| Literature DB >> 33260789 |
Varvara A Mouchtouri1, Evagelia Agathagelidou1, Kleovoulos Kofonikolas1, Xanthi Rousou1, Katerina Dadouli1, Ourania Pinaka1, Evi Agathocleous1, Lemonia Anagnostopoulou1, Chrysanthi Chatziligou1, Eleni P Christoforidou1, Thekla Chalntoupi1, Loukas Kalomoiris1, Christina Kapoula1, Vasiliki Kokkinou1, Aggeliki Constantinides1, Petros Konstantinou1, Elina Kostara1, Leonidas Kourentis1, Anastasia Lantou1, Georgios Lempidakis1, Polixeni-Natalia Liasidi1, Christos Michalakis1, Dorothea Panagiotou1, Freideriki Panteliadou1, Vasileios Papadoulis1, Grigorios Papantoniou1, Maria Psatha1, Dimitrios Ragias1, Vera Ringa1, Argyro Syrakouli1, Angeliki Skoutari1, Stella Stergiadou1, Andreas Theodorou1, Vasiliki Tzika1, Areti Lagiou2, Theodoros Dardavesis3, Panagiotis Prezerakos4, Christos Hadjichristodoulou1.
Abstract
BACKGROUND: The aim of this study was to investigate the knowledge, attitudes, and practices of the Greek general population toward coronavirus disease 2019 (COVID-19) during the lockdown period in April 2020, to examine factors associated with misperceptions and to determine behavioral patterns that may require interventions.Entities:
Keywords: COVID-19; Greece; attitude; behavior; coronavirus; general population; knowledge; practices; risk perception
Year: 2020 PMID: 33260789 PMCID: PMC7729503 DOI: 10.3390/ijerph17238854
Source DB: PubMed Journal: Int J Environ Res Public Health ISSN: 1660-4601 Impact factor: 3.390
Knowledge, attitudes, and practices reported by respondents in Greece during the nationwide lockdown in April 2020.
| Knowledge/Attitude/Practice Questions | Response | Number/Total (%) | 95% CI 1 |
|---|---|---|---|
| Knowledge | |||
|
COVID-19 is transmitted through respiratory droplets * | Agree/Strongly agree | 1735/1808 (96.0) | 94.9–96.8 |
|
COVID-19 is transmitted through air * | Disagree/Strongly disagree | 742/1713 (43.3) | 41.0–45.7 |
|
COVID-19 is transmitted through the consumption of contaminated food * | Disagree/Strongly disagree | 951/1644 (57.8) | 55.4–60.2 |
|
COVID-19 is transmitted when touching contaminated surfaces and then touching the eyes * | Agree/Strongly agree | 1760/1819 (96.8) | 95.8–97.5 |
|
The main symptoms of COVID-19 infection are fever, cough, and myalgia* | Agree/Strongly agree | 1726/1803 (95.7) | 94.7–96.6 |
|
COVID-19 can be transmitted from individuals who are infected but are asymptomatic * | Agree/Strongly agree | 1741/1786 (97.5) | 96.6–98.1 |
|
I have to wash my hands before and after wearing a face mask * | Agree/Strongly agree | 1747/1818 (96.1) | 95.1–96.9 |
|
I have to wash my hands before and after wearing gloves * | Agree/Strongly agree | 1622/1804 (89.9) | 88.4–91.2 |
|
Smokers infected with COVID-19 have a higher risk of exhibiting severe symptoms than non-smokers * | Agree/ Strongly agree | 1534/1725 (88.9) | 87.4–90.3 |
|
High-risk groups include males, the elderly, and people with hypertension or diabetes * | Agree/Strongly agree | 244/1849 (13.2) | 11.7–14.8 |
|
Individuals who develop respiratory symptoms should be isolated from the rest of their family members * | Yes | 1576/1819 (86.6) | 85.0–88.1 |
|
Hand washing can help prevent the transmission of COVID-19 * | Agree/Strongly agree | 1801/1828 (98.5) | 97.9–99.0 |
| Attitude/perception | |||
|
I believe that measures restricting the movement of persons are effective in preventing the transmission of COVID-19 | Agree/Strongly agree | 1720/1819 (94.6) | 93.4–95.5 |
|
I believe that the use of a face mask when visiting a supermarket protects me from COVID-19 * | Agree/Strongly agree | 1213/1757 (69.0) | 66.8–71.2 |
|
I believe that in addition to the use of a face mask, safety goggles are essential for protection from COVID-19 in outdoor areas * | Disagree/Strongly disagree | 1230/1692 (72.7) | 70.5–74.8 |
