Literature DB >> 33247817

Short-term effects of a Paleolithic lifestyle intervention in breast cancer patients undergoing radiotherapy: a pilot and feasibility study.

Rainer J Klement1, Petra S Koebrunner2, Kelley Krage2, Michael M Weigel3,4, Reinhart A Sweeney2,4.   

Abstract

Evolutionary principles are rarely considered in clinical oncology. We here aimed to test the feasibility and effects of a dietary and physical activity intervention based on evolutionary considerations in an oncological setting. A total of 13 breast cancer patients referred to our clinic for curative radiotherapy were recruited for this pilot study. The women were supposed to undertake a "Paleolithic lifestyle" (PL) intervention consisting of a Paleolithic diet and daily outdoor activity of at least 30 min duration while undergoing radiotherapy. Body composition was measured weekly by bioimpedance analysis. Blood parameters were assessed before, during, and at the end of radiotherapy. A control group on an unspecified standard diet (SD) was assigned by propensity score matching. A total of eleven patients completed the study. The majority of patients (64%) reported feeling good or very good during the intervention. The intervention group experienced an average decrease of 0.4 kg body weight (p < 0.001) and 0.34 kg (p < 0.001) fat mass per week, but fat-free and skeletal muscle mass were not significantly affected. Vitamin D levels increased slightly from 23.8 (11-37.3) ng/ml to 25.1 (22.6-41.6) ng/ml (p = 0.053). β-hydroxybutyrate levels were significantly increased and triglycerides and free T3 hormone levels significantly reduced by the PL intervention. This pilot study shows that adoption of a PL intervention during curative radiotherapy of breast cancer patients is feasible and able to reduce fat mass. Daily outdoor activity could eliminate vitamin D deficiency (vitamin D < 20 ng/ml). Future studies are needed to confirm these findings.

Entities:  

Keywords:  Bioimpedance analysis; Body composition; Nutrition; Paleolithic diet; Vitamin D

Year:  2020        PMID: 33247817     DOI: 10.1007/s12032-020-01443-0

Source DB:  PubMed          Journal:  Med Oncol        ISSN: 1357-0560            Impact factor:   3.064


  32 in total

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Authors:  Itai Kloog; Boris A Portnov; Hedy S Rennert; Abraham Haim
Journal:  Chronobiol Int       Date:  2011-02       Impact factor: 2.877

2.  Scoping review of Paleolithic dietary patterns: a definition proposal.

Authors:  Víctor de la O; Itziar Zazpe; J Alfredo Martínez; Susana Santiago; Silvia Carlos; M Ángeles Zulet; Miguel Ruiz-Canela
Journal:  Nutr Res Rev       Date:  2020-06-02       Impact factor: 7.800

Review 3.  Obesity and Cancer Mechanisms: Cancer Metabolism.

Authors:  Benjamin D Hopkins; Marcus D Goncalves; Lewis C Cantley
Journal:  J Clin Oncol       Date:  2016-11-07       Impact factor: 44.544

4.  Altered carbohydrate metabolism in breast cancer and benign breast affections.

Authors:  B R Muck; S Trotnow; H Egger; G Hommel
Journal:  Arch Gynakol       Date:  1976

Review 5.  Stone agers in the fast lane: chronic degenerative diseases in evolutionary perspective.

Authors:  S B Eaton; M Konner; M Shostak
Journal:  Am J Med       Date:  1988-04       Impact factor: 4.965

6.  Sun exposure, vitamin D receptor gene polymorphisms, and breast cancer risk in a multiethnic population.

Authors:  Esther M John; Gary G Schwartz; Jocelyn Koo; Wei Wang; Sue A Ingles
Journal:  Am J Epidemiol       Date:  2007-10-12       Impact factor: 4.897

7.  Global cancer statistics 2018: GLOBOCAN estimates of incidence and mortality worldwide for 36 cancers in 185 countries.

Authors:  Freddie Bray; Jacques Ferlay; Isabelle Soerjomataram; Rebecca L Siegel; Lindsey A Torre; Ahmedin Jemal
Journal:  CA Cancer J Clin       Date:  2018-09-12       Impact factor: 508.702

Review 8.  Nothing in cancer makes sense except….

Authors:  Mel Greaves
Journal:  BMC Biol       Date:  2018-02-21       Impact factor: 7.431

9.  Consumption of ultra-processed foods and cancer risk: results from NutriNet-Santé prospective cohort.

Authors:  Thibault Fiolet; Bernard Srour; Laury Sellem; Emmanuelle Kesse-Guyot; Benjamin Allès; Caroline Méjean; Mélanie Deschasaux; Philippine Fassier; Paule Latino-Martel; Marie Beslay; Serge Hercberg; Céline Lavalette; Carlos A Monteiro; Chantal Julia; Mathilde Touvier
Journal:  BMJ       Date:  2018-02-14

10.  Gut microbiome response to a modern Paleolithic diet in a Western lifestyle context.

Authors:  Monica Barone; Silvia Turroni; Simone Rampelli; Matteo Soverini; Federica D'Amico; Elena Biagi; Patrizia Brigidi; Emidio Troiani; Marco Candela
Journal:  PLoS One       Date:  2019-08-08       Impact factor: 3.240

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  4 in total

1.  Effect of Dietary-Based Lifestyle Modification Approaches on Anthropometric Indices and Dietary Intake Parameters in Women with Breast Cancer: A Systematic Review and Meta-Analysis of Randomized Controlled Trials.

Authors:  Mahsa Raji Lahiji; Saeideh Vafa; Russell J de Souza; Mitra Zarrati; Akram Sajadian; Elham Razmpoosh; Shapour Jaberzadeh
Journal:  Adv Nutr       Date:  2022-10-02       Impact factor: 11.567

2.  Low Carb and Ketogenic Diets Increase Quality of Life, Physical Performance, Body Composition, and Metabolic Health of Women with Breast Cancer.

Authors:  Ulrike Kämmerer; Rainer J Klement; Fabian T Joos; Marc Sütterlin; Monika Reuss-Borst
Journal:  Nutrients       Date:  2021-03-23       Impact factor: 5.717

Review 3.  Bioelectrical Phase Angle in Patients with Breast Cancer: A Systematic Review.

Authors:  Delia Morlino; Iolanda Cioffi; Maurizio Marra; Olivia Di Vincenzo; Luca Scalfi; Fabrizio Pasanisi
Journal:  Cancers (Basel)       Date:  2022-04-15       Impact factor: 6.575

4.  Efficacy of digital breast tomosynthesis combined with magnetic resonance imaging in the diagnosis of early breast cancer.

Authors:  Yun Ren; Jiao Zhang; Jin-Dan Zhang; Jian-Zhong Xu
Journal:  World J Clin Cases       Date:  2022-10-06       Impact factor: 1.534

  4 in total

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