M H Jayan S Karunarathna1,2, Kerri M Bailey1,2, Bethany L Ash1, Paul G Matson3,4, Hans Wildschutte3, Timothy W Davis3, W Robert Midden1, Alexis D Ostrowski1,2. 1. Department of Chemistry, Bowling Green State University, Bowling Green, Ohio 43403, United States. 2. Center for Photochemical Sciences, Bowling Green State University, Bowling Green, Ohio 43403, United States. 3. Department of Biological Sciences, Bowling Green State University, Bowling Green, Ohio 43403, United States. 4. Environmental Sciences Division, Oak Ridge National Laboratory, Oak Ridge, Tennessee 37831, United States.
Abstract
Inexpensive and sustainable methods are needed to reclaim nutrients from agricultural waste solutions for use as a fertilizer while decreasing nutrient runoff. Fe(III)-polysaccharide hydrogels are able to flocculate solids and absorb nutrients in liquid animal waste from Confined Animal Feeding Operations (CAFOs). Fe(III)-alginate beads absorbed 0.05 mg g-1 NH4 + and NO3 - from 100 ppm solutions at pH = 7, with > 80% phosphate uptake and ∼30% uptake of ammonium and nitrate. Ammonium uptake from a raw manure solution (1420 ppm NH4 +) showed a significant 0.7 mg g-1 uptake. Tomato plant trials carried out with Fe(III)-alginate hydrogel beads in greenhouse conditions showed controlled nutrient delivery for the plants compared to fertilizer solution with the same nutrient content. Plants showed an uptake of Fe from the gel beads, and Fe(III)-alginate hydrogel beads promoted root growth of the plants. The plants treated with nutrient-loaded Fe(III)-alginate hydrogels yielded comparable tomato harvest to plants treated with the conventional fertilizer solution.
Inexpensive and sustainable methods are needed to reclaim nutrients from agricultural waste solutions for use as a fertilizer while decreasing nutrient runoff. Fe(III)-polysaccharide hydrogels are able to flocculate solids and absorb nutrients in liquid animal waste from Confined Animal Feeding Operations (CAFOs). Fe(III)-alginate beads absorbed 0.05 mg g-1 NH4 + and NO3 - from 100 ppm solutions at pH = 7, with > 80% phosphate uptake and ∼30% uptake of ammonium and nitrate. Ammonium uptake from a raw manure solution (1420 ppm NH4 +) showed a significant 0.7 mg g-1 uptake. Tomato plant trials carried out with Fe(III)-alginate hydrogel beads in greenhouse conditions showed controlled nutrient delivery for the plants compared to fertilizer solution with the same nutrient content. Plants showed an uptake of Fe from the gel beads, and Fe(III)-alginate hydrogel beads promoted root growth of the plants. The plants treated with nutrient-loaded Fe(III)-alginate hydrogels yielded comparable tomato harvest to plants treated with the conventional fertilizer solution.
Every summer since
the mid-1990s, Lake Erie, the smallest and shallowest
of the Laurentian Great Lakes, experiences blooms of cyanobacteria.
These blooms are driven by the nutrient-rich environments that are
created when phosphorus and nitrogen flow from the watershed into
the lake.[1,2] These events are called cyanobacterial harmful
algal blooms (CHABs) that can cause both adverse environmental and
public health impacts. The most direct threat to human health is when
drinking water supplies become polluted with microcystin, a toxic
natural product produced by many CHAB-forming cyanobacteria.[2] The phosphorus and nitrogen that feed the CHABs
come primarily from the runoff of fertilizers applied to agricultural
fields, including animal waste.[1]Applying animal manure on fields is a common practice around the
world to utilize the nutrient-rich manure as a fertilizer for farmlands.[3,4] While levels vary with the type of animals, feed, and treatment
methods, manure usually contains valuable amounts of nitrogen and
phosphorus for crop fertilization.[5−7] Utilizing the manure
as fertilizer is an effective method of agricultural nutrient recycling
and potentially an environmentally sustainable practice. However,
Confined Animal Feeding Operations (CAFOs) typically generate more
manure than they can utilize, and transporting the animal waste that
is typically 95–98% water is costly relative to its fertilizer
value. Furthermore, if the amount of nutrients applied to agricultural
fields exceeds the amount that crops absorb during the growing season,
the excess nutrients can be transported by rainfall into watersheds
where they promote eutrophication. Indeed, as climate change increases
local heavy rain events, even larger amounts of fertilizers and applied
manure are transported since the amount transported increases with
the rate of precipitation.[8] Low-cost manure
treatment that separates nutrients from water and binds nutrients
in an insoluble matrix that reduces hydrological mobility, while slowly
releasing nutrients during the growing season, can reduce this problem
