| Literature DB >> 32983848 |
Md Faruque Ahmad1, Fakhruddin Ali Ahmad2, Syed Amir Ashraf3, Hisham H Saad1, Shadma Wahab4, Mohammed Idreesh Khan5, M Ali6, Syam Mohan7, Khalid Rehman Hakeem8, Md Tanwir Athar9,10.
Abstract
N. sativa (N. sativa) has been used since ancient times, when a scientific concept about the use of medicinal plants for the treatment of human illnesses and alleviation of their sufferings was yet to be developed. It has a strong religious significance as it is mentioned in the religious books of Islam and Christianity. In addition to its historical and religious significance, it is also mentioned in ancient medicine. It is widely used in traditional systems of medicine for a number of diseases including asthma, fever, bronchitis, cough, chest congestion, dizziness, paralysis, chronic headache, back pain and inflammation. The importance of this plant led the scientific community to carry out extensive phytochemical and biological investigations on N. sativa. Pharmacological studies on N. sativa have confirmed its antidiabetic, antitussive, anticancer, antioxidant, hepatoprotective, neuro-protective, gastroprotective, immunomodulator, analgesic, antimicrobial, anti-inflammatory, spasmolytic, and bronchodilator activity. The present review is an effort to explore the reported chemical composition and pharmacological activity of this plant. It will help as a reference for scientists, researchers, and other health professionals who are working with this plant and who need up to date knowledge about it.Entities:
Keywords: Antioxidant; Black Seed; N. sativa; Pharmacological properties; Phytochemistry
Year: 2020 PMID: 32983848 PMCID: PMC7501064 DOI: 10.1016/j.hermed.2020.100404
Source DB: PubMed Journal: J Herb Med ISSN: 2210-8033 Impact factor: 3.032
Fig. 1Morphological representation of various parts of N. sativa Linn.
Chemical constituent of N. sativa.
| Group | Sub groups | Active constituents | Reference |
|---|---|---|---|
| Fixed oil | Unsaturated fatty acids | Oleic acid, Linoleic acid, dihomolinoleic acid, eicodadienoic acid | ( |
| Saturated fatty acids | Palmitic acid, stearic acid | ( | |
| Terpenes | Aliphatic | Thymoquinone, p-cymene, α-pinene, dithymoquinone, thymohydroquinone, Carvacrol, carvone, limonene, 4-terpineol, citronellol, anethol | (Ghosheh et al., 1999; |
| Alkaloids | Isoquinoline alkaloids | Nigellicimine, Nigellicimine N-oxide | ( |
| Pyrazole alkaloids | Nigellidine, nigellicine | ( | |
| Coumarins | Methoxy coumarin | 6-methoxy-coumarin | ( |
| Hydroxy coumarin | 7-hydroxy-coumarin | ( | |
| Oxy coumarin | 7-oxy-coumarin | ( | |
| Saponins | Steroidal | Alpha hedrin | (Randhawa and Al-Ghamdi, 2002) |
| Triterpenes | Steryl glucosides, Acetyl-steryl-glucoside | (Randhawa and Al-Ghamdi, 2002) | |
| Flavonoids | Flavonoidal pigment | Quercetin | (Merfort et al., 1997) |
| Flavonoidal glycoside | Kaempferol 3-glucosyl galactosyl glucoside, quercetin 3-galactosyl glucoside, trigillin quercetin-3-glucoside | (Merfort et al., 1997; | |
| Phenolics | Acidic phenolics | Vanillic acid, hydroxybenzoic acid, syringicacid, p-cumaric acids | (Bourgou et al., 2008; Mariod et al., 2009) |
| Amino acids | Essential amino acids | Valine, phenylalanine, threonine, methionine, histidine, tryptophan, leucine, isoleucine, lysine | (Babayan et al., 1978) |
| Metals and trace elements | Calcium, iron, and potassium, phosphorus, zinc | (Al‐Gaby, 1998) |
Fig. 2Important bioactive compounds of N. sativa Linn.
Bioactive constituents of N. sativa Linn affecting the gastrointestinal system.
| Active constituents | Proposed mechanism | References |
|---|---|---|
| Thymoquinone | Cytoprotection, hydroxyl radical scavenging activity, digestive, immune boosting, Carminative | (Ahmad and Beg, 2013) |
| Fatty acids: palmitic acid, myristic acid, stearic acid, oleic acid, arachidonic acid, linoleic acid, linolenic acid, eicosadienoic acid | Immune boosting, anti-inflammatory and maintain skin moisture | (Ahmad and Beg, 2013; Ramadan and Morsel, 2002) |
| Alkaloids: nigelline-N-oxide, nigellone, nigellimine, triterpene-alpha-hederin, Saponin | Anti-histamine, anticancer and anti-leishmanial property | ( |
| α, β and γ-tocopherols | Antioxidant, immune boosting | (MatthauS and Ozcan, 2011) |
| Minerals: iron, calcium, zinc, copper, phosphorous | Chelating action: Inhibition of generations of free radical by stabilization of transition metals, thereby reducing free radicals damage | (Atta, 2003) |
| Vitamins: carotene, thiamine, riboflavin, niacin, folic acid | Immune boosting, free radical scavenger and antioxidant | (Ahmad and Beg, 2013) |
Comparative studies of immunomodulatory activities of N. sativa Linn and Thymoquinone.
| Activity | Thymoquinone | Reference | |
|---|---|---|---|
| Cellular immunity | Improvement of the proliferative capability of T lymphocytes and splenocytes | Improvement of number of circulating and thymus-homing CD4+ and CD8+ | (Badr et al., 2011; Majdalawieh et al., 2010; Swamy and Tan, 2000) |
| Increase IL-3 secretion from PBMCs | Increase IL-2 serum level | (Badr et al., 2011; | |
| Elevation and suppression of IL-8 secretion from PWM-activated and un-stimulated lymphocytes | Inhibition of cytokine secretion, (IL-10, IL-12, TNFα) and DC maturation survival | ( | |
| Enhanced CD4 + T cell count acts as therapeutic role against HIV infection | Suppression of IL-13 and IL-5 release by mast cells | (El Gazzar, 2007; Onifade et al., 2013) | |
| Stimulation of CD4 + T lymphocytes | Increase total leukocyte count, chemokine expression, phagocytic action, chemotaxis | (Onifade et al., 2013; Salem and Hossain, 2000) | |
| Increase peripheral lymphocyte and monocyte counts | Inhibition of DC survival, maturation, and cytokine secretion (IL-10, IL-12, TNFα) | (Fararh et al., 2004; Islam et al., 2004; Xuan et al., 2010) | |
| Humoral immunity | Decrease serum IgA, IgM levels. | Increase total immunoglobulin particularly IgGs levels as well as antibody Hemagglutination | (Ebaid et al., 2011; Mohany et al., 2012; Sapmaz et al., 2016) |