Literature DB >> 32991705

Nutritional Considerations and Strategies to Facilitate Injury Recovery and Rehabilitation.

Abbie E Smith-Ryan1,2,3, Katie R Hirsch1,2, Hannah E Saylor1,2, Lacey M Gould1, Malia N M Blue2.   

Abstract

Nutritional interventions are not commonly a standard of care in rehabilitation interventions. A nutritional approach has the potential to be a low-cost, high-volume strategy that complements the existing standard of care. In this commentary, our aim is to provide an evidence-based, practical guide for athletes with injuries treated surgically or conservatively, along with healing and rehabilitation considerations. Injuries are a normal and expected part of exercise participation. Regardless of severity, an injury typically results in the athlete's short- or long-term removal from participation. Nutritional interventions may augment the recovery process and support optimal healing; therefore, incorporating nutritional strategies is important at each stage of the healing process. Preoperative nutrition and nutritional demands during rehabilitation are key factors to consider. The physiological response to wounds, immobilization, and traumatic brain injuries may be improved by optimizing macronutrient composition, caloric consumption, and nutrient timing and using select dietary supplements. Previous research supports practical nutrition recommendations to reduce surgical complications, minimize deficits after immobilization, and maximize the chance of safe return to play. These recommendations include identifying the individual's caloric requirements to ensure that energy needs are being met. A higher protein intake, with special attention to evenly distributed consumption throughout the day, will help to minimize loss of muscle and strength during immobilization. Dietary-supplement strategies may be useful when navigating the challenges of appropriate caloric intake and timing and a reduced appetite. The rehabilitation process also requires a strong nutritional plan to enhance recovery from injury. Athletic trainers, physical therapists, and other health care professionals should provide basic nutritional recommendations during rehabilitation, discuss the timing of meals with respect to therapy, and refer the patient to a registered dietitian if warranted. Because nutrition plays an essential role in injury recovery and rehabilitation, nutritional interventions should become a component of standard-of-care practice after injury. In this article, we address best practices for implementing nutritional strategies among patients with athletic injuries. © by the National Athletic Trainers' Association, Inc.

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Year:  2020        PMID: 32991705      PMCID: PMC7534941          DOI: 10.4085/1062-6050-550-19

Source DB:  PubMed          Journal:  J Athl Train        ISSN: 1062-6050            Impact factor:   2.860


  101 in total

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Journal:  J Appl Physiol (1985)       Date:  2002-10-25

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Authors:  P G Sullivan; J D Geiger; M P Mattson; S W Scheff
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Journal:  J Physiol       Date:  2001-10-15       Impact factor: 5.182

5.  Response of protein and urea kinetics in burn patients to different levels of protein intake.

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Journal:  Ann Surg       Date:  1983-02       Impact factor: 12.969

6.  Caffeine impairs short-term neurological outcome after concussive head injury in rats.

Authors:  Khalaf Al Moutaery; Saleh Al Deeb; Haseeb Ahmad Khan; Mohammad Tariq
Journal:  Neurosurgery       Date:  2003-09       Impact factor: 4.654

7.  Effect of creatine supplementation during cast-induced immobilization on the preservation of muscle mass, strength, and endurance.

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Journal:  J Strength Cond Res       Date:  2009-01       Impact factor: 3.775

Review 8.  Natural forms of vitamin E: metabolism, antioxidant, and anti-inflammatory activities and their role in disease prevention and therapy.

Authors:  Qing Jiang
Journal:  Free Radic Biol Med       Date:  2014-04-03       Impact factor: 7.376

9.  Nutrient timing revisited: is there a post-exercise anabolic window?

Authors:  Alan Albert Aragon; Brad Jon Schoenfeld
Journal:  J Int Soc Sports Nutr       Date:  2013-01-29       Impact factor: 5.150

10.  International Society of Sports Nutrition position stand: nutrient timing.

Authors:  Chad Kerksick; Travis Harvey; Jeff Stout; Bill Campbell; Colin Wilborn; Richard Kreider; Doug Kalman; Tim Ziegenfuss; Hector Lopez; Jamie Landis; John L Ivy; Jose Antonio
Journal:  J Int Soc Sports Nutr       Date:  2008-10-03       Impact factor: 5.150

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  7 in total

1.  Disease-specific Nutritional Physical Therapy: A Position Paper by the Japanese Association of Rehabilitation Nutrition (Secondary Publication).

Authors:  Tatsuro Inoue; Izumi Takeuchi; Yuki Iida; Kohei Takahashi; Fumihiko Nagano; Shinjiro Miyazaki; Kengo Shirado; Yoshihiro Yoshimura; Ryo Momosaki; Keisuke Maeda; Hidetaka Wakabayashi
Journal:  JMA J       Date:  2022-03-25

Review 2.  Nutrition for Older Athletes: Focus on Sex-Differences.

Authors:  Barbara Strasser; Dominik Pesta; Jörn Rittweger; Johannes Burtscher; Martin Burtscher
Journal:  Nutrients       Date:  2021-04-22       Impact factor: 5.717

Review 3.  Nutritional Considerations for Injury Prevention and Recovery in Combat Sports.

Authors:  Hüseyin Hüsrev Turnagöl; Şükran Nazan Koşar; Yasemin Güzel; Selin Aktitiz; Muhammed Mustafa Atakan
Journal:  Nutrients       Date:  2021-12-23       Impact factor: 5.717

4.  Future research directions to identify risks and mitigation strategies for neurostructural, ocular, and behavioral changes induced by human spaceflight: A NASA-ESA expert group consensus report.

Authors:  Rachael D Seidler; Claudia Stern; Mathias Basner; Alexander C Stahn; Floris L Wuyts; Peter Zu Eulenburg
Journal:  Front Neural Circuits       Date:  2022-08-04       Impact factor: 3.342

5.  Sports Training Strategy and Interactive Control Method Based on Digital Twins and Wireless Sensor Networks.

Authors:  Zheyu He; Xi He
Journal:  Comput Intell Neurosci       Date:  2022-06-16

6.  Effects of a natural nutritional supplement on immune cell infiltration and immune gene expression in exercise-induced injury.

Authors:  Feng Jiang; Rongfeng Yang; Diya Xue; Rong Li; Meiling Tan; Zhicong Zeng; Luhua Xu; Linling Liu; Yinzhi Song; Fengxia Lin
Journal:  Front Nutr       Date:  2022-09-16

Review 7.  Pre- and Post-Surgical Nutrition for Preservation of Muscle Mass, Strength, and Functionality Following Orthopedic Surgery.

Authors:  Katie R Hirsch; Robert R Wolfe; Arny A Ferrando
Journal:  Nutrients       Date:  2021-05-15       Impact factor: 5.717

  7 in total

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