| Literature DB >> 33086731 |
Lauren O'Neal1, Danilo Alvarez2, Renata Mendizábal-Cabrera2, Brooke M Ramay2,3, Jay Graham1.
Abstract
Community-acquired antimicrobial resistant Enterobacteriaceae (CA-ARE) are an increasingly important issue around the world. Characterizing the distribution of regionally specific patterns of resistance is important to contextualize and develop locally relevant interventions. This systematic review adopts a One Health framework considering the health of humans, animals, and the environment to describe CA-ARE in Central America. Twenty studies were identified that focused on antimicrobial resistance (AMR) in Enterobacteriaceae. Studies on CA-ARE in Central America characterized resistance from diverse sources, including humans (n = 12), animals (n = 4), the environment (n = 2), and combinations of these categories (n = 2). A limited number of studies assessed prevalence of clinically important AMR, including carbapenem resistance (n = 3), third generation cephalosporin resistance (n = 7), colistin resistance (n = 2), extended spectrum beta-lactamase (ESBL) production (n = 4), or multidrug resistance (n = 4). This review highlights significant gaps in our current understanding of CA-ARE in Central America, most notably a general dearth of research, which requires increased investment and research on CA-ARE as well as AMR more broadly.Entities:
Keywords: Central America; Enterobacteriaceae; One Health; antimicrobial resistance
Mesh:
Substances:
Year: 2020 PMID: 33086731 PMCID: PMC7589814 DOI: 10.3390/ijerph17207622
Source DB: PubMed Journal: Int J Environ Res Public Health ISSN: 1660-4601 Impact factor: 3.390
Figure 1Preferred Reporting Items for Systematic Reviews and Meta-Analyses (PRISMA) Flow Diagram for systematic literature review.
Figure 2Community-acquired antimicrobial resistant Enterobacteriaceae (CA-ARE) studies included in the review by year, sample source and pathogen. * Bacterial species studied were not specifically defined beyond the family Enterobacteriaceae.
Percent of isolates resistant by antibiotic class in the included studies on CA-ARE in Central America.
| References | Measure | Aminoglycosides | Penicillin ꞵ-lactams | Cephalosporins | Carbapenems | Chloramphenicols | Polymyxins | Nitrofurans | Sulfonamides | Tetracyclines | Quinolones |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Belize | |||||||||||
| Shears et al. 1988 [ | % resistance in Enterobacteriaceae isolates from diarrhea (ND) | 0 | 0 | ND | ND | 0 | ND | ND | 11 | 22 | ND |
| Guatemala | |||||||||||
| Mata et al. 1970 [ | % resistance in | 98 | 23 | 0 | ND | 42 | 0 | 0 | 100 | 98 | ND |
| Jarquín et al. 2015 [ | % resistance in | 36 | 11 | 2 | ND | 4 | ND | ND | 38 | 41 | 52 |
| Villegas et al. 2016 [ | % prevalence of carbapenemase-producing Enterobacteriaceae from blood samples ( | ND | ND | ND | 20 c | ND | ND | ND | ND | ND | ND |
| Nicaragua | |||||||||||
| Mayatepek et al. 1993 [ | % resistance in | 94 | 16 | ND | ND | 56 | 98 | ND | 18 | 4 | ND |
| Matute et al. 2004 [ | % resistance in | 11 | 74 | 58 | 0 | ND | ND | 0 | 63 | ND | 30 |
| Bours et al. 2010 [ | % resistance in | 25 | 61 | 46 | ND | ND | ND | 7 | 39 | ND | 32 |
| Amaya et al. 2011 [ | % resistance in | 3 b | 60 | ND | 0 | 11 | ND | ND | 64 | ND | 3 b |
| Amaya et al. 2012 [ | % resistance in | 69 | 100 | 100 | ND | 97 | ND | ND | 100 | ND | 9 |
| Hasan et al. 2016 [ | % prevalence of ESBL-producing organisms from human stool ( | ND | ND | 27 | ND | ND | ND | ND | ND | ND | ND |
| Costa Rica | |||||||||||
| Williams et al. 2003 [ | % resistance in | ND | ND | ND | ND | ND | ND | 8 | 40 | ND | 11 |
| Rodríguez et al. 2006 [ | % resistance in Enterobacteriaceae isolates from lettuce (ND) | 100 | ND | ND | ND | ND | ND | ND | ND | 100 | ND |
| Pérez et al. 2010 [ | % resistance in pathenogenic | ND a | 40 | 11 | ND | ND | ND | 0 | 13 | 11 | 0 |
| Jiménez et al. 2015 [ | % resistance in | 50 | 0 | 0 | ND | 0 | ND | 0 | 50 | 0 | 0 |
| Molina et al. 2016 [ | % resistance in | ND | ND | ND | ND | ND | ND | ND | ND | 7 | ND |
| Baldi et al. 2019 [ | % resistance in | ND | ND | ND | ND | ND | ND | ND | ND | ND | 7 |
| Pérez-Corrales et al. 2019 [ | % resistance in enteroaggregative | ND | 54 | ND | ND | ND | ND | ND | 34 | ND | 0 |
Resistance rates are only shown for the most prevalent species as indicated in the Measure column, though some studies tested multiple species for resistance. If multiple percentages were reported (i.e., resistance to two antibiotics within the same class was studied), the highest was used in this table. Green represents resistance percentages or prevalence <15%, yellow 15 to <50%, and red 50% or greater, while ND indicates that a study did not investigate resistance to this class of antimicrobials. Values were rounded to the nearest whole number. This table excludes three of the articles that did not report percentages or prevalence: Liebana et al. 2004 [37] and Pasteran et al. 2012 [38] (case reports), and Pehrsson et al. 2016 [46] (resistomes). a This article did study aminoglycosides, but the proportion was not clearly reported; b these values were reported as less than or equal to 2.6%; c this value may include hospital-acquired infections because data specific to Central America (Guatemala) did not separate blood stream infections caused by community-acquired infections, like urinary tract infections, from those that were hospital-acquired.
Figure 3Phenotypic resistance to clinically important antimicrobials from the included studies on CA-ARE in Central America.Numbers in the x-axis correspond to the articles listed. Resistance rates are only shown for the most prevalent species as indicated in the Measure column of Table 1 though some studies tested multiple species for resistance. This figure excludes three of the articles that did not report percentages or prevalence: Liebana et al. 2004 [37] and Pasteran et al. 2012 [38] (case reports), and Pehrsson et al. 2016 [46] (resistomes). Three articles that did not study resistance to clinically important antimicrobials were also excluded from this figure: Shears et al. 1988 [32], Rodríguez et al. 2006 [43], Molina et al. 2016 [41]. In the above figure, * represents potential ESBL producers but not all studies tested for ESBL production; ** indicates that the bacterial species studied were not specifically defined beyond the family Enterobacteriaceae.