| Literature DB >> 32963670 |
Jude Nwaokenye1, Sulaiman Lakoh2,3, Julia Morgan4.
Abstract
INTRODUCTION: hand hygiene (HH) is an effective measure to reduce healthcare-associated infections and the growing burden of antimicrobial resistance. There is a need to understand the perceptions of healthcare workers towards its practice and the use of alcohol-based hand rubs (ABHR) to make recommendations to promote HH. Our study aimed to explore the perceptions of Nigerian healthcare workers towards HH and the use and availability of ABHR to suggest potential interventions to improve its practice as qualitative evidence in this field is limited in Nigeria.Entities:
Keywords: Hand Hygiene; alcohol-based hand rubs; healthcare-associated Infections
Mesh:
Year: 2020 PMID: 32963670 PMCID: PMC7490143 DOI: 10.11604/pamj.2020.36.204.19869
Source DB: PubMed Journal: Pan Afr Med J
interview specificities
| Participant(P) | Interview Duration | Location of Interview | Specificities |
|---|---|---|---|
| P1 | 32:52 | Hospital lobby | Occasional interruptions |
| P2 | 16:35 | Hospital lobby | Occasional interruptions |
| P3 | 22:31 | Hospital lobby | Occasional interruptions |
| P4 | 26:18 | Hospital lobby | Occasional interruptions |
| P5 | 28:22 | Hospital lobby | Occasional interruptions |
| P6 | 23:42 | Hospital ward | Occasional Interruptions |
| P7 | 35:07 | Consulting room in a different hospital | Frequent interruptions |
| P8 | 33:05 | Consulting room in a different hospital | Occasional interruptions |
| P9 | 30:20 | Clinic | Occasional interruptions |
| P10 | 25:10 | Office | Occasional interruptions |
| P11 | 23:42 | Office | Occasional interruptions |
| P12 | 25:49 | Office | Occasional interruptions |
| P13 | 28:39 | Office | Occasional interruptions |
| P14 | 19:53 | Office | Recording was broken into 2 |
| P15 | 24:45 | Common room | Minimal interruptions |
| P16 | 25:31 | Office | A few interruptions |
| P17 | 15:22 | Common room | No interruptions |
| P18 | 24:01 | Office | A few interruptions |
| P19 | 25:55 | Common room | No interruptions |
Total interview time: 8 hours and 7 minutes and 39 seconds; total transcribed words: 58,593
key findings
| Discrepancies in what constitutes hand hygiene |
|---|
| All participants rated themselves high in HH practice even though further talks suggested otherwise |
| There was a general knowledge of available options for HH, but many could not say which was more effective |
| All agreed on the place of ABHR in HH but there were differences of opinion in how it was to be used and most had no idea of the acceptable quantity to be used |
| Increase in awareness of hand hygiene and the influence disease outbreaks on practice |
| Prevention of infection and hand hygiene as a part of routine. |
| All participants had a good knowledge of timing of hand hygiene practice |
| Financial constraints, poor staff remuneration, absence of regulations, lack of amenities and workload pressures were all factors militating against hand hygiene practice |
Certain knowledge gaps and practices were evidence of poor hand hygiene practice. These included occasional failures to perform hand hygiene, poor hand drying practices, and a lack of knowledge of, “My five moments of hand hygiene”
study participants´ demographics
| Participant | Age range | Gender | Profession | Recruitment |
|---|---|---|---|---|
| P1 | 35-40 | M | Doctor | Professional contact |
| P2 | 30-35 | F | Doctor | Professional contact |
| P3 | 30-35 | F | Doctor | Professional contact |
| P4 | 35-40 | F | Doctor | Professional contact |
| P5 | 30-35 | F | Doctor | Professional contact |
| P6 | 35-40 | M | Doctor | Professional contact |
| P7 | 35-40 | M | Doctor | Professional contact |
| P8 | 35-40 | M | Doctor | Professional contact |
| P9 | 40-45 | M | Doctor | Professional contact |
| P10 | 40-45 | F | Nurse | Professional contact |
| P11 | 45-50 | F | Nurse | Professional contact |
| P12 | 45-50 | F | Nurse | Professional contact |
| P13 | 40-45 | F | Nurse | Professional contact |
| P14 | 25-30 | F | Nurse | Professional contact |
| P15 | 45-50 | M | Nurse | Professional contact |
| P16 | 35-40 | F | Nurse | Professional contact |
| P17 | 25-30 | F | Nurse | Professional contact |
| P18 | 35-40 | F | Nurse | Professional contact |
| P19 | 50-55 | F | Nurse | Professional contact |
themes and subthemes
| Themes | Subthemes |
|---|---|
| Good performance | |
| Options for hand hygiene | |
| When to use alcohol hand sanitizers | |
| Increased awareness | |
| Influence of disease outbreaks | |
| Prevention of infection | |
| A part of routine | |
| Hand hygiene before and after procedures | |
| Hand hygiene after de-gloving | |
| Hand hygiene after bodily fluid exposure | |
| Financial constraints | |
| Absence of regulations | |
| Lack of amenities | |
| Workload pressure | |
| Absence of alcohol hand sanitizers | |
| Occasional failures to perform hand hygiene | |
| Poor practice in drying hands | |
| Lack of knowledge of “My Five moments of Hand hygiene” | |
| Poor knowledge of quantity of hand sanitizer needed for hand hygiene |