| Literature DB >> 33206465 |
Muhei Tanaka1, Hiroshi Okada2, Yoshitaka Hashimoto1, Muneaki Kumagai3, Hiromi Nishimura3, Michiaki Fukui1.
Abstract
AIMS/Entities:
Keywords: Cell shrinkage; Mean corpuscular volume; Sarcopenia and obesity
Mesh:
Year: 2020 PMID: 33206465 PMCID: PMC8264401 DOI: 10.1111/jdi.13466
Source DB: PubMed Journal: J Diabetes Investig ISSN: 2040-1116 Impact factor: 4.232
Clinical characteristics of the study participants according to the mean corpuscular volume quartiles
| Q1 | Q2 | Q3 | Q4 |
| |
|---|---|---|---|---|---|
|
| 175 | 175 | 176 | 176 | |
| Age (years) | 46.6 ± 9.8 | 51.2 ± 10.4 | 52.4 ± 10.5 | 53.8 ± 10.3 | <0.0001 |
| Men | 115 (65.7) | 115 (65.7) | 116 (65.9) | 116 (65.9) | 1.0000 |
| Body mass index (kg/m2) | 24.1 ± 4.4 | 23.4 ± 3.9 | 22.6 ± 3.1 | 22.4 ± 3.1 | <0.0001 |
| Regular exercise | 27 (15.4) | 46 (26.3) | 61 (34.7) | 56 (31.8) | 0.0002 |
| Alcohol drinking habit | 10 (5.7) | 31 (17.7) | 44 (25.0) | 61 (34.7) | <0.0001 |
| Current smoker | 23 (13.1) | 20 (11.4) | 36 (20.5) | 44 (25.0) | 0.0021 |
| Ex‐smoker | 40 (22.9) | 50 (28.6) | 40 (22.7) | 48 (27.3) | 0.4721 |
| Hypertension | 46 (26.3) | 41 (23.4) | 54 (30.7) | 54 (30.7) | 0.3443 |
| Dyslipidemia | 48 (27.4) | 47 (26.9) | 43 (24.4) | 42 (23.9) | 0.8361 |
| Diabetes mellitus | 14 (8.0) | 15 (8.6) | 16 (9.1) | 7 (4.0) | 0.2425 |
| Albumin (g/L) | 45.0 ± 2.8 | 45.1 ± 2.7 | 45.3 ± 2.2 | 44.8 ± 2.6 | 0.3161 |
| Estimated glomerular filtration rate (mL/min/1.73 m2) | 80.1 ± 14.3 | 76.9 ± 12.0 | 76.0 ± 12.1 | 75.2 ± 11.9 | 0.0018 |
| C‐reactive protein level | 9.4 ± 14.0 | 9.4 ± 13.2 | 6.1 ± 8.0 | 6.6 ± 11.3 | 0.0016 |
| White blood cell count (×109/L) | 5.79 ± 1.40 | 5.70 ± 1.72 | 5.58 ± 1.42 | 5.46 ± 1.65 | 0.2153 |
| Red blood cell count (×1012/L) | 5.0 ± 0.4 | 4.8 ± 0.3 | 4.7 ± 0.3 | 4.6 ± 0.3 | <0.0001 |
| Hemoglobin (g/L) | 143.3 ± 12.2 | 142.9 ± 11.4 | 141.7 ± 11.5 | 143.5 ± 11.6 | 0.4753 |
| Hematocrit (%) | 43.5 ± 3.3 | 43.4 ± 3.0 | 43.0 ± 3.1 | 43.7 ± 3.1 | 0.2652 |
| Mean corpuscular volume (fL) | 86.3 ± 1.6 | 89.7 ± 0.9 | 91.9 ± 1.0 | 95.3 ± 1.7 | <0.0001 |
| Mean corpuscular hemoglobin (pg/cell) | 28.4 ± 0.9 | 29.6 ± 1.0 | 30.2 ± 0.9 | 31.3 ± 1.2 | <0.0001 |
| Mean corpuscular hemoglobin concentration (g/L) | 329.2 ± 8.6 | 329.5 ± 9.6 | 329.1 ± 8.2 | 328.5 ± 10.7 | 0.8080 |
