Literature DB >> 33173217

How to stop restaurants from driving COVID infections.

David Cyranoski.   

Abstract

Entities:  

Year:  2020        PMID： 33173217     DOI： 10.1038/d41586-020-03140-4

Source DB:  PubMed          Journal:  Nature        ISSN： 0028-0836            Impact factor:   49.962


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  2 in total

1.  A Study on the Factors Affecting Customer Satisfaction with Institutional Foodservice during COVID-19.

Authors:  Jie-Won Guak; Ji-Eun Oh; Mi-Sook Cho
Journal:  Foods       Date:  2022-04-06

2.  Droplet nuclei caustic formations in exhaled vortex rings.

Authors:  Andreas Papoutsakis; Ionut Danaila; Francky Luddens; Manolis Gavaises
Journal:  Sci Rep       Date:  2022-03-10       Impact factor: 4.379
  2 in total

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