|
I believe that fear about the risks of COVID-19 is unreasonable | Disagree/Strongly disagree | 1441/1785 (80.7) | 78.8–82.5 |
|
I believe that the measures implemented are disproportionately strict with regard to the risks from COVID-19 | Disagree/Strongly disagree | 1422/1818 (78.2) | 76.3–80.0 |
|
I would still travel by airplane if I had previously scheduled a trip for my summer vacation | Definitely yes/Yes/Maybe | 679/1814 (37.4) | 35.2–39.7 |
|
I believe that restriction of movement measures should be withdrawn immediately to avoid financial consequences | Disagree/Strongly disagree | 924/1699 (54.4) | 52.0–56.7 |
|
Should a vaccine be available for COVID-19, I will receive it | Definitely yes/Yes/Maybe | 1468/1811 (81.1) | 79.2–82.8 |
| Practice | |||
|
When talking with people outdoors, what distance do you keep from them? | ≥1 m | 1579/1736 (91.0) | 89.5–92.2 |
|
Do you wash your hands before touching your eyes? * | Yes | 1033/1815 (56.9) | 54.6–59.2 |
|
Do you use a face mask? * | Yes always when entering indoor areas | 517/1813 (28.5) | 26.5–30.6 |
|
How long do you wash your hands? * | ≥20 s | 738/1755 (42.1) | 39.8–44.4 |
|
When leaving the house, do you carry an antiseptic/disinfectant with you? | Yes | 1175/1800 (65.3) | 63.0–67.4 |
| Questions about self-rating health and financial status | |||
|
How would you rate your health today? | Very good/good/moderate | 1796/1829 (98.2) | 94.5–98.7 |
|
How would you rate your physical health today in comparison to before the coronavirus pandemic? | Much better/better/same | 1599/1826 (87.6) | 86.0–89.0 |
|
How would you rate your mental health today in comparison to before the coronavirus pandemic? | Much better/better/same | 1064/1823 (58.4) | 56.1–60.6 |
|
How do you expect your financial status to change after the coronavirus pandemic? | Much better/better/same | 730/1718 (42.5) | 40.2–44.8 |
1 CI: Confidence Interval. Answers bearing an asterisk (*) were scored with 1 point.
Demographic characteristics of respondents and source of information about coronavirus disease 2019 (COVID-19).
| Characteristic | Categories | Frequency (%) | |
|---|---|---|---|
| Age | 18–45 | 736 (39.8) | |
| 46–60 | 602 (32.6) | ||
| 61–92 | 509 (27.6) | ||
| Total | 1847 (100.0) | ||
| Region | Attica region | 659 (35.9) | |
| Other regions: | Crete, Southern Aegean, Peloponnese, Central Greece, Western Greece, Ionian Islands, Epirus, Thessaly, Western Macedonia, Central Macedonia, Eastern Macedonia, and Thrace | 1176 (64.1) | |
| Total | 1835 (100.0) | ||
| Gender | Male | 756 (41.2) | |
| Female | 1081 (58.8) | ||
| Total | 1837 (100.0) | ||
| Level of education | Master or Doctor of Philosophy degree | 156 (8.6) | |
| Bachelor degree | 864 (47.4) | ||
| Up to secondary school education | 802 (44.0) | ||
| Total | 1822 (100.0) | ||
| Occupation | Civil servant | 254 (14.0) | |
| Private sector employee | 424 (23.3) | ||
| Other | 1142 (62.7) | ||
| Total | 1820 (100.0) | ||
| Income | Low | 623 (38.2) | |
| Middle | 906 (55.6) | ||
| Higher | 100 (6.1) | ||
| Total | 1629 (100.0) | ||
| Source of information about COVID-19 situation and prevention measures | Television and/or radio | 1536 (83.0) | |
| Family and/or friends | 492 (26.6) | ||
| Social media | 611 (33.0) | ||
| Websites of a public health institution | 366 (19.9) | ||
| Internet | 1108 (59.9) | ||
| Physician | 342 (18.5) | ||
| Less than two different sources of information | 496 (26.3) | ||
| Two different sources of information | 633 (34.2) | ||
| More than two different sources of information | 729 (39.4) | ||
| Total | 1849 (100.0) | ||
Multivariable analysis of participants’ characteristics and misperceptions about COVID-19.
