Literature DB >> 33326567

Standard Minimum Dietary Diversity Indicators for Women or Infants and Young Children Are Good Predictors of Adequate Micronutrient Intakes in 24-59-Month-Old Children and Their Nonpregnant Nonbreastfeeding Mothers in Rural Burkina Faso.

Loty Diop1, Elodie Becquey1, Zuzanna Turowska2, Lieven Huybregts1, Marie T Ruel1, Aulo Gelli1.   

Abstract

BACKGROUND: Simple proxy indicators are needed to assess and monitor micronutrient intake adequacy of vulnerable populations. Standard dichotomous indicators exist for nonpregnant women of reproductive age and 6-23-mo-old children in low-income countries, but not for 24-59-mo-old children or pregnant or breastfeeding women.
OBJECTIVES: This study aimed to evaluate the performance of 2 standard food group scores (FGSs) and related dichotomous indicators to predict micronutrient adequacy of the diet of rural Burkinabe 24-59-mo-old children and women of reproductive age by physiological status.
METHODS: A 24-h recall survey was conducted at dry season among 1066 pairs of children and caregivers. Micronutrient adequacy was evaluated by the mean probability of adequacy (MPA) of intake over 11 micronutrients. Proxy indicators were FGS-10 [10 food groups based on the FAO/FHI360 minimum dietary diversity for women (MDD-W) guidelines] and related MDD-W (FGS-10 ≥5); and FGS-7 [7 groups based on the WHO infant and young child (IYC) feeding MDD guidelines] and related MDD-IYC (FGS-7 ≥4).
RESULTS: FGS-10 and FGS-7 were similar across children and women (∼3 groups). FGS-10 performed better than FGS-7 to predict MPA in children (Spearman rank correlation = 0.59 compared with 0.50) and women of all 3 physiological statuses (Spearman rank correlation = 0.53-0.55 compared with 0.42-0.52). MDD-W and MDD-IYC performed well in predicting MPA >0.75 in children and MPA >0.6 in nonpregnant nonbreastfeeding (NPNB) women, but a 4-group cutoff for FGS-10 allowed a better balance between sensitivity, specificity, and proportion of correct classification. MPA levels for pregnant and breastfeeding women were too low to assess best cutoff points.
CONCLUSIONS: MDD-IYC or an adapted MDD-W (FGS-10 ≥4 instead of FGS-10 ≥5) can be extended to 24-59-mo-old children and NPNB women in similar-diet settings. The inadequacy of micronutrient intakes in pregnant and breastfeeding women warrants urgent action. Micronutrient adequacy predictors should be validated in populations where a higher proportion of these women do meet dietary requirements.
© The Author(s) 2020. Published by Oxford University Press on behalf of the American Society for Nutrition.

Entities:  

Keywords:  24-h recall; Burkina Faso; children under five; micronutrient adequacy; minimum dietary diversity; rural areas; women

Mesh:

Year:  2021        PMID: 33326567      PMCID: PMC7850098          DOI: 10.1093/jn/nxaa360

Source DB:  PubMed          Journal:  J Nutr        ISSN: 0022-3166            Impact factor:   4.798


  9 in total

1.  Seasonality and Day-to-Day Variability of Dietary Diversity: Longitudinal Study of Pregnant Women Enrolled in a Randomized Controlled Efficacy Trial in Rural Burkina Faso.

Authors:  Giles T Hanley-Cook; Alemayehu Argaw; Brenda de Kok; Laeticia Celine Toe; Trenton Dailey-Chwalibóg; Moctar Ouédraogo; Patrick Kolsteren; Lieven Huybregts; Carl Lachat
Journal:  J Nutr       Date:  2022-09-06       Impact factor: 4.687

2.  Most Commonly-Consumed Food Items by Food Group, and by Province, in China: Implications for Diet Quality Monitoring.

Authors:  Sheng Ma; Anna W Herforth; Chris Vogliano; Zhiyong Zou
Journal:  Nutrients       Date:  2022-04-22       Impact factor: 6.706

3.  Performance of individual dietary diversity score to identify malnutrition among patients living with HIV in Ethiopia.

Authors:  Foziya Mohammed Hussien; Wondwosen Mebratu; Aragaw Yimer Ahmed; Tefera Chane Mekonnen; Anissa Mohammed Hassen; Zinet Abegaz Asfaw; Hamid Yimam Hassen; Kalkidan Hassen Abate
Journal:  Sci Rep       Date:  2021-09-21       Impact factor: 4.379

4.  Dietary habits, diversity, and predictors among pregnant women attending primary health care centers for antenatal care in Lagos, Nigeria.

Authors:  Foluke A Olatona; Olusimisola J Olowu; Olayinka O Goodman; Eyitope O Amu
Journal:  J Family Med Prim Care       Date:  2021-08-27

5.  Fortified Balanced Energy-Protein Supplements Increase Nutrient Adequacy without Displacing Food Intake in Pregnant Women in Rural Burkina Faso.

Authors:  Brenda de Kok; Alemayehu Argaw; Giles Hanley-Cook; Laeticia Celine Toe; Moctar Ouédraogo; Trenton Dailey-Chwalibóg; Loty Diop; Elodie Becquey; Patrick Kolsteren; Carl Lachat; Lieven Huybregts
Journal:  J Nutr       Date:  2021-12-03       Impact factor: 4.798

Review 6.  Nutrition-sensitive agriculture programs increase dietary diversity in children under 5 years: A review and meta-analysis.

Authors:  Amy Margolies; Christopher G Kemp; Esther M Choo; Carol Levin; Deanna Olney; Neha Kumar; Ara Go; Harold Alderman; Aulo Gelli
Journal:  J Glob Health       Date:  2022-02-19       Impact factor: 4.413

7.  Oral Health Status and Practices, and Anthropometric Measurements of Preschool Children: Protocol for a Multi-African Country Survey.

Authors:  Maha El Tantawi; Morenike O Folayan; Ahmed Bhayat
Journal:  JMIR Res Protoc       Date:  2022-04-27

8.  Investigating the direct and indirect associations between birth intervals and child growth and development: A cross-sectional analysis of 13 Demographic and Health Surveys.

Authors:  Lilia Bliznashka; Joshua Jeong
Journal:  SSM Popul Health       Date:  2022-07-09

9.  Diet and development among children aged 36-59 months in low-income countries.

Authors:  Lilia Bliznashka; Nandita Perumal; Aisha Yousafzai; Christopher Sudfeld
Journal:  Arch Dis Child       Date:  2021-12-24       Impact factor: 4.920

  9 in total

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