and improve the environmental sustainability of the use of this otherwise
valuable commodity.Capturing nitrogen and phosphorus from waste
solutions to use as
plant fertilizer can address certain waste management issues as well
as the increasing fertilizer demand.[9] A
number of processes have been developed for this purpose but none
are currently in widespread use because of cost and complexity.[10−22] Inorganic salts can be used to precipitate phosphorus as salt solids
such as struvite.[23−25] This is energy-intensive since nutrients must be
first captured from the waste before application as fertilizer and
typically requires the critical adjustment of parameters to achieve
sufficient yield and efficiency. These systems usually do not capture
ammonia, which is the predominant form of nitrogen in manure, and
are too complex to likely be conducted over the long term, efficiently
by a typical agricultural producer. In addition, dissolved organic
compounds such as humic acid that are present in the waste interfere
with nutrient capture.[26] A promising alternative
is to flocculate and capture the solids and nutrients using petroleum-based
polymers like polyacrylamide[27] or biopolymers
like chitosan.[28] Acrylamide polymers have
been shown to be quite effective at flocculating the solids but lack
the ability to effectively capture ammonia.[29] Chitosan-based absorbents show good flocculation and nutrient capture
but are not yet cost-effective due to the higher cost of chitosan
and large amounts of chitosan necessary to flocculate the solids.[28] Chitosan is also not very soluble and is not
good for flocculation or nutrient capture except at a specific pH.[28,30] The challenge then is to create a natural polymer material with
better flocculation and more efficient nutrient capture in a variety
of conditions while ensuring low cost and biodegradability.Municipal, industrial, and agricultural wastewaters are also rich
in nitrogen and phosphorus.[31] Treatment
of these waste solutions before releasing back to the environment
or reusing is expensive. At the same time, improper management of
these wastes results in many adverse environmental effects including
greenhouse gas emissions, eutrophication, and soil pollution. Even
though these byproducts are considered waste, the reclamation of important
nutrients can be economically beneficial and environmentally friendly.In addition to the direct effects of applying fertilizers or any
waste-based materials to agricultural fields, there is also the potential
for indirect effects via edaphic factors. Previous work has suggested
that the type of fertilizer used (organic versus chemical) affects
the composition of microbial communities in the soil.[32] Soil microbes are estimated to be responsible for up to
50% of plant productivity via the cycling of carbon and nutrients,[33] and soil biodiversity plays an important role
in ecosystem function.[34] It will be important
then to ensure that any applied nutrient fertilizer or material does
not negatively affect soil microbial communities.In our previous
work, we developed an Fe(III)–polysaccharide-based
hydrogel material capable of reclaiming phosphate ions from aqueous
waste solutions, including manure. These hydrogels are photoresponsive
and release the captured phosphate when irradiated with light (Figure S1).[35] The
hydrogels are stable in a variety of aqueous solutions, under a broad
pH range.[36] This system uses the polysaccharides,
alginate and pectin, that can come from algae and plant waste, which
decreases cost. In this paper, we build on these findings and show
how the Fe(III)–polysaccharide hydrogel beads can uptake and
release not only phosphate but also ammonium and nitrate ions. We
also show that this system can act as an effective slow-release fertilizer
for tomatoes and compare the Fe(III)–polysaccharide gels to
a standard fertilizer solution to benchmark performance. Our Fe(III)–polysaccharide
hydrogel-based controlled-release fertilizer system showed comparable
results to a conventional fertilizer solution for various parameters
including plant growth, chlorophyll production, and fruit formation,
for the short-season crop, tomato. This study shows that our Fe(III)–polysaccharide
hydrogel-based fertilizer system can be as effective as a conventional
fertilizer solution and tomatoes can uptake and translocate nutrients,
including Fe, into the plant with minimal effects on soil microbial
communities. In addition, the slower release of nutrients from the
hydrogels can help reduce nutrient runoff. These hydrogels can also
be an on-site animal waste treatment method for dewatering manure
and reclaiming nutrients, eliminating problems with the overflow of
holding lagoons, and reducing lagoon storage costs for animal waste.
