Literature DB >> 33319492

Microbiota-derived extracellular vesicles and metabolic syndrome.

Alexandre Villard1,2, Jérôme Boursier2, Ramaroson Andriantsitohaina1.   

Abstract

AIM: Metabolic syndrome is a major health problem concerning approximately 25% of worldwide population. Metabolic syndrome regroups a cluster of five metabolic abnormalities predisposing to Type 2 Diabetes mellitus. Dysbiotic gut microbiota is accompanied by an increase of both intestinal permeability and pathogen-associated molecular patterns translocation into blood circulation to induce metabolic endotoxemia responsible for the low-grade systemic inflammation and insulin resistance in metabolic syndrome. Among pathogen-associated molecular patterns, bacterial extracellular vesicles are gaining growing attention. The latter are produced by eukaryotic and prokaryotic cells and are vectors of communication between gut microbiota and its host The present review brings evidence to the importance of the control of the balance between the different subsets of gut microbiota in the development of metabolic diseases including metabolic syndrome.
RESULTS: The ability of bacteria, including gut bacteria, to release extracellular vesicles implicated in host metabolic homeostasis is highlighted with their plethora of actions on intestinal barrier, inflammation and insulin resistance.
CONCLUSION: Bacterial extracellular vesicles can be considered as key players in the pathophysiological of metabolic diseases and may represent an interesting strategy for specific manipulations of microbiome for promoting host health.
© 2021 Scandinavian Physiological Society. Published by John Wiley & Sons Ltd.

Entities:  

Keywords:  bacterial extracellular vesicles; inflammation; insulin resistance; intestinal barrier; metabolic syndrome

Year:  2021        PMID: 33319492     DOI: 10.1111/apha.13600

Source DB:  PubMed          Journal:  Acta Physiol (Oxf)        ISSN: 1748-1708            Impact factor:   6.311


  2 in total

1.  Polyphenols and Polysaccharides from Morus alba L. Fruit Attenuate High-Fat Diet-Induced Metabolic Syndrome Modifying the Gut Microbiota and Metabolite Profile.

Authors:  Meixia Wan; Qing Li; Qianya Lei; Dan Zhou; Shu Wang
Journal:  Foods       Date:  2022-06-20

2.  A rapid method for isolation of bacterial extracellular vesicles from culture media using epsilon-poly-L-lysine that enables immunological function research.

Authors:  Shujin Wei; Dian Jiao; Wanli Xing
Journal:  Front Immunol       Date:  2022-08-12       Impact factor: 8.786

  2 in total

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