Literature DB >> 33147

Tumor inhibitory and non-tumor inhibitory L-asparaginases from Pseudomonas geniculata.

G B Kitto, G Smith, T Q Thiet, M Mason, L Davidson.   

Abstract

Two enzymes that catalyze the hydrolysis of l-asparagine have been isolated from extracts of Pseudomonas geniculata. After initial salt fractionation, the enzymes were separated by chromatography on diethylaminoethyl-Sephadex and purified to homogeneity by gel filtration, ion-exchange chromatography, and preparative polyacrylamide electrophoresis. The enzymes differ markedly in physicochemical properties. One enzyme, termed asparaginase A, has a molecular weight of approximately 96,000 whereas the other, termed asparaginase AG, has a molecular weight of approximately 135,000. Both enzymes are tetrameric. The asparaginase A shows activity only with l-asparagine as substrate, whereas the asparaginase AG hydrolyzes l-asparagine and l-glutamine at approximately equal rates and it is also active with d-asparagine and d-glutamine as substrates. The asparaginase A was found to be devoid of antitumor activity in mice, whereas the asparaginase AG was effective in increasing the mean survival times of both C3H mice carrying the asparagine-requiring Gardner 6C3HED tumor line and Swiss mice bearing the glutamine-requiring Ehrlich ascites tumor line. These differences in antitumor activity were related to differences in the K(m) values for l-asparagine for the two enzymes. The asparaginase A has a K(m) value of 1 x 10(-3) M for this substrate whereas the corresponding value for the AG enzyme is 1.5 x 10(-5) M. Thus the concentration of asparagine necessary for maximal activity of the asparaginase A is very high compared with that of the normal plasma level of asparagine, which is approximately 50 muM.

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Year:  1979        PMID: 33147      PMCID: PMC218437          DOI: 10.1128/jb.137.1.204-212.1979

Source DB:  PubMed          Journal:  J Bacteriol        ISSN: 0021-9193            Impact factor:   3.490


  29 in total

1.  Clinical evaluation of L-asparaginase. Introduction.

Authors:  J H Burchenal; D A Karnofsky
Journal:  Cancer       Date:  1970-02       Impact factor: 6.860

2.  Toxicity of E. coli L-asparaginase in man.

Authors:  H F Oettgen; P A Stephenson; M K Schwartz; R D Leeper; L Tallai; C C Tan; B D Clarkson; R B Golbey; I H Krakoff; D A Karnofsky; M L Murphy; J H Burchenal
Journal:  Cancer       Date:  1970-02       Impact factor: 6.860

3.  E. coli L-asparaginase in the treatment of leukemia and solid tumors in 131 children.

Authors:  L Tallal; C Tan; H Oettgen; N Wollner; M McCarthy; L Helson; J Burchenal; D Karnofsky; M L Murphy
Journal:  Cancer       Date:  1970-02       Impact factor: 6.860

4.  Crystalline L-asparaginase from Escherichia coli B. I. Purification and chemical characterization.

Authors:  P P Ho; E B Milikin; J L Bobbitt; E L Grinnan; P J Burck; B H Frank; L D Boeck; R W Squires
Journal:  J Biol Chem       Date:  1970-07-25       Impact factor: 5.157

5.  Antineoplastic activity of highly purified bacterial glutaminases.

Authors:  J Roberts; J S Holcenberg; W C Dolowy
Journal:  Nature       Date:  1970-09-12       Impact factor: 49.962

6.  L-asparaginases from Mycobacterium tuberculosis strains H37Rv and H37Ra.

Authors:  H N Jayaram; R Ramakrishnan; C S Vaidyanathan
Journal:  Arch Biochem Biophys       Date:  1968-07       Impact factor: 4.013

7.  Purification and properties of asparaginase from escherichia coli B.

Authors:  H A Whelan; J C Wriston
Journal:  Biochemistry       Date:  1969-06       Impact factor: 3.162

8.  Asparaginase clearance: influence of the LDH-elevating virus.

Authors:  V Riley; H A Campbell; C C Stock
Journal:  Proc Soc Exp Biol Med       Date:  1970-01

9.  The antitumor activity of Escherichia coli L-asparaginase.

Authors:  J Roberts; M D Prager; N Bachynsky
Journal:  Cancer Res       Date:  1966-10       Impact factor: 12.701

10.  L-asparaginase production by various bacteria.

Authors:  R E Peterson; A Ciegler
Journal:  Appl Microbiol       Date:  1969-06
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  2 in total

1.  Isolation and characterization of a Chlamydomonas L-asparaginase.

Authors:  J H Paul
Journal:  Biochem J       Date:  1982-04-01       Impact factor: 3.857

2.  Cloning, expression and characterization of L-asparaginase from Pseudomonas fluorescens for large scale production in E. coli BL21.

Authors:  Vijay Kishore; K P Nishita; H K Manonmani
Journal:  3 Biotech       Date:  2015-04-05       Impact factor: 2.406

  2 in total

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