Results
and Discussion
Polysaccharide-based hydrogels were recently
shown to absorb phosphate
ions from wastewater solutions,[35] and we
wanted to investigate this further for use in reclamation of other
nutrients from wastewater, such as ammonia and nitrate. An additional
aim of this project was to determine how Fe(III)–polysaccharide
hydrogel beads perform as a fertilizer compared to a conventional
chemical fertilizer. Different polysaccharides were chosen since the
overall electrostatic charge on the polymer could change depending
on the structure of the polysaccharide. For example, pectin has additional
ester groups that are not present in alginate. Pectin can also be
sourced from food waste like fruit peels, making this a more sustainable
choice. Polysaccharide–0.1 M Fe(III) hydrogel beads showed
ammonium uptake of approximately 0.05 mg g–1 for
all three types of gel beads studied (Figure A). This is an uptake of about 27% of ammonium
ions from the initial 100 ppm solution. Similarly, all three types
of hydrogels had a nitrate ion uptake of approximately 0.05 mg g–1, which corresponded to about 32% of nitrate ions
from the initial 100 ppm solution (Figure B).
Figure 1
(A) Ammonium ion uptake of different alginate–Fe
beads from
a 100 ppm solution at pH = 7. (B) Nitrate uptake of different alginate–Fe
beads from a 100 ppm solution at pH = 7. (C) Ammonium, nitrate, and
phosphate ion uptakes for alginate–0.1 M FeCl3 beads
from a solution with a 100 ppm concentration of each ion at pH = 7;
*p < 0.05, **p < 0.01, ***p < 0.001, ns = p > 0.05.
(A) Ammonium ion uptake of different alginate–Fe
beads from
a 100 ppm solution at pH = 7. (B) Nitrate uptake of different alginate–Fe
beads from a 100 ppm solution at pH = 7. (C) Ammonium, nitrate, and
phosphate ion uptakes for alginate–0.1 M FeCl3 beads
from a solution with a 100 ppm concentration of each ion at pH = 7;
*p < 0.05, **p < 0.01, ***p < 0.001, ns = p > 0.05.Nitrate and ammonium uptakes were similar to nutrient solutions
that also contained phosphate ions (Figure C). Phosphate uptake from the mixed solution
was around 0.18 mg g–1 for all three types of beads
(more than 90% uptake), three times higher than the nitrate uptake.
This suggests that trivalent phosphate ions bind more strongly to
the hydrogels than the monovalent nitrate ions, possibly coordinating
via bridging to a dinuclear Fe(III) carboxylate-bridged site that
is expected in these hydrogels.[37]In our previous work, we demonstrated that these polysaccharide–Fe(III)
hydrogels can uptake more than 1 mg g–1 phosphate
from 800 ppm phosphate solutions at pH = 7.0, including from liquid
manure, representing more than 80% phosphate uptake.[35] With more dilute 100 ppm phosphate solutions, the phosphate
uptake was around 0.2 mg g–1 corresponding to about
99% uptake. With the increased phosphate concentration in solution,
the phosphate uptake value exceeded 1 mg g–1, while
the percent phosphate uptake declined, showing a saturation of phosphate
binding in the gels. In this study, the ammonium uptake from more
dilute 100 ppm waste solutions was 0.05 mg g–1,
which is a 27% uptake of ammonium. Notably, the ammonium uptake from
the raw manure solution (initial ammonium concentration of 1420 ppm,
pH = 7.6 ± 0.1) was as high as 0.7 mg g–1 corresponding
to a 26% ammonium ion absorption (Figure A). The similar percentage absorption in
the 14-fold higher concentration ammonium solution shows that the
hydrogels were not saturated at the higher concentration, as was observed
with phosphate. The nitrate content in the manure solution was too
low (<13 ppm) to accurately determine the percentage uptake for
comparison to ammonium and phosphate.
Figure 2
(A) Ammonium ion uptake of different Fe(III)–polysaccharide
beads from the raw manure solution with an ammonium concentration
of 1420 ppm, pH = 7.6 ± 0.1. Photograph of alginate–0.1
M Fe gel beads (B) before and (C) after nutrient uptake from the manure
solution. (D) Manure solution before (left) and after (right) treatment
with Fe(III)–alginate beads.
