| Literature DB >> 33009614 |
Zahra Noorimotlagh1,2, Seyyed Abbas Mirzaee3,4, Neemat Jaafarzadeh5, Maryam Maleki6, Gholamreza Kalvandi7, Chiman Karami8.
Abstract
Recently, an outbreak of a novel human coronavirus which is referred to as severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) (COVID-19) by the World Health Organization (WHO) was identified in Wuhan, China. To help combat the pandemic, a systematic review (SR) was performed to collect all available studies concerning inactivation methods, environmental survival, and control and prevention strategies. A comprehensive literature survey yielded 42 eligible studies which included in the SR. The results confirmed that the WHO recommended two alcohol-based hand rub formulations (ethanol 70-95% and 2-propanol 70-100%) had an efficient virucidal activity in less than 60 s by more and equal 4 log10 (≥ 99.99) approximately and could be used for disinfection in public health and health-care facilities. The findings indicated that SARS-CoV-1 and SARS-CoV-2 can survive under different environmental conditions between 4 and 72 h approximately. The results also demonstrate that temperature and relative humidity are important factors in the survival of SARS-CoV-2. The main strategies recommended by the WHO to avoid contracting SARS-CoV-2 are hand washing several times in the day and maintaining social distancing with others. It is important to note that the more studies require addressing, the more possible airborne transmission due to the survival of SARS-CoV-2 in aerosols for 3 h approximately. We hope that the results of the present SR can help researchers, health decision-makers, policy-makers, and people for understanding and taking the proper behavior to control and prevent further spread of SARS-CoV-2.Entities:
Keywords: COVID-19; Environmental survival; Inactivation methods; Prevention strategies; SARS-CoV-2
Mesh:
Year: 2020 PMID: 33009614 PMCID: PMC7531810 DOI: 10.1007/s11356-020-11060-z
Source DB: PubMed Journal: Environ Sci Pollut Res Int ISSN: 0944-1344 Impact factor: 5.190
Fig. 1Summary of a standard four-step protocol for literature review
Main summary of characteristic of included studies
| Study ID | Country | Virus | Disinfection methods | Environmental survival | Control and prevention | |
|---|---|---|---|---|---|---|
| Chemical | Physical | |||||
| (Rabenau et al. | Germany | SARS-CoV-1 | ✓ | - | - | - |
| (Rabenau et al. | Germany | SARS-CoV-1 | ✓ | ✓ | - | - |
| (Goyal et al. | USA | TGEV | ✓ | - | - | - |
| (Saknimit et al. | Japan | CCA, MHV | ✓ | - | - | - |
| (Tyan et al. | USA | HCoV | ✓ | - | - | - |
| (Wood and Payne | UK | HCoV | ✓ | - | - | - |
| (Dellanno et al. | USA | MHV | ✓ | - | - | - |
| (Siddharta et al. | Germany | MERS-CoV, SARS-CoV-1 | ✓ | - | - | - |
| (Sattar et al. | Canada | HCoV | ✓ | - | - | - |
| (Emmoth et al. | Sweden | FCoV | ✓ | - | - | - |
| (Feldmann et al. | USA | SARS-CoV-1 | - | ✓ | - | - |
| (Hindawi et al. | Saudi Arabia | MERS-CoV | - | ✓ | - | - |
| (Bedell et al. | USA | MHV, MERS-CoV | - | ✓ | - | - |
| (Leclercq et al. | France | MERS-CoV | - | ✓ | - | - |
| (Hulkower et al. | USA | MHV and TGEV | ✓ | - | - | - |
| (Pratelli | Italy | CCoV | ✓ | - | - | - |
| (Pratelli | Italy | CCoV | ✓ | - | - | - |
| (Kariwa et al. | Japan | SARS-CoV-1 | ✓ | - | - | - |
| (Eggers et al. | Germany | MERS-CoV | ✓ | - | - | - |
| (Eggers et al. | Germany | MERS-CoV, SARS-CoV | ✓ | - | - | - |
| (Warnes et al. | UK | HCoV-229E | - | - | ✓ | - |
| (Lai et al. | China | SARS-CoV-1 | - | - | ✓ | - |
| (Wang et al. | China | SARS-CoV-1 | - | - | ✓ | - |
| (Rabenau et al. | Germany | SARS 229E | - | - | ✓ | - |