| Participants’ Characteristics and Other Factors | Aggregate Score in the Knowledge Questions * 1, 7, 11, 12, 14, 21 | ||||
|---|---|---|---|---|---|
| At Least One Incorrect Answer Versus No Incorrect Answers | Three or More Incorrect Answer Versus Less than Three Incorrect Answers | ||||
| N/total (%) | Odds Ratio (95%CI) | N/total (%) | Odds Ratio (95%CI) | ||
| Age (years) | 18–44 | 381/730 (52.2) | - | 26/730 (3.6) | - |
| 45–60 | 249/600 (41.5) | 0.68 (0.54–0.86) | 10/600 (1.7) | 0.46 (0.21–0.95) | |
| 61–92 | 141/509 (27.7) | 0.38 (0.29–0.49) | 5/509 (1.0) | 0.16 (0.05–0.41) | |
| Gender | Male | 332/752 (44.1) | - | 26/752 (3.5) | - |
| Female | 434/1076 (40.3) | 0.92 (0.75–1.13) | 16/1076 (1.5) | 0.41 (0.21–0.77) | |
| Region | Attica region | 280/659 (42.5) | 0.99 (0.80–1.22) | 12/659 (1.8) | 1.35 (0.69–2.80) |
| Other regions | 488/1173 (41.6) | - | 29/1173 (2.5) | - | |
| Level of Education | Up to secondary school | 366/864 (42.4) | - | 23/864 (2.7) | - |
| Bachelor degree | 328/802 (40.9) | 0.83 (0.67–1.04) | 18/802 (2.2) | 1.00 (0.51–1.93) | |
| Master/PhD degree | 71/156 (45.5) | 0.88 (0.60–1.28) | 1/156 (0.6) | 0.29 (0.02–1.47) | |
| Occupation | Public sector | 108/254 (42.5) | - | 1/254 (0.4) | - |
| Private sector | 194/424 (45.8) | 1.02 (0.74–1.42) | 9/424 (2.1) | 3.90 (0.71–72.73) | |
| Other (freelancer, unemployed, housewife, retired, other) | 458/1142 (40.1) | 1.00 (0.74–1.36) | 32/1142 (2.8) | 7.45 (1.56–133.69) | |
| Income | Low | 268/623 (43.0) | - | 19/623 (3.0) | - |
| Middle | 349/906 (38.5) | 0.79 (0.64–0.98) | 14/906 (1.5) | 0.59 (0.28–1.20) | |
| High | 53/100 (53.0) | 1.37 (0.89–2.11) | 2/100 (2.0) | 0.61 (0.09–2.20) | |
| Number of information sources | <2 | 179/478 (37.4) | - | 18/478 (3.8) | - |
| 2 | 265/633 (41.9) | 1.01 (0.78–1.33) | 7/633 (1.1) | 0.20 (0.07–0.49) | |
| >2 | 328/729 (45.0) | 1.04 (0.80–1.35) | 17/729 (2.3) | 0.44 (0.21–0.90) | |
| Source of information about COVID-19 | Television and radio | 607/1536 (39.5) | 0.69 (0.52–0.90) | 27/1536 (1.8) | 0.52 (0.26–1.06) |
| Family and friends | 220/492 (44.7) | 1.06 (0.84–1.33) | 11/492 (2.2) | 0.83 (0.39–1.64) | |
| Social media | 289/611 (47.3) | 1.06 (0.85–1.32) | 12/611 (2.0) | 0.57 (0.26–1.13) | |
| Internet | 501/1108 (45.2) | 1.09 (0.87–1.36) | 25/1108 (2.3) | 0.70 (0.36–1.38) | |
| Doctor | 134/342 (39.2) | 0.86 (0.66–1.11) | 7/342 (2.0) | 0.95 (0.38–2.06) | |
| Websites of public health institutions | 156/366 (42.6) | 0.91 (0.70–1.17) | 4/366 (1.1) | 0.40 (0.12–1.01) | |
* The questions are listed in Table 1.
