Literature DB >> 33268856

Microbial ambassadors against food allergies.

Michael Eisenstein.   

Abstract

Entities:  

Keywords:  Immunology; Microbiome; Nutrition

Year:  2020        PMID： 33268856     DOI： 10.1038/d41586-020-02781-9

Source DB:  PubMed          Journal:  Nature        ISSN： 0028-0836            Impact factor:   49.962


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  9 in total

1.  Commensal bacteria protect against food allergen sensitization.

Authors:  Andrew T Stefka; Taylor Feehley; Prabhanshu Tripathi; Ju Qiu; Kathy McCoy; Sarkis K Mazmanian; Melissa Y Tjota; Goo-Young Seo; Severine Cao; Betty R Theriault; Dionysios A Antonopoulos; Liang Zhou; Eugene B Chang; Yang-Xin Fu; Cathryn R Nagler
Journal:  Proc Natl Acad Sci U S A       Date:  2014-08-25       Impact factor: 11.205

2.  Cesarean delivery, preterm birth, and risk of food allergy: Nationwide Swedish cohort study of more than 1 million children.

Authors:  Niki Mitselou; Jenny Hallberg; Olof Stephansson; Catarina Almqvist; Erik Melén; Jonas F Ludvigsson
Journal:  J Allergy Clin Immunol       Date:  2018-09-10       Impact factor: 10.793

3.  Temporal and long-term gut microbiota variation in allergic disease: A prospective study from infancy to school age.

Authors:  K Simonyté Sjödin; M-L Hammarström; P Rydén; A Sjödin; O Hernell; L Engstrand; C E West
Journal:  Allergy       Date:  2018-10-18       Impact factor: 13.146

4.  Infant gut microbiota and food sensitization: associations in the first year of life.

Authors:  M B Azad; T Konya; D S Guttman; C J Field; M R Sears; K T HayGlass; P J Mandhane; S E Turvey; P Subbarao; A B Becker; J A Scott; A L Kozyrskyj
Journal:  Clin Exp Allergy       Date:  2015-03       Impact factor: 5.018

5.  Early-life gut microbiome composition and milk allergy resolution.

Authors:  Supinda Bunyavanich; Nan Shen; Alexander Grishin; Robert Wood; Wesley Burks; Peter Dawson; Stacie M Jones; Donald Y M Leung; Hugh Sampson; Scott Sicherer; Jose C Clemente
Journal:  J Allergy Clin Immunol       Date:  2016-05-10       Impact factor: 10.793

6.  Toll-like receptor 4 signaling by intestinal microbes influences susceptibility to food allergy.

Authors:  Mohamed Elfatih H Bashir; Steve Louie; Hai Ning Shi; Cathryn Nagler-Anderson
Journal:  J Immunol       Date:  2004-06-01       Impact factor: 5.422

7.  Microbiota therapy acts via a regulatory T cell MyD88/RORγt pathway to suppress food allergy.

Authors:  Azza Abdel-Gadir; Emmanuel Stephen-Victor; Georg K Gerber; Magali Noval Rivas; Sen Wang; Hani Harb; Leighanne Wang; Ning Li; Elena Crestani; Sara Spielman; William Secor; Heather Biehl; Nicholas DiBenedetto; Xiaoxi Dong; Dale T Umetsu; Lynn Bry; Rima Rachid; Talal A Chatila
Journal:  Nat Med       Date:  2019-06-24       Impact factor: 53.440

8.  Healthy infants harbor intestinal bacteria that protect against food allergy.

Authors:  Taylor Feehley; Catherine H Plunkett; Riyue Bao; Sung Min Choi Hong; Elliot Culleen; Pedro Belda-Ferre; Evelyn Campbell; Rosita Aitoro; Rita Nocerino; Lorella Paparo; Jorge Andrade; Dionysios A Antonopoulos; Roberto Berni Canani; Cathryn R Nagler
Journal:  Nat Med       Date:  2019-01-14       Impact factor: 53.440

9.  Maternal carriage of Prevotella during pregnancy associates with protection against food allergy in the offspring.

Authors:  Peter J Vuillermin; Martin O'Hely; Fiona Collier; Katrina J Allen; Mimi L K Tang; Leonard C Harrison; John B Carlin; Richard Saffery; Sarath Ranganathan; Peter D Sly; Lawrence Gray; John Molloy; Angela Pezic; Michael Conlon; David Topping; Karen Nelson; Charles R Mackay; Laurence Macia; Jennifer Koplin; Samantha L Dawson; Margarita Moreno-Betancur; Anne-Louise Ponsonby
Journal:  Nat Commun       Date:  2020-03-24       Impact factor: 14.919
  9 in total

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