| (Sizun et al. | Canada | HCoV-229E and HCoV-OC43 | - | - | ✓ | - |
| (Prussin et al. | USA | Phi6 | - | - | ✓ | - |
| (Pyankov et al. | Russia | MERS-CoV | - | - | ✓ | - |
| (Casanova et al. | Carolina | SARS-CoV-1 | - | - | ✓ | - |
| (Chan et al. | China | SARS-CoV-1 | - | - | ✓ | - |
| (Van Doremalen et al. | USA | MERS-CoV | - | - | ✓ | - |
| (Duan et al. | China | SARS-CoV-1 | - | - | ✓ | - |
| (Van Doremalen et al. | USA | SARS-CoV-1 and SARS-CoV-2 | - | - | ✓ | - |
| (Huh | Korea | SARS-CoV-2 | - | - | - | ✓ |
| (Rabaan et al. | Saudi Arabia | MERS-CoV | - | - | - | ✓ |
| (Sikkema et al. | Egypt | MERS-CoV | - | - | - | ✓ |
| (El Bushra et al. | Saudi Arabia | MERS-CoV | - | - | - | ✓ |
| (Al-Tawfiq et al. | Saudi Arabia | MERS-CoV | - | - | - | ✓ |
| (Wiboonchutikul et al. | Thailand | MERS-CoV | - | - | - | ✓ |
| (Wong and Wai-San Tam | Hong Kong | SARS-CoV-1 | - | - | - | ✓ |
| (Ki et al. | Korea | MERS-CoV | - | - | - | ✓ |
| (Koul et al. | India | HCoV-229E and HCoV-OC43 | - | - | - | ✓ |
| (Butt et al. | Saudi Arabia | MERS-CoV | - | - | - | ✓ |
The efficiency of different type of disinfectant agents in order to inactivation of coronaviruses
| Study ID | Virus | Strain/isolate | Disinfectant/concentration | Phase of disinfection | Exposure time | Reduction of viral infectivity (log10) |
|---|---|---|---|---|---|---|
| (Rabenau et al. | SARS-CoV-1 | Isolate FFM-1 | Sterillium Rub (80% ethanol) | Suspension test | 30 s | ≥ 4.25 |
| Sterillium Gel (85% ethanol) | ≥ 5.5 | |||||
| Sterillium Virugard (95% ethanol) | ≥ 5.5 | |||||
| Sterillium (45% iso-propanol, 30% n-propanol) | ≥ 4.25 | |||||
| (Rabenau et al. | SARS-CoV-1 | Isolate FFM-1 | 2-propanol (100% and 70%) | Suspension test | 30 s | ≥ 3.31 |
| Desderman N (78% ethanol, 0.2% 2-biphenylol) | ≥ 5.01 | |||||
| Sterillium (45% 2-propanol, 30% 1-propanol) | ≥ 2.78 | |||||
| Formaldehyde (0.7% and 1.0%) | Suspension test | 120 s | ≥ 3.01 | |||
| Glutaraldehyde (0.5%) | ≥ 4.01 | |||||
| Incidin plus (2%) (26% glucoprotamin) | ≥ 1.68 | |||||
| Temperature (4 °C) | Suspension test | 30 min | 0 | |||
| Temperature (56 °C) | ≥ 5.01 | |||||
| Temperature (60 °C) | ≥ 5.01 | |||||
| (Goyal et al. | TGEV | Purdue strain, type 1 | Hydrogen peroxide vapor (HPV) at three different volumes: 25, 27, and 33 mL | Surface carrier test/20 μL on stainless steel | 2–3 h | > 4.94–5.28 |
| (Saknimit et al. | CCA | Strain I-71 | 2-propanol 70% | Suspension test | 10 min | > 3.3 |
| 2-propanol 50% | > 3.7 | |||||
| Formaldehyde, 0.7% | > 3.7 | |||||
| Benzalkonium chloride 0.05% | > 3.7 | |||||
| Chlorhexidine digluconate 0.02% | 0.3 | |||||
| Sodium hypochlorite, 0.01% | 1.1 | |||||
| Sodium hypochlorite, 0.001% | 0.9 | |||||
| MHV | MHV1 and MHV–N | Ethanol 70% | Suspension test | 10 min | > 3.9 | |
| Benzalkonium chloride 0.05% | > 3.7 | |||||
| Formaldehyde, 0.7% | > 3.5 | |||||
| 2-propanol 50% | > 3.7 | |||||
| Chlorhexidine digluconate 0.02% | 0.7–0.8 | |||||
| Sodium hypochlorite, 0.01% | 2.3–2.8 | |||||
| Sodium hypochlorite, 0.001% | 0.3–0.6 | |||||
| (Tyan et al. | HCoV | Strain 229E (ATCC VR-740) | Sodium hypochlorite, 0.5% | Suspension test | 10 min | ≥ 4.50 |
| (Wood and Payne | HCoV | ATCC VR-759 (strain OC43) | Benzalkonium chloride, 0.2% | Suspension test | 10 min | 0.0 |
| (Dellanno et al. | MHV | Strain MHV-1 | Household bleach: sodium hypochlorite,0.21% | Suspension test | 30 s | ≥ 4.40 |
| (Siddharta et al. | MERS-CoV | Strain EMC | Alcohol-based hand rubs (ethanol 80%) | Suspension test | 30 s | > 4.0 |
| Alcohol-based hand rubs (2-propanol 75%) | ≥ 4.0 | |||||
| SARS-CoV-1 | Isolate FFM-1 | Alcohol-based hand rubs (2-propanol 75%) | ≥ 4.0 | |||