Participants’ characteristics correlated with correct answers to the individual questions about knowledge, attitudes, and practices.
| Factor | Number of Question (Q) * | N/Total (%) | Odds Ratio (95%CI) | |
|---|---|---|---|---|
| Age (years) | 18–44 | - | ||
| 45–60 | Q3 | 350/544 (64.34) | 1.31 (1.02–1.68) | |
| Q5 | 565/583 (96.91) | 1.85 (1.07–3.34) | ||
| Q8 | 535/587 (91.14) | 1.49 (1.03–2.16) | ||
| Q14 | 394/576 (68.40) | 0.70 (0.55–0.90) | ||
| Q18 | 212/593 (35.75) | 0.55 (0.43–0.69) | ||
| Q19 | 311/504 (61,71) | 1.46 (1.16–1.83) | ||
| Q21 | 555/581 (95.52) | 4.25 (2.75–6.80) | ||
| Q23 | 157/599 (26.21) | 1.53 (1.17–2.00) | ||
| 61–92 | Q2 | 181/456 (39.69) | 0.74 (0.57–0.95) | |
| Q3 | 213/428 (49.77) | 0.69 (0.52–0.90) | ||
| Q8 | 449/490 (91.63) | 1.58 (1.07–2.37) | ||
| Q9 | 436/474 (91.98) | 2.11 (1.40–3.24) | ||
| Q13 | 484/504 (96.03) | 1.82 (1.04–3.29) | ||
| Q14 | 397/479 (82.88) | 0.33 (0.24–0.44) | ||
| Q15 | 246/442 (55.66) | 0.30 (0.23–0.39) | ||
| Q17 | 421/503 (83.70) | 1.82 (1.35–2.46) | ||
| Q18 | 366/725 (50.48) | 0.27 (0.20–0.35) | ||
| Q19 | 187/419 (44,63) | 2.12 (1.64–2.74) | ||
| Q20 | 447/503 (88.87) | 2.74 (1.96–3.88) | ||
| Q21 | 439/458 (95.85) | 5.87 (3.52–10.29) | ||
| Q23 | 210/491 (42.77) | 2.93 (2.22–3.88) | ||
| Q26 | 488/507 (96.25) | 0.21 (0.08–0.51) | ||
| Gender | Male | - | ||
| Female | Q2 | 453/997 (45.44) | 1.22 (1.01–1.49) | |
| Q4 | 1038/1064 (97.56) | 1.81 (1.07–3.09) | ||
| Q7 | 1032/1063 (97.08) | 1.89 (1.17–3.07) | ||
| Q8 | 970/1057 (91.77) | 1.64 (1.20–2.25) | ||
| Q13 | 1020/1065 (95.77) | 1.77 (1.17–2.69) | ||
| Q15 | 680/977 (69.60) | 0.70 (0.55–0.87) | ||
| Q17 | 856/1062 (80.60) | 1.38 (1.10–1.73) | ||
| Q18 | 324/1063 (30.48) | 0.48 (0.40–0.59) | ||
| Q21 | 932/1008 (92.46) | 1.47 (1.04–2.08) | ||
| Q22 | 648/1059 (61.19) | 1.53 (1.26–1.85) | ||
| Q23 | 340/1056 (32.20) | 1.53 (1.23–1.91) | ||
| Q25 | 787/1045 (75.31) | 3.02 (2.43–3.77) | ||
| Q29 | 453/1008 (44.94) | 1.28 (1.03–1.58) | ||
| Region | Attica | - | ||
| Other regions | Q3 | 577/1057 (54.59) | 0.69 (0.55–0.86) | |
| Q5 | 1089/1147 (94.94) | 0.57 (0.33–0.94) | ||
| Q8 | 1055/1149 (91.82) | 1.79 (1.30–2.45) | ||
| Q10 | 180/1176 (15.31) | 1.80 (1.33–2.47) | ||
| Q15 | 809/1089 (74.29) | 1.29 (1.02–1.62) | ||
| Q25 | 718/1149 (62.49) | 0.74 (0.59–0.94) | ||
| Q27 | 1050/1162 (90.36) | 1.95 (1.47–2.59) | ||
