| Literature DB >> 33299918 |
Imran Ahmed1, Sidra Laiq1, Najma Shaheen1, Khalid Wahab1, Joveria Farooqi1, Asima Shahid1, Rumina Hasan1, Sadia Shakoor1.
Abstract
The MIC method applicable to Gram negative bacilli including Acinetobacter spp. is broth microdilution (BMD). Cost and/or availability issues limit the use of commercial MIC panels in resource limited settings.Entities:
Keywords: Antimicrobial resistance; Breakpoint susceptibility testing; Broth microdilution; Colistin; Minimum inhibitory concentration
Year: 2020 PMID: 33299918 PMCID: PMC7702188 DOI: 10.1016/j.plabm.2020.e00192
Source DB: PubMed Journal: Pract Lab Med ISSN: 2352-5517
Fig. 11A. Map of 96-well microtiter plate used for determining breakpoint broth microdilution (BBMD) of colistin sulfate. Numbers in the top row represent columns (1-12) and first column on the left represents rows (A-H). Numbers 4, 2, 1, 0.5 and 0.25 in wells represent concentration (µg/mL) of colistin sulfate in the respective wells. Three concentrations (4, 2 & 1 µg/mL) were chosen for test organisms and five concentrations (4, 2, 1, 0.5, 0.25 µg/mL) were chosen for quality control strains. Designations O1 to O19 represent test organisms from 1 to 19. Columns 4, 8 and 12 serve as growth control wells (GC) for test organisms. Wells G10, H6 and H12 serve as growth control wells for P. aeruginosa ATCC 27853, E. coli NCTC 13846 and E. coli ATCC 25922 respectively. Wells G11 and G12 serve as sterility controls for cat-ion adjusted Muller Hinton broth (CAMHB) and antibiotic (colistin sulfate) respectively.
1B. BBMD plate 24 hours after inoculation showing MIC values of three quality control strains and 15 test isolates. Sterility control. Antibiotic and CAMHB control wells (G11 & G12 respectively) are clear. MIC values for three QC strains are: P. aeruginosa ATCC 27853, 1 µg/mL (range: 0.25-2 µg/mL)), E. coli NCTC 13846, 4 µg/mL (4 µg/mL)); and E. coli ATCC 25922, 0.5 µg/mL (range: 0.5-4 µg/mL). Refer to Fig. 1A for an explanation of BBMD plate wells and orientation of QC and test organisms. This figure also shows four colistin resistant organisms i.e. O1, O2, O5 and O7 (all have colistin MIC of >4 µg/mL). Rest of the organisms are susceptible to colistin. Wells for O16-O19 do not contain any test isolate and hence do not show any growth in corresponding wells.
Distribution of clinical isolates tested for colistin MIC by breakpoint broth microdilution (BBMD).
| Isolate type | Number of isolates (%) |
|---|---|
| Enterobacterales | 667 (51.5) |
| 317 (24.5) | |
| 273 (21.1) | |
| Inherent colistin resistant organisms ( | 37 (2.9) |
| Total | 1294 |