| Literature DB >> 33074213 |
J Lek1, A A Vendrig2, F G Schaafsma3.
Abstract
BACKGROUND: Entrepreneurs may have to deal with different psychosocial risk factors than employees. Understanding relevant psychosocial risk factors for entrepreneurs is important for occupational health practice to develop effective measures to prevent work disability. This knowledge will be used to adjust the Work and Wellbeing Inventory an existing screening tool for employees.Entities:
Keywords: Self-employed; occupational health practice; prevention; work and wellbeing inventory; work disability
Mesh:
Year: 2020 PMID: 33074213 PMCID: PMC7739961 DOI: 10.3233/WOR-203299
Source DB: PubMed Journal: Work ISSN: 1051-9815
Characteristics of participants
| Men | Women | Total | |
| (N = 11) | (N = 6) | (N = 17) | |
| Mean age | 48 | 43 | 47 |
| in years (range) | (33–68) | (34–56) | (33–68) |
| Type of employment | |||
| •Self-employed workers | 4 | 2 | 6 |
| without employing others | |||
| ∘ Painter | |||
| ∘ Courier | |||
| ∘ Marketing consultant | |||
| ∘ Interior decorator | |||
| ∘ Communications advisor | |||
| ∘ Financial advisor | |||
| •Small business owners | 4 | 2 | 6 |
| with employees | |||
| ∘ Restaurant owner | |||
| ∘ Owner company | |||
| in advertising | |||
| ∘ Owner industrial paint shop | |||
| ∘ Wholesaler food | |||
| ∘ Retailer with goods | |||
| ∘ Ad salesman | |||
| •Liberal professionals | 3 | 2 | 5 |
| ∘ Dentist | |||
| ∘ General practitioner | |||
| ∘ Rheumatologist | |||
| ∘ Lawyer | |||
| ∘ Architect | |||
| Average number of working | 53 | 42 | 49 |
| hours per week (range) | (30–90) | (30–60) | (30–90) |
Themes of perceived psychosocial risk factors related to entrepreneurship
| Themes | Statements of participants to illustrate themes |
| “ | |
| •Financial uncertainty | [P1 Marketing consultant] |
| •High charge on loans from banks or suppliers | |
| •Default of payment by clients | “ |
| •Too positive evaluation of market conditions | |
| [P2 owner industrial paint shop] | |
| •Risk and return of investment | “ |
| •High operating expenses | |
| •Declining sales | |
| •Less income due to work disability | |
| •Tough business competition | [P3 restaurant owner] |
| •With clients or customers | “ |
| ∘ Managing unrealistic client or customer expectations | |
| [P4 wholesaler food] | |
| •With personnel | |
| ∘ Absenteeism | |
| ∘ Unreliable | |
| ∘ Dysfunctional | |
| •Mandatory rules of (local) government and insurance company | |
| •With associates or share holders | |
| “ | |
| •To meet customer demands | [P5 owner company in advertising] |
| •In delivering excellent service/product or health care | |
| •As an employer for the income and wellbeing of personnel | |
| •In dealing with costs for health care | |
| •Work overload (because of perfectionism) versus stand back | “ |
| | |
| [P6 communication advisor] | |
| •Deadlines | |
| •Underestimation of time needed for projects | |
| •Not setting aside enough time for the unforeseen/new project | |
| “ | |
| •Too friendly leadership | |
| •Not willing to delegate tasks | |
| •Setting limits | [P7 architect] |
| •Complex and extensive administrative procedures for dismissal | |
| •Lack of personnel for business growth | “ |
| •Complex and broad demands | |
| “ | |
| •Keeping up with regulatory changes | [P9 retailer with goods] |
| •Bookkeeping | |
| •Paying and managing taxes |