| Literature DB >> 33116248 |
Adriana G Mateos-Valenzuela1, Mirvana E González-Macías2, Silvia Ahumada-Valdez3, Carlos Villa-Angulo3, Rafael Villa-Angulo3.
Abstract
The goal of this study was to investigate the association of body composition components and to elucidate whether any of these components is a risk factor for Lumbar Disc Herniation (LDH). The group of study consisted of 90 adults involved in a physical activity program due to overweight and obesity. 19 adults with medical diagnostic through Magnetic Resonance Imaging with LDH. Body composition data was obtained with a bioelectrical impedance analyzer. Descriptive statistics and principal components analysis permitted to analyze the information's structure and to visualize information clusters. A logistic regression analysis allowed us to find the association between some of the variables of body composition with LDH. The Degree of Obesity, Body Mass Index, Visceral Fat Area and the Abdominal Circumference resulted associated (P values of 0.0388, 0.0171, 0.0055 and 0.0032, respectively). The application of Odd Ratio allowed us to declare the Visceral Fat Area and Abdominal Circumference as risk factors to develop Lumbar Disk Herniation. Our results provide a new record for future studies, and support for prescription of physical activity and changes in diet, to correct or prevent the development of LDH in the population of Baja California.Entities:
Mesh:
Year: 2020 PMID: 33116248 PMCID: PMC7595136 DOI: 10.1038/s41598-020-75540-5
Source DB: PubMed Journal: Sci Rep ISSN: 2045-2322 Impact factor: 4.379
Figure 1Principal components analysis (PC1 vs PC2). Red dots (labeled 1) corresponds to individuals with LDH. Blue dots (labeled with 0) corresponds to users without LDH. There is a clear differentiation between both groups of individuals. Using R software (https://www.R-project.org/).
LDH risk factors definition.
| Variable | Odds ratio | Risk factor | |
|---|---|---|---|
| Degree of obesity (DO) | 1.226e−06 (7.393e−01 to 1.619) | 0.03878 | No |
| Visceral fat area (VFA) | 8.974e−01 (8.171e−01 to 0.968) | 0.00554 | Yes, associated with lower odds of LDH |
| Body mass index (BMI) | 2.636e−01 (6.811e−02 to 2.899) | 0.01707 | No |
| Abdominal circumference (AC) | 1.415e+00 (1.159e+00 to 1.807) | 0.00316 | Yes, associated with higher odds of LDH |
A variable was declared as Risk Factor if its p value ≤ 0.05, its OR was different than 1, and its OR 95% CI did not include 1.
Analysis of descriptive statistics, of DO, VFA, BMI, AC, BLM and BFM.
| Variable | Mean (95% CI) | SD | MAX | MIN |
|---|---|---|---|---|
| Degree of obesity (%) | 143.62 (143.44–143.82) | 28.52 | 221.69 | 92.65 |
| Visceral fat area (cm2) | 131.87 (131.64–132.10) | 34.56 | 213.12 | 38.81 |
| IMC (kg/cm2) | 31.05 (31.01–31.09) | 5.99 | 47.69 | 19.91 |
| Abdominal circumference (cm) | 104.42 (104.34, 104.52) | 13.68 | 140.2 | 69.8 |
| Body lean mass (kg) | 24.56 (24.53–24.59) | 4.45 | 38.73 | 17.13 |
| Body fat mass (kg) | 34.02 (33.95–34.10) | 11.11 | 57.80 | 12.6 |