| (Sattar et al. | HCoV | Strain 229E | Ethanol 70% | Surface carrier test/20 μL on stainless steel | 60 s | > 3.0 |
| Benzalkoniumchloride, 0.04% | < 3.0 | |||||
| Sodium hypochlorite, 0.5% | > 3.0 | |||||
| Sodium hypochlorite, 0.1% | > 3.0 | |||||
| Sodium hypochlorite, 0.01% | < 3.0 | |||||
| Glutardialdehyde, 2% | > 3.0 | |||||
| (Emmoth et al. | FCoV | Strain DF2 (ATCC VR-2004) | Ammonia disinfection at 25% NH3 in Hatchery Waste | Suspension test | 1 s | > 5.0 |
| (Feldmann et al. | SARS-CoV-1 | Strain Tor 2 | Gamma irradiation using a cobalt-60 source at 1 Mrad | Suspension test | 5 s | > 4.0 |
| (Hindawi et al. | MERS-CoV | MERS-CoV/Hu/Taif/SA/2015 | Disinfection of virus in human plasma by amotosalen and Ultraviolet A | Suspension test | - | > 4.67 |
| (Bedell et al. | MHV | Strain A59 | The multiple-emitter, automated, continuous, whole-room UV-C disinfection system | Surface disinfection | 5 min | 2.71 |
| 10 min | 6.11 | |||||
| MERS-CoV | - | 5 min | 5.91 | |||
| 10 min | - | |||||
| (Leclercq et al. | MERS-CoV | Hu/France–FRA2_130569/2013 (FRA2) | Heat inactivation in three ranges | Suspension test | - | - |
| Temperature 25 °C | 2 h | 0 | ||||
| Temperature 56 °C | 25 min | 4.0 | ||||
| Temperature 65 °C | 1 min | 4.0 | ||||
| (Hulkower et al. | MHV and TGEV | - | Chlorine bleach (6% sodium hypochlorite) | Carrier surfaces | 1 min | 0.62 and 0.35 |
| Vesphene IIse (9.09% O-phenylphenol, 7.66% P-tertiary amyl phenol) | 1.33 and 2.03 | |||||
| Cidex-OPA (0.55% Ortho phthalaldehyde) | 1.71 and 2.27 | |||||
| 70% ethanol | 3.92 and 3.19 | |||||
| Purell hand sanitizer (62% Ethanol) | 2.66 and 4.04 | |||||
| Clorox anywhere hand sanitizing spray (71% ethanol) | 1.98 and 3.51 | |||||
| (Pratelli | CCoV | Strain S378 | Benzalkonium chloride, 0.00175% | Suspension test | 3 days | 3.0 |
| DDA, 0.0025% | > 4.0 | |||||
| (Pratelli | CCoV | Strain S378 | Formaldehyde, 0.009% | Suspension test | 24 h | > 4.0 |
| (Kariwa et al. | SARS-CoV-1 | Hanoi strain | Glutaraldehyde, 2.5% | Suspension test | 5 min | > 4.0 |
| PVP-I, 1% | 1 min | > 4.0 | ||||
| PVP-I, 0.47% | 3.8 | |||||
| PVP-I, 0.25% | > 4.0 | |||||
| PVP-I, 0.23% | > 4.0 | |||||
| (Eggers et al. | MERS-CoV | Isolate HCoV-EMC/2012 | PVP-I, 7.5% | Suspension test | 15 s | 4.6 |
| PVP-I, 4.0% | 5.0 | |||||
| PVP-I, 1.0% | 4.3 | |||||
| (Eggers et al. | MERS-CoV | Isolate HCoV- EMC/2012 | PVP-I, 0.23% | Suspension test | 15 s | ≥ 4.4 |
| SARS-CoV-1 | Isolate FFM-1 |
TGEV, transmissible gastroenteritis coronavirus of pigs (TGEV, a severe acute respiratory syndrome coronavirus [SARS-CoV] surrogate); CCV, canine coronavirus; MHV, mouse hepatitis virus; HCoV, human coronavirus; FCoV, feline coronavirus; PVP-I, povidone iodine; DDA, didecyl-dimethyl-ammonium chloride
Study characteristics about persistence of human coronaviruses on different types of inanimate surfaces
| Study ID | Virus | Humidity | Temperature ( | Media | Survival time (days) | Results |
|---|---|---|---|---|---|---|
| (Warnes et al. | HCoV-229E | 30–40% | 21 °C | PTFE, PVC, ceramic tiles, gas, silicone rubber, stainless steel | PTFE: at least 5 PVC: at least 5 Ceramic tiles: at least 5 Glass: at least 5 Stainless steel: at least 5 Silicon rubber:3 | Copper alloy surfaces could be employed in communal areas and at any mass gatherings to help reduce transmission of respiratory viruses from contaminated surfaces and protect the public health |
