Literature DB >> 330597

A method for the determination of 1,3-dichloropropene, 1,2-dibromoethane, and 1,2-dibromo-3-chloropropane in food crops.

W H Newsome, L G Panopio.   

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Year:  1977        PMID： 330597     DOI： 10.1021/jf60213a036

Source DB:  PubMed          Journal:  J Agric Food Chem        ISSN： 0021-8561            Impact factor:   5.279


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  3 in total

1.  Fumigant contamination during large-scale food sampling for analysis.

Authors:  J L Daft
Journal:  Arch Environ Contam Toxicol       Date:  1988-03       Impact factor: 2.804

2.  Removal of GC background interferences from reagents used in fumigant analysis.

Authors:  J L Daft
Journal:  Bull Environ Contam Toxicol       Date:  1985-07       Impact factor: 2.151

3.  Recovery of 1,3-, 2,3-dichloropropenes, 1,2-dibromo-3-chloropropane, and o-, p-dichlorobenzenes from fatty and non-fat foodstuffs by liquid extraction technique.

Authors:  J L Daft
Journal:  Arch Environ Contam Toxicol       Date:  1990 Nov-Dec       Impact factor: 2.804
  3 in total

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