| Literature DB >> 33238885 |
Taisuke Hasegawa1, Shoji Takenaka2, Masataka Oda3, Hisanori Domon4, Takumi Hiyoshi4,5, Karin Sasagawa4,5, Tatsuya Ohsumi1, Naoki Hayashi3, Yasuko Okamoto6, Hirofumi Yamamoto7, Hayato Ohshima8, Yutaka Terao4, Yuichiro Noiri1.
Abstract
BACKGROUND: Sulfated vizantin, a recently developed immunostimulant, has also been found to exert antibiofilm properties. It acts not as a bactericide, but as a detachment-promoting agent by reducing the biofilm structural stability. This study aimed to investigate the mechanism underlying this activity and its species specificity using two distinct ex vivo oral biofilm models derived from human saliva.Entities:
Keywords: Biofilm; Detachment; Functional molecule; Gene expression; Glucosyltransferase; Streptococcus
Mesh:
Substances:
Year: 2020 PMID: 33238885 PMCID: PMC7687742 DOI: 10.1186/s12866-020-02033-w
Source DB: PubMed Journal: BMC Microbiol ISSN: 1471-2180 Impact factor: 3.605
Fig. 1Cytotoxicity of Viz-S in (a) human gingival epithelial cells (HGECs) and (b) human gingival fibroblasts (HGFs). Cells were incubated in MEM or DMEM containing Viz-S for 3 h at 37 °C. The cellular viability was assessed using an MTT assay (n = 6). *p < 0.01, as compared with the control group. c Growth curves of bacteria derived from human saliva in the presence or absence of Viz-S (n = 4). There were no significant growth differences among the concentrations of Viz-S (p > 0.05). d Residual biovolumes following shaking motion for 15, 30 and 60 s (n = 5). The remaining structure was stained with 0.1% crystal violet. A 24h-old biofilm: Photographs of the biofilm structure after a 24-h incubation. Aspiration: The structure after the supernatant was removed without a washing procedure. e Total biomass determined by measuring absorbance at 570 nm (n = 5). **p < 0.01, *p < 0.05, compared with the control group. f Three-dimensional reconstruction images of residual CB stained with a fluorescent bacterial viability kit following shaking motion for 15 s (n = 3). Live bacteria appear fluorescent green (SYTO9) and dead bacteria appear fluorescent red (PI). Scale bar = 30 μm
Quantitative analysis of the protein and carbohydrate compositions
| Concentration of Viz-S | CB | GB | ||
|---|---|---|---|---|
| Protein | Carbohydrate | Protein | Carbohydrate | |
| 0 | 336.4 ± 6.2 | 48.7 ± 2.1 | 169.9 ± 16.0 | 27.4 ± 2.9 |
| 10 | 364.7 ± 8.4 | 54.7 ± 1.9 | 165.3 ± 25.0 | 28.1 ± 2.5 |
| 50 | 382.7 ± 8.1 | 58.9 ± 2.5 | 192.9 ± 31.2 | 30.5 ± 0.9 |
Values are presented as mean ± SEM (μg) per well of five replicates. There was no significant difference between the control group and experimental group (p > 0.05)
Fig. 2a Microbial richness in CB and GB in the absence and presence of 50 μM Viz-S (n = 5). b Principal component analysis plot of CB and GB. c Relative abundance of major bacterial genera. Sequence data for determining the genera in the CB and GB were obtained from 5 individual donors and the pooled saliva from these 5 donors
Fig. 3Expression profiles of genes associated with biofilm formation in CB and GB (n = 6). a gtf genes in CB, genes related to QS in CB (b) and GB (c). *p < 0.05, **p < 0.01, compared with the control group
Fig. 4Expression profiles of genes associated with bacterial adhesion (n = 6). Transcription of gtfs (a) and genes related to surface antigens (b) in the genus Streptococcus when the saliva mixture was incubated in 1/4 strength BHI broth with 0.2% sucrose. c Transcription of genes related to surface antigen in the genus Streptococcus when the saliva mixture was incubated in 1/4 strength BHI broth with 10% FBS. *p < 0.05, **p < 0.01, compared with the control group
Fig. 5a-c Representative image of localization of Bodipy-labelled vizantin (Fluo-Viz) on the cell surface. a Transmission image of glass bottom surface. Almost all adhered cells were cocci (An additional zoom of 3× using a 100× oil-immersion objective lens). Scale bar = 5 μm. b Fluorescence image. Fluo-Viz (green) bound to the bacterial surface. c Higher magnification of the area indicated by the squares in B (an additional zoom of 5×). Arrowheads show the chains of Streptococci. Scale bar = 5 μm. d Hydrophobic property determined using microbial adhesion to hydrocarbon (MATH) test following exposure to 10 or 50 μM of Viz-S for 10 min (n = 6). *p < 0.05, compared with the control