Literature DB >> 33221305

Controversy around parabens: Alternative strategies for preservative use in cosmetics and personal care products.

Karolina Nowak1, Ewa Jabłońska2, Wioletta Ratajczak-Wrona2.   

Abstract

Parabens usage as preservatives in cosmetics and personal care products have been debated among scientists and consumers. Parabens are easy to production, effective and cheap, but its safety status remains controversial. Other popular cosmetics preservatives are formaldehyde, triclosan, methylisothiazolinone, methylchloroisothiazolinone, phenoxyethanol, benzyl alcohol and sodium benzoate. Although their high antimicrobial effectiveness, they also exhibit some adverse health effects. Lately, scientists have shown that natural substances such as essential oils and plant extracts present antimicrobial potential. However, their use in cosmetic is a challenge. The present review article is a comprehensive summary of the available methods to prevent microbial contamination of cosmetics and personal care products, which can allow reducing the use of parabens in these products.
Copyright © 2020 Elsevier Inc. All rights reserved.

Entities:  

Keywords:  Cosmetics; Parabens; Personal care products; Preservatives; Self-preserving cosmetics

Year:  2020        PMID: 33221305     DOI: 10.1016/j.envres.2020.110488

Source DB:  PubMed          Journal:  Environ Res        ISSN: 0013-9351            Impact factor:   6.498


  2 in total

1.  A Commonly Used Biocide 2-N-octyl-4-isothiazolin-3-oneInduces Blood-Brain Barrier Dysfunction via Cellular Thiol Modification and Mitochondrial Damage.

Authors:  Donghyun Kim; Eun-Hye Kim; Sungbin Choi; Kyung-Min Lim; Lu Tie; Arshad Majid; Ok-Nam Bae
Journal:  Int J Mol Sci       Date:  2021-03-04       Impact factor: 5.923

2.  Thymoquinone-Loaded Chitosan Nanoparticles as Natural Preservative Agent in Cosmetic Products.

Authors:  María Mondéjar-López; Alberto José López-Jiménez; Joaquín C García Martínez; Oussama Ahrazem; Lourdes Gómez-Gómez; Enrique Niza
Journal:  Int J Mol Sci       Date:  2022-01-14       Impact factor: 5.923

  2 in total

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