(A) Ammonium ion uptake of different Fe(III)–polysaccharide
beads from the raw manure solution with an ammonium concentration
of 1420 ppm, pH = 7.6 ± 0.1. Photograph of alginate–0.1
M Fe gel beads (B) before and (C) after nutrient uptake from the manure
solution. (D) Manure solution before (left) and after (right) treatment
with Fe(III)–alginate beads.An advantage of the Fe(III)–polysaccharide hydrogels is
the coagulation and binding of a significant portion of the solids
and dissolved organic compounds, in addition to nutrients. This was
visualized by the change in color of the Fe(III)–alginate beads
from orange (Figure B) to brown (Figure C) after incubation in the manure solution. This was further supported
by changes in the appearance of the manure solution. The raw manure
solutions used for these experiments were initially dark brown in
color, and after 24 h incubation, the solutions appeared clear with
minimal suspended solids (Figure D).In addition to analyzing the nutrient solutions
after incubation
with hydrogels, thermogravimetric analysis (TGA) was performed on
the gel beads after drying to confirm nutrient uptake. TGA of alginate–0.1
M Fe beads showed a sharp drop around 200–300 °C due to
the decomposition of alginate.[38] Upon heating
the gels soaked in nutrient solutions, differences were observed in
their TGA curves (Figure S2). Gels soaked
in the ammonium solution showed a rapid weight loss and a lower final
weight percent compared to the blank hydrogels that were not soaked
in nutrient solutions. This was due to the release of ammonia during
heating. Gels soaked in the nitrate solution also had a different
thermal stability from control, and the final weight percent was again
lower than blank hydrogels due to the loss of nitrate ions. Hydrogel
samples soaked in phosphate solutions and mixed nutrient solutions
were also different from the blank hydrogel samples. Interestingly,
their final weight percent was higher than the blank hydrogel sample,
showing the coordinated phosphate ions were left even after the heat
treatment.To assess nutrient release from the Fe(III)–polysaccharide
hydrogels and benchmark the performance, plant trials were carried
out with tomato (Solanum lycopersicum) plants, comparing treatment with nutrient-loaded hydrogel beads
and a standard fertilizer solution (with the appropriate control conditions
described in Materials and Methods section).
Tomatoes were chosen for this assessment based on several factors
including the ease of growth, fruit formation, ability to grow in
a compact area, and shorter lifetime of the plant. The plant growth
(average plant height) under each condition was monitored weekly after
germination (Figure A and Table S1). Plants treated with the
fertilizer solution were generally taller than all of the other conditions
during the first 9 weeks of the experiment. Plants treated with fertilizer
gel beads had similar heights to the other plants during the first
few weeks. At week 10, however, the fertilizer gel-treated plants
started showing a significantly greater growth, and by the date of
the final measurement (day 109), the average height was 140 ±
21 cm, which was 30 cm taller than the plants treated with the fertilizer
solution. Control plants and the plants treated with fertilizer beads
in darkness showed similar heights at the end of the experiment. This
showed that ammonium and nitrate nutrients in the fertilizer solution
were readily available for the plants to absorb and the plants treated
with the fertilizer solution initially grew faster. At the same time,
these nutrients have high hydrological mobility and are easily moved
from soil into the watershed by precipitation, causing adverse environmental
effects such as CHABs. It is likely more beneficial to have a slower-release
profile, as was observed with the beads. Differences in plant growth
rates suggest that the fertilizer beads were releasing the nutrients
more slowly. The pot bases covered with aluminum foil to keep the
beads in darkness had an average height of 103 ± 35 cm, which
was 37 cm shorter than those that were exposed to sunlight (Table S1). This implies that exposure to light
accelerated nutrient release due to the Fe(III)–carboxylate
photochemical reaction; however, some nutrient release was still apparent,
even in the dark. This was expected since the hydrogels do degrade
over time in the soil, even in the dark.
Figure 3
(A) Average plant height
of tomato plants of each condition measured
weekly since they started showing significant differences. (B) Total
fruit formation in tomato plants under each condition counted every
week.
