering stage | |||||
| Increase grain weight | |||||
| Increase NUpE in low N conditions; increase N content of grains; decrease grain yield per plant | |||||
| Increase NUpE in low N conditions; increase N content of grains; maintain grain yield per plant | |||||
| Decrease shoot dry weight and kernel yield | |||||
| Asparagine synthetase | |||||
| Increase asparagine biosynthesis without affecting overall plant biomass | |||||
| Increase N content of grains; no impact on grain yield | |||||
| Decrease seed yield and N seed content in high and low N conditions | |||||
| Increase plant biomass; no impact on final seed yield per plant | |||||
| Increase NUpE with different ratios of NO3/NH4 present in the soil; no impact on plant biomass | |||||
| NADH-Glutamate dehygrogenase | |||||
| No impact on plant biomass | |||||
| Decrease plant biomass; increase tolerance to salt stress | |||||
| NADPH-Glutamate dehydrogenase | |||||
| Increase ammonia assimilation and plant biomass under high N conditions; Increased grain yield under field conditions | |||||
| Increase tuber number, tuber dry weight and carbon and nitrogen content per tuber in both moderate and low N conditions | |||||
| Increase N assimilation and thousand grain weight under moderate and low N field conditions | |||||
| Increase N assimilation, thousand grain weight, grain number and seed protein content under high, moderate and low N field conditions | |||||
| No impact on plant growth; increase tolerance to dehydration | |||||
| No impact on plant growth and grain yield; decrease seedling growth | |||||
| Increase N uptake, N assimilation and plant biomass under both controlled and field conditions | |||||
| Increase grain biomass production in field conditions; Improve tolerance to drought stress | |||||
| Increase photosynthesis and plant biomass | |||||
| Decrease plant growth and biomass | |||||
| Increased photosynthesis and grain number per panicle | |||||
| Increase nitrate influx, NUpE, plant biomass and seed yield in greenhouse conditions and in the field under low N conditions | |||||
| Increase plant biomass, NUpE and final seed yield under high N conditions independently of soil N source (ammonia/nitrate) | |||||
| Increase plant biomass and NUE in low N conditions | |||||
| Increase plant biomass and grain yield in moderate N conditions but not in low N conditions | |||||
| No impact on plant biomass | |||||
| Increase NUpE and grain yield in high and moderate N conditions | |||||
| Increase N uptake from roots and seed protein content | |||||
| Increase NUpE and NUE under both high and low N conditions | |||||
| Increase tiller number and grain yield | |||||
| Decrease tiller number and grain yield | |||||
| Increase bud outgrowth, tiller number and grain yield | |||||
| Decrease tiller number and grain yield | |||||
| Increase bud outgrowth, tiller number and grain yield | |||||
| Increase source-to-sink AA transport and N content in seeds under both high and low N conditions | |||||
| Increase AA uptake from roots, AA transport and grain protein content at final harvest; maintain grain yield | |||||
Figure 2Contribution of amino acid catabolism to the activity of the tricarboxylic acid cycle and to the mitochondrial electron transfer chain during dark-induced senescence in Arabidopsis. BCAAT, branched-chain amino acid aminotransferase; D2HGDH, D-2-hydroxyglutarate dehydrogenase; ETF, electron-transfer flavoprotein; ETFQO, electron-transfer flavoprotein:ubiquinone oxidoreductase; IVDH, isovaleryl-CoA dehydrogenase ProDH, proline dehydrogenase; P5C, 1-pyrroline-5-carboxylic acid; TAT, tyrosine aminotransferase; TCA, tricarboxylic acid; UQ, ubiquinone; 2-OG, 2-oxoglutarate.