Literature DB >> 33034701

Glycosyl hydrolase catalyzed glycosylation in unconventional media.

Hanchi Chen1,2, Xiao Jin1,2, Linjiang Zhu1,2, Yuele Lu1,2, Zhi Ma1,2, Shijie Liu3, Xiaolong Chen4,5.   

Abstract

The reversible hydrolytic property of glycosyl hydrolases (GHs) as well as their acceptance of aglycones other than water has provided the abilities of GHs in synthesizing glycosides. Together with desirable physiochemical properties of glycosides and their high commercial values, research interests have been aroused to investigate the synthetic other than the hydrolytic properties of GHs. On the other hand, just like the esterification processes catalyzed by lipases, GH synthetic effectiveness is strongly obstructed by water both thermodynamically and kinetically. Medium engineering by involving organic solvents can be a viable approach to alleviate the obstacles caused by water. However, as native hydrolyases function in water-enriched environments, most GHs display poor catalytic performance in the presence of organic solvents. Some GHs from thermophiles are more tolerant to organic solvents due to their robust folded structures with strong residue interactions. Other than native sources, immobilization, protein engineering, employment of surfactant, and lyophilization have been proved to enhance the GH stability from the native state, which opens up the possibilities for GHs to be employed in unconventional media as synthases. KEY POINTS: • Unconventional media enhance the synthetic ability but destabilize GHs. • Viable approaches are discussed to improve GH stability from the native state. • GHs robust in unconventional media can be valuable industrial synthases.

Entities:  

Keywords:  Enzyme stability; Glycosyl hydrolase; Glycosylation; Non-aqueous solvent

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Year:  2020        PMID: 33034701     DOI: 10.1007/s00253-020-10924-1

Source DB:  PubMed          Journal:  Appl Microbiol Biotechnol        ISSN: 0175-7598            Impact factor:   4.813


  1 in total

1.  Enzymatic synthesis of novel fructosylated compounds by Ffase from Schwanniomyces occidentalis in green solvents.

Authors:  David Piedrabuena; Ángel Rumbero; Elísabet Pires; Alejandro Leal-Duaso; Concepción Civera; María Fernández-Lobato; María J Hernaiz
Journal:  RSC Adv       Date:  2021-07-09       Impact factor: 4.036

  1 in total

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