(A) Average plant height
of tomato plants of each condition measured
weekly since they started showing significant differences. (B) Total
fruit formation in tomato plants under each condition counted every
week.In addition to plant height, fruit
formation was affected by treatment
with the fertilizer solution and fertilizer gels. Tomato plants started
forming fruits in the 8th week of the experiment. Plants treated with
the fertilizer solution produced more fruits than the other conditions
throughout the experiment (Figure B). This was attributed to the readily available phosphate
ions from the fertilizer solution. Similar to the plant height data,
both treatments with fertilizer gel beads (light and dark) were second
and third in terms of the total number of tomatoes, with hydrogel
beads exposed to light showing better results due to photodegradation
and thus more nutrient release. Plants treated with the fertilizer
bead light condition produced more fruit during the latter part of
the experiment. If the experiment had continued, it is possible that
the fertilizer bead light condition would yield a higher number of
fruits than the fertilizer solution treatment.This is similar
to that observed in tomato plant height data such
that the fertilizer gel bead light condition took longer to surpass
the fertilizer solution treatment. Comparing these differences in
fruit formation and plant height suggested that the release of phosphate
(a major contributor for fruit development) was slower than the release
of ammonium and nitrates (major contributors for plant growth) from
the fertilizer beads. This can be explained by the strong binding
of phosphates to Fe species within the hydrogel, where the more strongly
coordinated phosphate (bridged) would be expected to be released more
slowly compared to bound ammonium and nitrate (electrostatics and
other weaker binding forces).In addition to quantitative measurements
of plant growth, we qualitatively
observed the plant appearance. Plants treated with the fertilizer
solution produced the bushiest plants with the highest number of branches
and leaves. Even the length of the leaves was highest for this condition
due to the readily abundant nitrogen. Fertilizer bead light and dark
conditions were next and showed better growth over the other controls.
The growth of the plants from the fertilizer solution was excessive
compared to other conditions, and it can be hypothesized that it made
the fruits compete with the other parts of the plant for nutrients
and water. High ammonium activity in soil, inconsistent soil moisture
conditions, and calcium deficiency (due to the competition between
fruits and other parts of the plant) are the known contributing factors
for blossom end rot of tomatoes.[39] Indeed,
some of the fruits from fertilizer solution-treated plants suffered
blossom end rot (Figure A and S2). Blossom end rot turned the
bottom of the tomato a dark color and eventually that area of the
fruit became dehydrated and reduced the weight of the fruit making
them not consumable. We suspect this was due to excessive ammonium
availability from the fertilizer solution (Figures A and S2). Even
though we used the same nutrient content for plants with fertilizer
beads, blossom end rot was not observed with the fertilizer beads.
We suggest that this is due to the slower release of ammonium, which
prevented this problem. It is difficult to completely determine how
water absorption by the beads ultimately contributed to the differences
between the fertilizer solution and the hydrogel beads. However, comparison
between control beads (no nutrients) and those with fertilizer showed
similar results to that of control, indicating that it was the nutrients,
not water absorption, that contributed most to the differences between
the fertilizer solution and fertilizer beads.
Figure 4
(A) Tomatoes with blossom
end rot formed in plants treated with
the fertilizer solution due to the competition for water and nutrients
between the fruits and the rest of the tree. (B) Tomato harvest of
a single day from all treatments, with a small ripened tomato harvested
from a plant of the fertilizer solution highlighted. (C) Predicted
tomato harvest calculated for each treatment condition based on the
average weight of ripened tomatoes times the total number of fruits
with a minimum diameter of 1 cm.
(A) Tomatoes with blossom
end rot formed in plants treated with
the fertilizer solution due to the competition for water and nutrients
between the fruits and the rest of the tree. (B) Tomato harvest of
a single day from all treatments, with a small ripened tomato harvested
from a plant of the fertilizer solution highlighted. (C) Predicted
tomato harvest calculated for each treatment condition based on the
average weight of ripened tomatoes times the total number of fruits
with a minimum diameter of 1 cm.Even though the fertilizer solution produced the most number of
fruits, the average ripened fruit weight from this condition was low.
