| Literature DB >> 33024048 |
Alison Vrbanac1, Kathryn A Patras2, Alan K Jarmusch3, Robert H Mills1,3,4, Samuel R Shing1, Robert A Quinn5, Fernando Vargas3, David J Gonzalez3,4,6, Pieter C Dorrestein1,3,6, Rob Knight1,6,7,8, Victor Nizet9,3,6.
Abstract
Antibiotics are a mainstay of modern medicine, but as they kill their target pathogen(s), they often affect the commensal microbiota. Antibiotic-induced microbiome dysbiosis is a growing research focus and health concern, often assessed via analysis of fecal samples. However, such analysis does not inform how antibiotics influence the microbiome across the whole host or how such changes subsequently alter host chemistry. In this study, we investigated the acute (1 day postadministration) and delayed (6 days postadministration) effects of a single parenteral dose of two common antibiotics, ampicillin or vancomycin, on the global metabolome and microbiome of mice across 77 different body sites from 25 different organs. The broader-spectrum agent ampicillin had the greatest impact on the microbiota in the lower gastrointestinal tract (cecum and colon), where microbial diversity is highest. In the metabolome, the greatest effects were seen 1 day posttreatment, and changes in metabolite abundances were not confined to the gut. The local abundance of ampicillin and its metabolites correlated with increased metabolome effect size and a loss of alpha diversity versus control mice. Additionally, small peptides were elevated in the lower gastrointestinal tract of mice 1 day after antibiotic treatment. While a single parenteral dose of antibiotic did not drastically alter the microbiome, nevertheless, changes in the metabolome were observed both within and outside the gut. This study provides a framework for how whole-organism -omics approaches can be employed to understand the impact of antibiotics on the entire host.IMPORTANCE We are just beginning to understand the unintended effects of antibiotics on our microbiomes and health. In this study, we aimed to define an approach by which one could obtain a comprehensive picture of (i) how antibiotics spatiotemporally impact commensal microbes throughout the gut and (ii) how these changes influence host chemistry throughout the body. We found that just a single dose of antibiotic altered host chemistry in a variety of organs and that microbiome alterations were not uniform throughout the gut. As technological advances increase the feasibility of whole-organism studies, we argue that using these approaches can provide further insight on both the wide-ranging effects of antibiotics on health and how to restore microbial communities to mitigate these effects.Entities:
Keywords: 3D data visualization; antibiotics; mass spectrometry; metabolome; microbiome
Year: 2020 PMID: 33024048 PMCID: PMC7542558 DOI: 10.1128/mSystems.00340-20
Source DB: PubMed Journal: mSystems ISSN: 2379-5077 Impact factor: 6.496
FIG 1Antibiotics affect the GI microbiome. (a) Stacked bar plots of the average relative abundance of bacterial phyla by organ in control mice and in mice 1 day after antibiotic treatment. (b) Count plot of significantly different sOTUs compared to the control; significance testing was performed with ANCOM (44). (c) Spearman correlation of changes in Shannon diversity from the control with pairwise effect size (e) for every noncontrol sample; the shaded area represents the 95% confidence interval (CI). (d) Shannon diversity down the GI tract. Asterisks indicate Shannon diversity significantly different from the control (Mann-Whitney U test with a Benjamini-Hochberg FDR control level of 0.1); error bars represent the 95% CI. (e) Pairwise effect size for each group compared to control samples, progressing down the GI tract. Significance was determined by PERMANOVA with a Benjamini-Hochberg FDR control level of 0.1 (48). The effect size is the PERMANOVA R2 value.
FIG 2Organism-wide impact of antibiotics on the metabolome. (a) Pairwise effect size for each group compared to control samples, mapped onto body site using a 3D mouse model and a 2D illustration of the GI tract and percentage of significantly different metabolites compared to the control; significance was determined by dsFDR (47) (FDR control level, 0.1). (b) Pairwise effect size for each group compared to control samples. For body sites with multiple samples (i.e., colon cut into 6 sections), the metabolites were averaged for each mouse prior to calculating Bray-Curtis distance. Significance was determined by PERMANOVA with a Benjamini-Hochberg FDR control level of 0.1 (48), and effect size is the PERMANOVA R2 value.