Literature DB >> 33064163

Detection of ochratoxin A by quantum dots-based fluorescent immunochromatographic assay.

Jingming Zhou1, Qingbao Yang1, Chao Liang1, Yumei Chen1, Xiaoli Zhang1, Zhanxiang Liu1, Aiping Wang2.   

Abstract

Ochratoxin A (OTA) is a toxic metabolite produced mainly by Aspergillus and Penicillium species. A quantitative method was developed for the rapid, simple, and sensitive detection of OTA in corn by quantum dots-based fluorescent immunochromatographic assay (QDs-ICA). The CdSe/ZnS QDs-labelled anti-OTA monoclonal antibody (mAb) conjugates were designed as the fluorescent signal probe. The QDs-ICA included the designation of test line (T line) and control line (C line), which were sprayed with optimal concentrations of the OTA-OVA and staphylococcal protein-A (SPA), respectively. Under the optimal experimental conditions, the QDs-ICA exhibited excellent specificity and good accuracy and precision. For qualitative detection, the cut-off value for the T line of the visual detection method was 2.5 ng/mL. For quantitative detection, the linear regression equation of the standard curve was y = 0.366x + 0.514 with a reliable correlation coefficient (R2 = 0.992). Moreover, the 50% inhibition value (IC50) of the QDs-ICA was 0.91 ng/mL, the limit of detection (LOD) was 0.07 ng/mL, and the detection range was 0.05 to 10 ng/mL. In addition, the recovery rates ranged from 91.82 to 100.35% with a coefficient of variation (CV) below 3% for intra-assay, whereas the recovery rates for inter-assay changed from 94.29 to 104.62% with a CV below 10%. These results indicate that the QDs-ICA can serve as a potential large-scale preliminary device for rapid determination of OTA. Using CdSe/ZnS QDs as the fluorescent signal for quantum dots-based fluorescent immunochromatographic assay, the QDs-ICA provided a novel method for the rapid simultaneous qualitative and quantitative determination of OTA.

Entities:  

Keywords:  Fluorescent; Immunochromatographic assay; Ochratoxin A; Quantum dots

Mesh:

Substances:

Year:  2020        PMID: 33064163     DOI: 10.1007/s00216-020-02990-1

Source DB:  PubMed          Journal:  Anal Bioanal Chem        ISSN: 1618-2642            Impact factor:   4.142


  19 in total

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4.  Determination of ochratoxin A in domestic and imported beers in italy by immunoaffinity clean-up and liquid chromatography.

Authors:  A Visconti; M Pascale; G Centonze
Journal:  J Chromatogr A       Date:  2000-08-04       Impact factor: 4.759

5.  Determination of ochratoxins in nuts and grain samples by in-tube solid-phase microextraction coupled with liquid chromatography-mass spectrometry.

Authors:  Keita Saito; Risa Ikeuchi; Hiroyuki Kataoka
Journal:  J Chromatogr A       Date:  2011-11-10       Impact factor: 4.759

6.  Development of an immunochromatographic test strip for simultaneous qualitative and quantitative detection of ochratoxin A and zearalenone in cereal.

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Journal:  Biosens Bioelectron       Date:  2016-05-09       Impact factor: 10.618

9.  Liquid chromatography quadrupole time-of-flight mass spectrometry selective determination of ochratoxin A in wine.

Authors:  T Rodríguez-Cabo; I Rodríguez; M Ramil; R Cela
Journal:  Food Chem       Date:  2015-12-09       Impact factor: 7.514

10.  Rapid multiple immunoenzyme assay of mycotoxins.

Authors:  Alexandr E Urusov; Anatoly V Zherdev; Alina V Petrakova; Elchin G Sadykhov; Olga V Koroleva; Boris B Dzantiev
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  3 in total

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2.  Design of a Signal-Amplified Aptamer-Based Lateral Flow Test Strip for the Rapid Detection of Ochratoxin A in Red Wine.

Authors:  Yinyin Liu; Dan Liu; Shuangshuang Cui; Can Li; Ziguang Yun; Jian Zhang; Fengxia Sun
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3.  Development of a fluorescent immunochromatographic assay based on quantum dots for the detection of fleroxacin.

Authors:  Qingbao Yang; Yanhua Qi; Jingming Zhou; Yumei Chen; Chao Liang; Zhanxiang Liu; Xiaoli Zhang; Aiping Wang
Journal:  RSC Adv       Date:  2021-06-22       Impact factor: 4.036

  3 in total

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