| Literature DB >> 33178673 |
Lalintip Hocharoen1, Sarawuth Noppiboon1, Panit Kitsubun2.
Abstract
Plasmid DNA is a vital biological tool for molecular cloning and transgene expression of recombinant proteins; however, decades ago, it has become an exceptionally appealing as a potential biopharmaceutical product as genetic immunization for animal and human use. The demand for large-quantity production of DNA vaccines also increases. Thus, we, herein, presented a systematic approach for process characterization of fed-batch Escherichia coli DH5α fermentation producing a porcine DNA vaccine. Design of Experiments (DoE) was employed to determine process parameters that have impacts on a critical quality attribute of the product, which is the active form of plasmid DNA referred as supercoiled plasmid DNA content, as well as the performance attributes, which are volumetric yield and specific yield from fermentation. The parameters of interest were temperature, pH, dissolved oxygen, cultivation time, and feed rate. Using the definitive-screening design, there were 16 runs, including 3 additional center points to create the predictive model, which then was used to simulate the operational ranges for capability analysis.Entities:
Keywords: DNA vaccine; critical process parameter; critical quality attributes; definitive screening design; process characterization
Year: 2020 PMID: 33178673 PMCID: PMC7593689 DOI: 10.3389/fbioe.2020.574809
Source DB: PubMed Journal: Front Bioeng Biotechnol ISSN: 2296-4185
List of process parameters and their ranges.
| A | pH | 6.8 | 7.0 | 7.2 |
| B (°C) | Temperature | 35 | 37 | 39 |
| C (%) | Dissolved oxygen | 20 | 30 | 40 |
| D (mL/h/h) | Feed rate | 0 | 0.3 | 0.6 |
| E (h) | Cultivation time | 17 | 18 | 19 |
Definitive-screening design (DSD) and experimental data responses.
| 1 | 7.2 | 39 | 40 | 0.0 | 18 | 73.27 | 101.72 | 3.51 |
| 2 | 6.8 | 35 | 20 | 0.6 | 18 | 77.40 | 67.32 | 2.28 |
| 3 | 6.8 | 39 | 30 | 0.6 | 17 | 78.10 | 117.68 | 3.80 |
| 4 | 7.0 | 37 | 30 | 0.3 | 18 | 79.45 | 118.76 | 5.26 |
| 5 | 7.2 | 39 | 20 | 0.3 | 17 | 76.15 | 96.96 | 3.52 |
| 6 | 6.8 | 37 | 40 | 0.0 | 17 | 76.88 | 85.16 | 3.15 |
| 7 | 7.0 | 37 | 30 | 0.3 | 18 | 76.90 | 103.40 | 5.06 |
| 8 | 6.8 | 35 | 40 | 0.3 | 19 | 70.18 | 64.56 | 2.36 |
| 9 | 6.8 | 39 | 20 | 0.0 | 19 | 73.85 | 92.72 | 3.06 |
| 10 | 7.0 | 39 | 40 | 0.6 | 19 | 76.73 | 121.60 | 4.07 |
| 11 | 7.2 | 37 | 20 | 0.6 | 19 | 80.35 | 73.12 | 3.29 |
| 12 | 7.0 | 37 | 30 | 0.3 | 18 | 78.13 | 86.20 | 3.37 |
| 13 | 7.2 | 35 | 30 | 0.0 | 19 | 75.26 | 90.00 | 2.84 |
| 14 | 7.2 | 35 | 40 | 0.6 | 17 | 77.02 | 91.72 | 3.02 |
| 15 | 7.0 | 37 | 30 | 0.3 | 18 | 76.50 | 117.20 | 4.52 |
| 16 | 7.0 | 39 | 40 | 0.6 | 19 | 76.53 | 98.08 | 4.44 |
FIGURE 1Predictive model building and process robustness diagram.
FIGURE 2AICc and BIC plots for each attribute (A) %SC, (B) volumetric yield, and (C) specific yield for E. coli pTH.PRRSV_GP5. The lower values of AICc and BIC indicate better model prediction. Hence, models with the number of term of 4–6 are expected to provide sufficient prediction capability for %SC, whereas 4–6 terms and 3–5 terms are for volumetric yield prediction and specific yield models, respectively.