| (Lai et al. | SARS-CoV-1 | ---- | 4 °C 20 °C | Stool, respiratory specimens, laboratory request form, impervious disposable gown, cotton non-disposable gown | Diarrheal stool samples: 4 in alkaline pH Respiratory specimens: 5 at 20 °C Respiratory specimens: 21 at 4 °C | The risk of infection via contact with droplet-contaminated paper is small. Absorbent material, such as cotton, is preferred to non-absorptive material for personal protective clothing for routine patient care |
| (Wang et al. | SARS-CoV-1 | ---- | 4 °C 20 °C | Feces, urine, water | Hospital wastewater: 2 Domestic sewage: 2 Dechlorinated tap water: 2 Feces: 3 PBS: 14 Urine: 17 Wastewater: 14 Feces or urine: at least 17 | The effect of high |
| (Rabenau et al. | HCoV-229E | ---- | 21 °C 25 °C | Suspension and dry state | HCoV-229E: gradually inactivated SARS-CoV-1: up to 9 HCoV-229E: 1 SARS-CoV-1: 6 | Thermal inactivation of SARS-CoV at 56 °C and 60 °C is highly effective. In the presence of protein (20%), infectivity was only reduced by less than 2 log10 at 56 °C after 30 min (and also after 60 min) |
| (Sizun et al. | HCoV-229E and HCoV- OC43 | 55–70% | 21 °C | Suspension and dried surfaces (aluminum, latex surgical gloves, sponges) | HCoV-229E: 3 h HCoV-OC43: 1 h or less | Virus survived in saline solution for as long as 6 days but less in culture medium, with or without added cells |
| (Prussin et al. | Phi6 | 23%, 33%, 43%, 61%, 75%, 85%, 98%, | 14 °C 19 °C 25 °C 37 °C | Droplets and aerosols | High survived: RH > 85% Low survived: RH < 60% A significant decrease: at Mid-range RHs (~ 60 to 85%) The loss of infectivity related to AH: Less than 22 g/m3: less than 2 times More than 22 g/m3: greater than 6 times | RH is the most important factor in controlling virus infectivity in droplets At a fixed RH of 75%: infectivity was very sensitive to |
| (Pyankov et al. | MERS-CoV | 24–79% | 25 °C 38 °C | 1) Common office environment (25 °C and 79% RH) 2) Climatic conditions of the Middle Eastern region (38 °C and 24% RH) | Relatively high survival, with more than 63.5% of virus remaining infectious in the air 60 min after aerosolization Much more efficient inactivation with only 4.7% active virus 60 min after aerosolization | Even at hot and dry climatic conditions relevant to the Middle Eastern region, the strain is able to survive for quite long time periods and could potentially spread resulting from respiratory transmission. Virus decay was much stronger for hot and dry air scenario with only 4.7% survival over 60 min procedures |
| (Casanova et al. | SARS-CoV-1 | 20–80% | 4 °C 20 °C 40°C | Stainless steel | At 4 °C: 28 At 20 °C: 5 Viruses were inactivated more rapidly at 40 °C than at 20 °C | The relationship between inactivation and RH was not monotonic, and there was greater survival or a greater protective effect at low RH (20%) and high RH (80%) than at moderate RH (50%) |
| (Van Doremalen et al. | MERS-CoV | 30–80% | 30 °C | Plastic and steel | At 20 °C: 48 h At 30 °C: 8–24 h | MERS-CoV was more stable at low |
| (Duan et al. | SARS-CoV-1 | ---- | 21–23 °C | Metal, wood board, paper | Metal: 5 Wood board: 4 Paper: 4–5 | The SARS survival ability in environments seems to be relatively strong |
| (Chan et al. | SARS-CoV-1 | 40–50% | 22–25 °C | Plastic | < 5 | Virus viability was rapidly lost at higher |
| (Van Doremalen et al. | SARS-CoV-2 SARS-CoV-1 | 40% | 21–23 °C | Aerosols and various surfaces (plastic, stainless steel, copper, and cardboard) | Plastic: 72 h Stainless steel: 72 h Aerosol: 3 h | SARS-CoV-2 was more stable on plastic and stainless steel than on copper and cardboard The stability of SARS-CoV-2 was similar to that of SARS-CoV-1 under the experimental circumstances tested |
Fig. 2Persistence of human CoVs on various surfaces according to results of included studies
Fig. 3Summary of IPC recommendations obtained from the findings of included studies