Literature DB >> 33155247

COVID-19 - gastrointestinal and gut microbiota-related aspects.

K Kaźmierczak-Siedlecka1, E Vitale, W Makarewicz.   

Abstract

OBJECTIVE: The aim of this review paper was to discuss the gut microbiota-related aspects of COVID-19 patients. We presented the faecal-oral transmission of SARS-CoV-2, gut microbiota imbalance, and fecal microbiota transplantation as a hidden source of this virus.
MATERIALS AND METHODS: We analyzed the available literature (PubMed, Embase, Google Scholar databases) regarding COVID-19 and gut microbiota related aspects.
RESULTS: The gastrointestinal symptoms, such as nausea, vomiting, diarrhea, abdominal discomfort/pain, may occur in these patients. Notably, these symptoms may contribute to the severity of COVID-19. Recent several studies have revealed a new SARS-CoV-2 transmission possibility, opening a fresh view on COVID-19. It is observed the possibility of SARS-CoV-2 transmission via faecal-oral route. Fecal microbiota transplantation may be a hidden source of SARS-CoV-2. Additionally, the pharmacological treatment of COVID-19 and other factors may significantly alter the composition of gut microbiota. Among others, loss of bacterial diversity, the decrease of commensal microbes as well as the increase of opportunistic pathogens are observed.
CONCLUSIONS: The alterations of gut microbiota in COVID-19 patients consequently may lead to the development of gut dysbiosis-related diseases even after recovery from COVID-19. Therefore, it is recommended to screen stool samples taken from recovered patients at least 35 days after clearance of virus from respiratory tract. Before 35 days period, SARS-CoV-2 may still be detected in feces. It is also recommended to screen the composition as well as the activity of gut microbiota to assess its balance. In the case of gut dysbiosis, there should be introduced an appropriate method of its modulation. Additionally, all the fecal samples which are prepared for fecal microbiota transplantation should be tested for SARS-CoV-2 to provide protection for its recipients.

Entities:  

Mesh:

Year:  2020        PMID: 33155247     DOI: 10.26355/eurrev_202010_23448

Source DB:  PubMed          Journal:  Eur Rev Med Pharmacol Sci        ISSN: 1128-3602            Impact factor:   3.507


  12 in total

Review 1.  Altered gut microbiota patterns in COVID-19: Markers for inflammation and disease severity.

Authors:  Chiranjib Chakraborty; Ashish Ranjan Sharma; Manojit Bhattacharya; Kuldeep Dhama; Sang-Soo Lee
Journal:  World J Gastroenterol       Date:  2022-07-07       Impact factor: 5.374

Review 2.  Gastrointestinal mucosal immunity and COVID-19.

Authors:  Tsvetelina Velikova; Violeta Snegarova; Alexander Kukov; Hristiana Batselova; Antoaneta Mihova; Radislav Nakov
Journal:  World J Gastroenterol       Date:  2021-08-14       Impact factor: 5.374

Review 3.  Plant Polysaccharides Modulate Immune Function via the Gut Microbiome and May Have Potential in COVID-19 Therapy.

Authors:  Mengsheng Tang; Lu Cheng; Yanan Liu; Zufang Wu; Xin Zhang; Songmei Luo
Journal:  Molecules       Date:  2022-04-26       Impact factor: 4.927

4.  SARS-CoV-2-Indigenous Microbiota Nexus: Does Gut Microbiota Contribute to Inflammation and Disease Severity in COVID-19?

Authors:  Indranil Chattopadhyay; Esaki M Shankar
Journal:  Front Cell Infect Microbiol       Date:  2021-03-11       Impact factor: 6.073

5.  Nasopharyngeal Microbiota as an early severity biomarker in COVID-19 hospitalised patients.

Authors:  Maria Paz Ventero; Oscar Moreno-Perez; Carmen Molina-Pardines; Andreu Paytuví-Gallart; Vicente Boix; Isabel Escribano; Irene Galan; Pilar González-delaAleja; Mario López-Pérez; Rosario Sánchez-Martínez; Esperanza Merino; Juan Carlos Rodríguez
Journal:  J Infect       Date:  2021-12-25       Impact factor: 6.072

Review 6.  The microbiota-related coinfections in COVID-19 patients: a real challenge.

Authors:  Ranjan K Mohapatra; Kuldeep Dhama; Snehasish Mishra; Ashish K Sarangi; Venkataramana Kandi; Ruchi Tiwari; Lucia Pintilie
Journal:  Beni Suef Univ J Basic Appl Sci       Date:  2021-08-21

7.  Open Reading Frame-3a gene of the 2019 novel coronavirus inhibits the occurrence and development of colorectal cancer.

Authors:  Yang Xi; Wu Wei; Han Shuwen; Wu Yinhang; Mao Jing; Chen Gong; Hou Xiaohui
Journal:  Discov Oncol       Date:  2022-03-20

Review 8.  Probiotics: Protecting Our Health from the Gut.

Authors:  Gael Urait Varela-Trinidad; Carolina Domínguez-Díaz; Karla Solórzano-Castanedo; Liliana Íñiguez-Gutiérrez; Teresita de Jesús Hernández-Flores; Mary Fafutis-Morris
Journal:  Microorganisms       Date:  2022-07-14

Review 9.  Possible Role of Matrix Metalloproteinases and TGF-β in COVID-19 Severity and Sequelae.

Authors:  Gustavo Ramírez-Martínez; Luis Armando Jiménez-Álvarez; Alfredo Cruz-Lagunas; Sergio Ignacio-Cortés; Itzel Alejandra Gómez-García; Tatiana Sofia Rodríguez-Reyna; José Alberto Choreño-Parra; Joaquín Zúñiga
Journal:  J Interferon Cytokine Res       Date:  2022-05-31       Impact factor: 3.657

Review 10.  COVID-19 and the digestive system: A comprehensive review.

Authors:  Ming-Ke Wang; Hai-Yan Yue; Jin Cai; Yu-Jia Zhai; Jian-Hui Peng; Ju-Fen Hui; Deng-Yong Hou; Wei-Peng Li; Ji-Shun Yang
Journal:  World J Clin Cases       Date:  2021-06-06       Impact factor: 1.337

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