Literature DB >> 33156446

Transcriptome response of Acetobacter pasteurianus Ab3 to high acetic acid stress during vinegar production.

Kai Xia1, Chengcheng Han1,2, Jun Xu1,2, Xinle Liang3,4.   

Abstract

Acetic acid accumulation is a universal limiting factor to the vinegar manufacture because of the toxic effect of acetic acid on the acid producing strain, such as Acetobacter pasteurianus. In this study, we aimed to investigate the genome-wide transcriptional response of A. pasteurianus Ab3 to high acid stress during vinegar production. By comparing the transcriptional landscape of cells harvested from a long-term cultivation with high acidity (70 ± 3 g/L) to that of low acidity (10 ± 2 g/L), we demonstrated that 1005 genes were differentially expressed. By functional enrichment analysis, we found that the expression of genes related to the two-component systems (TCS) and toxin-antitoxin systems (TAS) was significantly regulated under high acid stress. Cells increased the genome stability to withstand the intracellular toxicity caused by the acetic acid accumulation by repressing the expression of transposases and integrases. Moreover, high acid stress induced the expression of genes involved in the pathways of peptidoglycan, ceramide, and phosphatidylcholine biosynthesis as well as the Tol-Pal and TonB-ExbB systems. In addition, we observed that cells increased and diversified the ATP production to resist high acid stress. Transcriptional upregulation in the pathways of pyrroloquinoline quinone (PQQ) synthesis and thiamine metabolism suggested that cells may increase the production of prosthetic groups to ensure the enzyme activity upon high acid stress. Collectively, the results of this study increase our current understanding of the acetic acid resistance (AAR) mechanisms in A. pasteurianus and provide opportunities for strain improvement and scaled-up vinegar production.Key Points• TCS and TAS are responsive to the acid stress and constitute the regulating networks.• Adaptive expression changes of cell envelope elements help cell resist acid stress.• Cells promote genome stability and diversify ATP production to withstand acid stress.

Entities:  

Keywords:  Acetic acid resistance; Acetobacter pasteurianus; High acid stress; Transcriptome; Vinegar

Mesh:

Substances:

Year:  2020        PMID: 33156446     DOI: 10.1007/s00253-020-10995-0

Source DB:  PubMed          Journal:  Appl Microbiol Biotechnol        ISSN: 0175-7598            Impact factor:   4.813


  5 in total

Review 1.  Impacts of type II toxin-antitoxin systems on cell physiology and environmental behavior in acetic acid bacteria.

Authors:  Kai Xia; Jiawen Ma; Xinle Liang
Journal:  Appl Microbiol Biotechnol       Date:  2021-05-22       Impact factor: 4.813

2.  RNA-Seq transcriptomic analysis reveals gene expression profiles of acetic acid bacteria under high-acidity submerged industrial fermentation process.

Authors:  Haoran Yang; Yating He; Jing Liao; Xin Li; Junhong Zhang; Wolfgang Liebl; Fusheng Chen
Journal:  Front Microbiol       Date:  2022-09-29       Impact factor: 6.064

3.  Mechanistic insights into the inhibitory effect of theaflavins on virulence factors production in Streptococcus mutans.

Authors:  Junhao Kong; Kai Xia; Xiaoqin Su; Xuan Zheng; Chunhua Diao; Xiufang Yang; Xiaobo Zuo; Jun Xu; Xinle Liang
Journal:  AMB Express       Date:  2021-07-09       Impact factor: 3.298

4.  Genome Sequencing of five Lacticaseibacillus Strains and Analysis of Type I and II Toxin-Antitoxin System Distribution.

Authors:  Alessia Levante; Camilla Lazzi; Giannis Vatsellas; Dimitris Chatzopoulos; Vasilis S Dionellis; Periklis Makrythanasis; Erasmo Neviani; Claudia Folli
Journal:  Microorganisms       Date:  2021-03-21

5.  Characterization of the Bacterial Community of Rumen in Dairy Cows with Laminitis.

Authors:  Jian Guo; Ruiying Mu; Shuang Li; Naisheng Zhang; Yunhe Fu; Xiaoyu Hu
Journal:  Genes (Basel)       Date:  2021-12-16       Impact factor: 4.096

  5 in total

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