| Level of Education | Up to secondary school | - | ||
| Bachelor | Q10 | 120/802 (14.96) | 1.44 (1.08–1.93) | |
| Q12 | 791/797 (99.25) | 2.95 (1.24–8.14) | ||
| Q17 | 631/793 (79.57) | 1.33 (1.04–1.69) | ||
| Q18 | 325/792 (41.04) | 1.63 (1.13–2.35) | ||
| Q21 | 715/767 (93.22) | 2.03 (1.41–2.93) | ||
| Q23 | 227/794 (28.59) | 1.29 (1.02–1.63) | ||
| Q25 | 555/793 (69.99) | 1.57 (1.24–1.99) | ||
| Q29 | 298/752 (39.63) | 0.73 (0.58–0.92) | ||
| Master/PhD | Q9 | 137/143 (95.80) | 3.37 (1.56–8.78) | |
| Q10 | 26/156 (16.67) | 1.74 (1.06–2.76) | ||
| Q12 | 155/155 (100.00) | Not applicable | ||
| Q18 | 77/155 (49.68) | 1.28 (1.03–1.59) | ||
| Q19 | 87/136 (63.97) | 1.71 (1.17–2.51) | ||
| Q21 | 141/147 (95.92) | 4.43 (2.03–11.67) | ||
| Q25 | 117/154 (75.97) | 2.25 (1.45–3.55) | ||
| Occupation | Public sector | - | ||
| Private sector | Q23 | 104/420 (24.76) | 1.84 (1.23–2.78) | |
| Q29 | 155/398 (38.94) | 0.63 (0.45–0.89) | ||
| Other | Q23 | 361/1123 (32.15) | 1.96 (1.35–2.89) | |
| Q29 | 453/1062 (42.66) | 0.68 (0.49–0.93) | ||
| Income | Low | - | ||
| Middle | Q6 | 875/886 (98.76) | 3.57 (1.80–7.58) | |
| Q11 | 795/899 (88.43) | 1.43 (1.06–1.93) | ||
| Q25 | 605/892 (67.83) | 1.28 (1.01–1.61) | ||
| Q29 | 378/852 (44.37) | 1.45 (1.16–1.83) | ||
| High | Q11 | 91/99 (91.92) | 2.14 (1.07–4.93) | |
| Q14 | 56/99 (56.57) | 1.72 (1.10–2.68) | ||
| Q29 | 49/95 (51.58) | 2.11 (1.34–3.33) | ||
| Number of information sources | <2 | - | ||
| 2 | Q3 | 319/564 (56.56) | 0.74 (0.55–0.98) | |
| Q4 | 613/625 (98.08) | 3.26 (1.68–6.74) | ||
| Q6 | 612/622 (98.39) | 2.71 (1.28–6.12) | ||
| Q9 | 539/599 (89.98) | 1.54 (1.04–2.29) | ||
| Q11 | 553/627 (88.20) | 1.65 (1.14–2.39) | ||
| Q12 | 625/628 (99.52) | 5.43 (1.75–23.74) | ||
| Q13 | 602/627 (96.01) | 2.84 (1.68–4.93) | ||
| Q19 | 334/533 (62.66) | 1.39 (1.07–1.81) | ||
| Q20 | 521/626 (83.23) | 1.65 (1.21–2.27) | ||
| Q21 | 551/598 (92.14) | 1.67 (1.05–2.65) | ||
| >2 | Q2 | 278/687 (40.47) | 0.73 (0.56–0.94) | |
| Q3 | 384/699 (54.94) | 0.73 (0.55–0.97) | ||
| Q4 | 708/727 (97.39) | 2.52 (1.39–4.69) | ||
| Q6 | 702/715 (98.18) | 2.40 (1.19–5.03) | ||
| Q9 | 619/692 (89.45) | 1.56 (1.06–2.29) | ||
| Q11 | 634/720 (88.06) | 1.48 (1.04–2.11) | ||
| Q13 | 691/724 (95.44) | 2.41 (1.47–3.97) | ||
| Q20 | 582/719 (80.95) | 1.55 (1.14–2.10) | ||
| Q29 | 268/687 (39.01) | 0.66 (0.51–0.86) | ||
* The questions are listed in Table 1.