| Visceral fat area index (cm2/kg/m2) | 4.2 ± 2.4 | 4.0 ± 2.3 | 4.0 ± 2.3 | 3.8 ± 2.3 | 0.3908 |
| IMAT index (cm2/[kg/m2]) | 0.09 ± 0.10 | 0.09 ± 0.08 | 0.11 ± 0.09 | 0.10 ± 0.09 | 0.3696 |
| Total SMI (cm2/[kg/m2]) | 5.7 ± 1.2 | 5.8 ± 1.3 | 5.7 ± 1.1 | 5.8 ± 1.1 | 0.8520 |
| NAM index (cm2/[kg/m2]) | 4.3 ± 1.4 | 4.3 ± 1.4 | 4.2 ± 1.2 | 4.3 ± 1.2 | 0.9615 |
| LAM index (cm2/[kg/m2]) | 1.4 ± 0.4 | 1.5 ± 0.4 | 1.4 ± 0.4 | 1.5 ± 0.4 | 0.1759 |
| Total SMD (HU) | 42.3 ± 7.1 | 42.3 ± 7.3 | 42.1 ± 6.5 | 42.2 ± 7.0 | 0.9838 |
| Sarcopenia | 67 (38.3) | 68 (38.9) | 69 (39.2) | 53 (30.1) | 0.2305 |
| Visceral obesity | 88 (50.3) | 78 (44.6) | 74 (42.1) | 72 (40.9) | 0.2933 |
| Sarcopenic obesity | 50 (28.6) | 36 (20.6) | 44 (25.0) | 36 (20.5) | 0.2178 |
For men, quartile (Q)1: <88.62; Q2: 88.62–91.349; Q3: 91.350–93.74; and Q4: >93.74 fL; for women, Q1: <87.58; Q2: 87.58–89.92; Q3: 89.93–92.15; and Q4: >92.15 fL.
Values were analyzed after log transformation.
Results from adjusted multiple regression analyses
| Visceral fat area index | IMAT index | Total SMI | NAM index | LAM index | Total SMD | |||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| β |
| β |
| β |
| β |
| β |
| β |
| |
| MCV, adjusted model 1 | −0.160 | <0.0001 | −0.069 | 0.0338 | 0.103 | <0.0001 | 0.111 | <0.0001 | −0.054 | 0.1216 | 0.133 | <0.0001 |
| MCV, adjusted model 2 | −0.176 | <0.0001 | −0.077 | 0.0233 | 0.100 | 0.0001 | 0.115 | <0.0001 | −0.076 | 0.0381 | 0.152 | <0.0001 |
| MCV, adjusted model 3 | −0.112 | 0.0005 | −0.059 | 0.0883 | 0.055 | 0.0279 | 0.064 | 0.0130 | −0.043 | 0.2376 | 0.103 | 0.0009 |
| MCV, adjusted model 4 | −0.107 | 0.0007 | −0.058 | 0.0910 | 0.053 | 0.0341 | 0.061 | 0.0166 | −0.042 | 0.2566 | 0.099 | 0.0012 |
Model 1: adjusted for age and sex. Model 2: adjusted for model 1 covariates plus smoking status, drinking status and exercise status. Model 3: adjusted for model 2 covariates plus the prevalence of hypertension, dyslipidemia, diabetes mellitus, albumin, estimated glomerular filtration rate and C‐reactive protein levels. Model 4: adjusted for model 3 covariates plus hemoglobin level.
IMAT, intermuscular adipose tissue; LAM, low‐attenuation muscle; MCV, mean corpuscular volume; NAM, normal‐attenuation muscle; SMD, skeletal muscle density; SMI, skeletal muscle index.
