| Literature DB >> 33318912 |
Olfa Chakroun-Walha1, Amal Samet1, Marwa Ben Abdallah1, Sana Benmansour2, Fadhila Issaoui3, Manel Rebai4, Karama Ben Messaoud2, Cyrine Benali1, Wassel Mokni4, Abdennour Nasri1, Imen Rejeb3, Noureddine Rekik1.
Abstract
INTRODUCTION: Stroke is a public health problem worldwide. Community stroke knowledge is crucial to guide the prevention approach. We aimed to evaluate the level of stroke knowledge among the visitors to Emergency Centres (ECs) in the southern region of Tunisia concerning factors of risk, symptoms, and treatment of stroke.Entities:
Keywords: Knowledge; Population; Prevention; Stroke; Survey
Year: 2020 PMID: 33318912 PMCID: PMC7724164 DOI: 10.1016/j.afjem.2020.10.012
Source DB: PubMed Journal: Afr J Emerg Med ISSN: 2211-419X
Demographic features of the participants (n = 839).
| Characteristics | Values |
|---|---|
| Age; years (mean ± SD) | 45 ± 16 |
| Sex; n (%) | |
| Female | 420 (50.1) |
| Male | 419 (49.9) |
| Highest completed education level; n (%) | |
| Illiterate | 85 (10.1) |
| Graduated from primary school | 139 (16.6) |
| Graduated from middle school | 98 (11.7) |
| Graduated from secondary school | 246 (29.3) |
| University degree | 271 (32.3) |
| Medical condition; n (%) | |
| Hypertension | 148 (17.6) |
| Diabetes mellitus | 161 (19.2) |
| High level of cholesterol and/or triglycerides | 65 (7.7) |
| Stroke | 22 (2.6) |
| Overweight | 95 (11.3) |
| No reported chronic disease | 287 (34.2) |
General information about stroke (n = 839).
| Values | |
|---|---|
| Answer by ‘yes’ to the question ‘have you information about stroke’; n (%) | 531 (63.3) |
| Source of information about stroke; n (%) | |
| Relatives or family members | 209 (24.9) |
| Radio | 193 (23.0) |
| Internet | 115 (13.7) |
| Television | 111 (13.2) |
| Studies | 94 (11.2) |
| Health professionals | 92 (11.0) |
| Social media | 72 (8.6) |
| Magazines and/or journals | 62 (7.4) |
| Information about the characteristics of stroke; n (%) | |
| Is a communicable disease | 132 (15.7) |
| The major concerned organ is | 710 (84.6) |
| The brain | |
| The heart | 65 (7.7) |
| The kidneys | 85 (10.1) |
| No idea | 47 (5.5) |
| Is a preventable disease | 704 (83.9) |
| Concern only the older adults | 417 (49.7) |
| Needs an urgent management | 516 (61.5) |
| Alternative medicine is useful in its management | 337 (40.2) |
High SKT score predictors in multivariate analysis.
| Correct answer; n(%) | Coefficient r of Pearson | p | |
|---|---|---|---|
| The mechanism of stroke | 426 (50.8) | 0.59 | <10−3 |
| Diabetes as a risk factor of stroke | 275 (32.8) | 0.40 | <10−3 |
| Correlation of the atrial fibrillation with stroke | 96 (11.4) | 0.12 | <10−3 |
| The most concerned age group by stroke | 326 (38.9) | 0.29 | <10−3 |
| The delay of warning signs of TIA | 277 (33.0) | 0.44 | <10−3 |
| The warning signs of stroke | 322 (38.4) | 0.32 | <10−3 |
| The main purpose of rehabilitation | 163 (19.4) | 0.37 | <10−3 |
| The role of aspirin in preventing stroke | 457 (54.5) | 0.66 | <10−3 |
| Risk factors of stroke | 355 (42.3) | 0.49 | <10−3 |
| Correlation between TIA and stroke | 462 (55.1) | 0.65 | <10−3 |
| Role of surgery in stroke management | 333 (39.7) | 0.62 | <10−3 |
| Available method of stroke treatment | 317 (37.8) | 0.37 | <10−3 |
| The most important risk factor for stroke | 358 (42.7) | 0.54 | <10−3 |
| Incidence of stroke in Tunisia each year | 122 (14.5) | 0.24 | <10−3 |
| Relation between alcohol consumption and stroke | 360 (42.9) | 0.44 | <10−3 |
| Physical disability caused by stroke | 367 (43.7) | 0.57 | <10−3 |
| Prevention methods of stroke | 396 (47.2) | 0.48 | <10−3 |
| Impact of smoking on the risk of stroke | 158 (18.8) | 0.15 | <10−3 |
| Need of urgent management of stroke | 493 (58.8) | 0.64 | <10−3 |
| Need of rehabilitation in case of stroke | 298 (35.5) | 0.27 | <10−3 |
TIA: transient ischemic attack.
High SKT score predictors in univariate analysis.
| High SKT score | Low SKT score | p | |
|---|---|---|---|
| Female; n (%) | 145 (58.7) | 275 (46.5) | 0.001 |
| Age; years (mean ± SD) | 38 ± 12 | 47 ± 17 | <10−3 |
| Urban region; n (%) | 75 (47.2) | 365 (84.7) | <10−3 |
| University schooling level; n (%) | 110 (44.5) | 161 (27.2) | <10−3 |
| Medical history of hypertension; n (%) | 43 (21.7) | 105 (37.8) | <10−3 |
| Medical history of diabetes; n (%) | 24 (12.2) | 137 (43.6) | <10−3 |
| Medical history of dyslipidemia; n (%) | 14 (7.1) | 51 (20.4) | <10−3 |
| Overweight; n (%) | 15 (7.5) | 80 (28.5) | <10−3 |
| No chronic disease; n (%) | 141 (57.1) | 146 (24.7) | <10−3 |
| Knowing someone having stroke; n (%) | 132 (53.4) | 146 (50.0) | 0.4 |
| Having information about stroke; n (%) | 208 (84.2) | 323 (54.7) | <10−3 |
| Source of information is | |||
| Internet; n (%) | 38 (15.4) | 77 (13.0) | 0.37 |
| Social media; n (%) | 31 (12.6) | 41 (6.9) | 0.01 |
| School; n (%) | 43 (17.4) | 51 (8.6) | <10−3 |
| Radio; n (%) | 45 (18.2) | 148 (25.0) | 0.03 |
| Television; n (%) | 54 (21.9) | 57 (9.6) | <10−3 |
| Magazines and/or newspapers; n (%) | 20 (8.1) | 42 (7.1) | 0.66 |
| Family members; n (%) | 104 (42.1) | 105 (17.7) | <10−3 |
| Health professionals; n (%) | 48 (19.4) | 44 (7.4) | <10−3 |
High SKT score predictors in multivariate analysis.
| Odds ratio | Confidence interval | p | |
|---|---|---|---|
| The source of information is | |||
| Family members; n (%) | 1.9 | 1.2–3.2 | 0.006 |
| Television; n (%) | 2.1 | 1.3–3.8 | 0.001 |