| Literature DB >> 33233290 |
Bruna Cristina Dos Santos Cruz1, Lisiane Lopes da Conceição2, Tiago Antônio de Oliveira Mendes3, Célia Lúcia de Luces Fortes Ferreira4, Reggiani Vilela Gonçalves5, Maria do Carmo Gouveia Peluzio6.
Abstract
Individuals with inflammatory bowel disease are at high risk of developing colitis-associated cancer; thus, strategies to inhibit disease progression should be investigated. The study aimed to explore the role of the synbiotic (probiotic VSL#3® and yacon-based concentrate) in a colitis-associated carcinogenesis model. IL-10-/- mice were induced to carcinogenesis with 1,2-dimethylhydrazine and divided into two experimental groups: control and synbiotic. Manifestations of colitis, colon histology, expression of antioxidant enzymes, production of organic acids and intestinal microbiota were evaluated. The use of the synbiotic showed benefits, such as the preservation of intestinal architecture, increased expression of antioxidant enzymes and the concentration of organic acids, especially butyrate. It was also observed different microbial community profiles between the groups during the study. Together, these factors contributed to mitigate the manifestations of colitis and improve intestinal integrity, suggesting the potential benefit of the synbiotic in intestinal diseases.Entities:
Keywords: Colitis; Colorectal câncer; Dysbiosis; Gut microbiota; Inflammatory bowel disease; Synbiotic
Mesh:
Year: 2020 PMID: 33233290 DOI: 10.1016/j.foodres.2020.109721
Source DB: PubMed Journal: Food Res Int ISSN: 0963-9969 Impact factor: 6.475