Adjusted odds ratios and 95% confidence intervals for the prevalence of sarcopenia, visceral obesity and sarcopenic obesity
| Sarcopenia | Visceral obesity | Sarcopenic obesity | ||||
|---|---|---|---|---|---|---|
| OR (95% CI) |
| OR (95% CI) |
| OR (95% CI) |
| |
| MCV, per 1.0 fL increment | ||||||
| Model 1 | 0.89 (0.85–0.94) | <0.0001 | 0.89 (0.84–0.94) | <0.0001 | 0.90 (0.85–0.95) | 0.0002 |
| Model 2 | 0.90 (0.85–0.95) | <0.0001 | 0.88 (0.83–0.93) | <0.0001 | 0.90 (0.85–0.95) | 0.0002 |
| Model 3 | 0.93 (0.88–0.98) | 0.0086 | 0.91 (0.86–0.97) | 0.0022 | 0.94 (0.88–1.00) | 0.0659 |
| Model 4 | 0.93 (0.88–0.98) | 0.0097 | 0.91 (0.86–0.97) | 0.0046 | 0.94 (0.88–1.01) | 0.0758 |
| MCV quartiles | ||||||
| Model 1 | ||||||
| Q1 | 1.00 | 1.00 | 1.00 | |||
| Q2 | 0.67 (0.42–1.08) | 0.1007 | 0.56 (0.34–0.92) | 0.0207 | 0.46 (0.27–0.77) | 0.0033 |
| Q3 | 0.62 (0.38–0.99) | 0.0460 | 0.43 (0.26–0.71) | 0.0009 | 0.54 (0.32–0.90) | 0.0177 |
| Q4 | 0.34 (0.20–0.56) | <0.0001 | 0.37 (0.22–0.62) | 0.0001 | 0.37 (0.21–0.63) | 0.0003 |
| Model 2 | ||||||
| Q1 | 1.00 | 1.00 | 1.00 | |||
| Q2 | 0.69 (0.42–1.11) | 0.1279 | 0.55 (0.34–0.91) | 0.0186 | 0.46 (0.27–0.78) | 0.0037 |
| Q3 | 0.65 (0.40–1.06) | 0.0841 | 0.43 (0.26–0.72) | 0.0013 | 0.54 (0.32–0.92) | 0.0244 |
| Q4 | 0.36 (0.21–0.60) | <0.0001 | 0.35 (0.20–0.60) | 0.0001 | 0.37 (0.20–0.64) | 0.0004 |
| Model 3 | ||||||
| Q1 | 1.00 | 1.00 | 1.00 | |||
| Q2 | 0.76 (0.45–1.26) | 0.2861 | 0.63 (0.37–1.06) | 0.0836 | 0.51 (0.28–0.91) | 0.0227 |
| Q3 | 0.87 (0.52–1.47) | 0.6119 | 0.55 (0.31–0.95) | 0.0330 | 0.80 (0.45–1.43) | 0.4506 |
| Q4 | 0.48 (0.28–0.84) | 0.0095 | 0.49 (0.28–0.87) | 0.0153 | 0.55 (0.29–1.01) | 0.0558 |
| Model 4 | ||||||
| Q1 | 1.00 | 1.00 | 1.00 | |||
| Q2 | 0.76 (0.46–1.27) | 0.3046 | 0.65 (0.38–1.11) | 0.1124 | 0.51 (0.28–0.92) | 0.0252 |
| Q3 | 0.92 (0.54–1.54) | 0.7438 | 0.62 (0.35–1.09) | 0.0997 | 0.86 (0.48–1.55) | 0.6259 |
| Q4 | 0.48 (0.27–0.83) | 0.0089 | 0.49 (0.27–0.88) | 0.0170 | 0.54 (0.29–1.01) | 0.0539 |
For men, quartile (Q)1: <88.62; Q2: 88.62–91.349; Q3: 91.350–93.74; and Q4: >93.74 fL; for women, Q1: <87.58; Q2: 87.58–89.92; Q3: 89.93–92.15; and Q4: >92.15 fL. Model 1: adjusted for age and sex. Model 2: adjusted for model 1 covariates plus smoking status, drinking status and exercise status. Model 3: adjusted for model 2 covariates plus the prevalence of hypertension, dyslipidemia, diabetes mellitus, albumin, estimated glomerular filtration rate and C‐reactive protein levels. Model 4: adjusted for model 3 covariates plus hemoglobin level. CI, confidence interval; MCV, mean corpuscular volume; OR, odds ratio.