Literature DB >> 33288176

Melatonin delays leaf senescence of postharvest Chinese flowering cabbage through ROS homeostasis.

Xiao-Li Tan1, Ya-Ting Zhao2, Wei Shan2, Jian-Fei Kuang2, Wang-Jin Lu2, Xin-Guo Su3, Neng-Guo Tao4, Prakash Lakshmanan5, Jian-Ye Chen6.   

Abstract

Reactive oxygen species (ROS) trigger and accelerate leaf senescence. Melatonin, a low molecular compound with several biological functions in plants, is known to delay leaf senescence in different species, including Chinese flowering cabbage. However, the mechanism(s) underpinning melatonin-delayed leaf senescence remains unclear. Here, we found that melatonin lowered the expression of chlorophyll catabolic genes (BrPAO and BrSGR1) and senescence-associated genes (BrSAG12 and BrSEN4), decreased chlorophyll loss, minimized the alteration in Fv/Fm ratio and remarkably delayed senescence of Chinese flowering cabbage after harvest. Moreover, the over-accumulation of O2•-, hydrogen peroxide (H2O2) and malondialdehyde contents and the expression of respiratory burst oxidase homologues (RBOH) genes (BrRbohB, BrRbohC, BrRbohD, BrRbohD2 and BrRbohE) were significantly inhibited by melatonin treatment. Melatonin-treated cabbages also showed higher O2•-, OH• and DPPH radical scavenging capacity and enhanced activities of peroxidase (POD), superoxide dismutase (SOD) and their gene expressions. Up-regulation of key components of ascorbate-glutathione (AsA-GSH) cycle, the metabolic pathway that detoxify H2O2, was also observed in melatonin-treated cabbages. These findings suggest that melatonin-delayed postharvest leaf senescence of postharvest Chinese flowering cabbage may be mediated, at least in part, by maintaining ROS homeostasis through restraining RBOHs-catalyzed ROS production and enhancing the activity of ROS-scavenging system including major antioxidant enzymes and AsA-GSH cycle.
Copyright © 2020 Elsevier Ltd. All rights reserved.

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Keywords:  Chinese flowering cabbage; Leaf senescence; Melatonin; ROS homeostasis

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Year:  2020        PMID: 33288176     DOI: 10.1016/j.foodres.2020.109790

Source DB:  PubMed          Journal:  Food Res Int        ISSN: 0963-9969            Impact factor:   6.475


  10 in total

1.  Attenuation of Postharvest Browning in Rambutan Fruit by Melatonin Is Associated With Inhibition of Phenolics Oxidation and Reinforcement of Antioxidative Process.

Authors:  Dongling Wei; Jiali Yang; Yue Xiang; Lanhuan Meng; Yonggui Pan; Zhengke Zhang
Journal:  Front Nutr       Date:  2022-06-20

2.  Benzoic Acid, Chlorine Dioxide, and 1-Methylcyclopropene Induce Flavonoid Metabolic Shifts in Postharvest Flowering Chinese Cabbage Revealed by High-Dimensional Analytical Data.

Authors:  Lingqi Yue; Yongshen Li; Min Zhong; Xirong Chai; Puyan Zhao; Riming Huang; Yunyan Kang; Xian Yang
Journal:  Int J Mol Sci       Date:  2022-05-27       Impact factor: 6.208

3.  Melatonin Pretreatment Confers Heat Tolerance and Repression of Heat-Induced Senescence in Tomato Through the Modulation of ABA- and GA-Mediated Pathways.

Authors:  Mohammad Shah Jahan; Sheng Shu; Yu Wang; Md Mahadi Hasan; Ahmed Abou El-Yazied; Nadiyah M Alabdallah; Dina Hajjar; Muhammad Ahsan Altaf; Jin Sun; Shirong Guo
Journal:  Front Plant Sci       Date:  2021-03-25       Impact factor: 5.753

4.  Melatonin Participates in Selenium-Enhanced Cold Tolerance of Cucumber Seedlings.

Authors:  Ning Yang; Kaining Sun; Xiao Wang; Kean Wang; Xianghua Kong; Jianwei Gao; Dan Wen
Journal:  Front Plant Sci       Date:  2021-12-22       Impact factor: 5.753

Review 5.  Melatonin in Brassicaceae: Role in Postharvest and Interesting Phytochemicals.

Authors:  Josefa Hernández-Ruiz; Domingo Ruiz-Cano; Manuela Giraldo-Acosta; Antonio Cano; Marino B Arnao
Journal:  Molecules       Date:  2022-02-24       Impact factor: 4.411

6.  Melatonin Positively Regulates Both Dark- and Age-Induced Leaf Senescence by Reducing ROS Accumulation and Modulating Abscisic Acid and Auxin Biosynthesis in Cucumber Plants.

Authors:  Tongtong Jing; Kun Liu; Yanan Wang; Xizhen Ai; Huangai Bi
Journal:  Int J Mol Sci       Date:  2022-03-25       Impact factor: 5.923

Review 7.  Specificity of H2O2 signaling in leaf senescence: is the ratio of H2O2 contents in different cellular compartments sensed in Arabidopsis plants?

Authors:  Ulrike Zentgraf; Ana Gabriela Andrade-Galan; Stefan Bieker
Journal:  Cell Mol Biol Lett       Date:  2022-01-06       Impact factor: 5.787

8.  Exogenous Melatonin Alleviated Leaf Yellowing via Inhibiting Respiration and Ethylene Biosynthesis during Shelf Life in Pakchoi.

Authors:  Nan Wang; Huixin Fang; Qingxi Yang; Zhiyong Liu; Hui Feng; Shujuan Ji
Journal:  Plants (Basel)       Date:  2022-08-12

9.  Fe2+ protects postharvest pitaya (Hylocereus undulatus britt) from Aspergillus. flavus infection by directly binding its genomic DNA.

Authors:  Lishan Yao; Tao Zhang; Shurui Peng; Dan Xu; Zhenbin Liu; Hongbo Li; Liangbin Hu; Haizhen Mo
Journal:  Food Chem (Oxf)       Date:  2022-09-21

10.  Comparative Transcriptome-Based Mining of Senescence-Related MADS, NAC, and WRKY Transcription Factors in the Rapid-Senescence Line DLS-91 of Brassica rapa.

Authors:  So Young Yi; Jana Jeevan Rameneni; Myungjin Lee; Seul Gi Song; Yuri Choi; Lu Lu; Hyeokgeun Lee; Yong Pyo Lim
Journal:  Int J Mol Sci       Date:  2021-06-02       Impact factor: 5.923

  10 in total

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