FIGURE 3The prediction plot by the actual plot for (A) %SC, (B) volumetric yield, (C) specific yield.
Regression analysis of predicted models for %SC.
| Model | 5 | 3,728.1972 | 745.639 | 7.0046 | 0.0047* | |
| Error | 10 | 1,064.4995 | 106.450 | |||
| C. Total | 15 | 4,792.6967 | ||||
| Lack of fit | 7 | 378.0503 | 54.007 | 0.2360 | 0.9472 | |
| Pure error | 3 | 686.4492 | 228.816 | |||
| Total error | 10 | 1,064.4995 | ||||
| Intercept | 77.690803 | 0.42134 | 184.39 | <0.0001* | ||
| %DO (20, 40) | −1.06 | 0.310669 | −3.41 | 0.0077* | ||
| Feed rate (0, 0.6) | 0.617 | 0.310669 | 1.99 | 0.0783 | ||
| Cultivation time (17, 19) | −1.595 | 0.310669 | −5.13 | 0.0006* | ||
| pH × pH | −2.035285 | 0.547765 | −3.72 | 0.0048* | ||
| pH × cultivation time | 1.4356477 | 0.360583 | 3.98 | 0.0032* | ||
| Temperature × cultivation time | 0.8575907 | 0.387328 | 2.21 | 0.0541 | ||
Regression analysis of predicted models for specific yield.
| Model | 3 | 8.235242 | 2.74508 | 9.9108 | 0.0014* | |
| Error | 12 | 3.323750 | 0.27698 | |||
| C. total | 15 | 11.558992 | ||||
| Lack of fit | 5 | 0.8524095 | 0.170482 | 0.4829 | 0.7799 | |
| Pure error | 7 | 2.4713402 | 0.353049 | |||
| Total error | 12 | 3.3237496 | ||||
| Intercept | 4.5313165 | 0.238023 | 19.04 | <0.0001* | ||
| Temperature (35, 39) | 0.4535834 | 0.166427 | 2.73 | 0.0184* | ||
| pH × pH | −0.874411 | 0.307286 | −2.85 | 0.0147* | ||
| Temperature × temperature | −0.616318 | 0.307286 | −2.01 | 0.0680 | ||
Process parameters and distributions for process simulation.
| Temperature (°C) | 38 ± 1 | Normal |
| pH | 7 ± 0.1 | Normal |
| Dissolved oxygen (%) | 20 ± 10 | Normal |
| Feed rate (mL/h/h) | 0.6 | Fixed |
| Cultivation time (h) | 17 ± 0.5 | Uniform |
FIGURE 4Prediction profiler for process optimization and simulation studies with Monte Carlo simulations of 100,000 runs with different data distribution types (shown underneath their respective response curves).
Ranges for CQA and PAs.
| %SC | 77–84 | ||
| Volumetric yield (mg/L) | 81–143 | 91–123 | |
| Specific yield (mg/L/OD600) | 3.0–6.0 | 3.5–5.6 | |
Regression analysis of predicted models for volumetric yield.
| Model | 5 | 3728.1972 | 745.639 | 7.0046 | 0.0047* | |
| Error | 10 | 1,064.4995 | 106.450 | |||
| C. total | 15 | 4,792.6967 | ||||
| Lack of fit | 7 | 378.0503 | 54.007 | 0.2360 | 0.9472 | |
| Pure error | 3 | 686.4492 | 228.816 | |||
| Total error | 10 | 1,064.4995 | ||||
| Intercept | 105.38667 | 4.212085 | 25.02 | <0.0001* | ||
| pH (6.8, 7.2) | 7.456 | 3.262667 | 2.29 | 0.0454* | ||
| Temperature (35, 39) | 12.044 | 3.262667 | 3.69 | 0.0042* | ||
| Feed rate (0, 0.6) | 5.368 | 3.262667 | 1.65 | 0.1309 | ||
| pH × temperature | −7.695 | 3.647772 | −2.11 | 0.0611 | ||
| Temperature × temperature | −15.99867 | 5.327913 | −3.00 | 0.0133* | ||