Dehydration of the bottom of some tomatoes due to blossom end rot
was part of the reason for this. Other than that, some fruits from
the fertilizer solution ripened prematurely, when the fruits were
small in size (Figure B). There are reports of higher nitrogen and phosphorus nutrient
availabilities increasing the production of lycopene, the natural
pigment that gives the red color for tomatoes.[40,41] These small ripened fruits were not seen in any other condition
and these smaller sizes lowered the overall average ripened fruit
weight for this treatment. Again, this showed that the fertilizer
gel beads (both light and dark conditions) released the nutrients
in a slower manner, avoiding the excessive lycopene formation for
young immature fruits. Regardless, the predicted ripened tomato harvest
calculated by multiplying the average ripened tomato weight by the
total number of fruits with a minimum diameter of 1 cm at the end
of the experiment was highest for the fertilizer solution (Figure C). The fertilizer
gel bead conditions were next, however, showing improved tomato harvest
over the control conditions.Significant changes were observed
in the green color of the tomato
leaves from different conditions (Figure S4). To gain quantitative data for these observations, chlorophyll
was extracted from the leaves. After the extraction, clear differences
were visible in the green color of the extracts from several treatments
(Figure S5). A colorimetric analysis for
the total chlorophyll content was performed for leaf samples. The
total chlorophyll content for fertilizer solution-treated plants was
a lot higher than all of the others, and the fertilizer beads light
condition was clearly second (Figure S6). The plants treated with control beads (no nutrients, both dark
and light) had a lower total chlorophyll content compared to the control
plants, suggesting that control gel beads might have some effect on
chlorophyll formation in the plant.After the end of the experiment,
plants were destructively harvested,
and all plant materials were dried to compare the biomass of plants.
Above-ground biomass (Figure S7) and below-ground
biomass (Figure S8) were calculated separately,
and the total biomass for each condition was calculated (Figure ). Similar to our
previous observations, the total biomass was highest for fertilizer
solution plants, and plants treated with fertilizer beads were next.
Above-ground biomass and below-ground biomass followed the same trend
as the total biomass.
Figure 5
Average total biomass (above-ground and below-ground biomasses
combined) for tomato plants from different conditions. *p < 0.05, **p < 0.01, ***p < 0.001, ns = p > 0.05.
Average total biomass (above-ground and below-ground biomasses
combined) for tomato plants from different conditions. *p < 0.05, **p < 0.01, ***p < 0.001, ns = p > 0.05.The biomass data suggested that fertilizer gel beads promoted root
growth more than it increased the growth of the plant shoot system.
The above-ground (shoot) to below-ground (root) mass ratio (SR ratio)
clearly showed that the hydrogel beads promoted greater root growth
(Figure S9). Plants treated with fertilizer
gel beads had the lowest SR ratio and plants treated with control
beads had the second lowest. Control plants had the highest SR ratio
due to low nutrient and Fe content to promote root growth.To
assess the transport of nutrients from soil into the plants,
elemental analysis of Fe and P contents (inductively coupled plasma-mass
spectrometry (ICP-MS)) was performed on leaf samples from control,
fertilizer solution, and fertilizer bead dark and fertilizer bead
light conditions. All three analyzed fertilizer conditions had higher
phosphorus content than the control (Figure S10). The high phosphorus content suggests that the fertilizer beads
released the phosphate ions so that the plant could uptake this nutrient.
The Fe analysis data showed that the leaf samples from control plants
and fertilizer solution treatment had very low Fe content (Figure S11). This Fe would come exclusively from
the soil as well as possible contaminating Fe present in the chemicals
used for the fertilizer solution. The high Fe content in leaf samples
from conditions 5 and 6 is likely due to the Fe(III) that we used
for fertilizer gel bead preparation. This suggests that the gel beads
degraded, and the plants were able to absorb the Fe that was released.Elemental analysis (ICP-OES) for tomato fruits from all plants
treated with hydrogel beads (control beads and fertilizer beads in
both dark and light) did not show significant differences in K, P,
Fe, and Ca contents. Therefore, the elemental analysis data for these
four conditions was combined and represented as Fe–alginate
hydrogel bead treatments and was compared with control and fertilizer
solution conditions (Figure ). Tomato fruit samples showed no significant differences
in the potassium (K) content even though K was included in the solution
used for the fertilizer solution and for fertilizer gel bead preparation
(Figure A). Comparisons
of the P content clearly showed that fruits from the control had a
lower P content compared to those of both the fertilizer solution
and Fe–alginate hydrogel bead treatments (Figure B). This limited P in the control
fruits was expected due to the low phosphate content of the soil.
Unlike the observations for the P content in leaves, the P analysis
in fruits had a different trend where the fertilizer solution had
the highest P content (Figure B). This suggested that abundant phosphate in soil from the
fertilizer solution increased the P content in fruits in addition
to yielding the highest total number of fruits.
Figure 6
(A) ICP-OES analysis
for (A) potassium, (B) phosphorus, (C) iron,
and (D) calcium in ripened tomato fruit samples from conditions 1,
2, and Fe–alginate hydrogel treatments.
(A) ICP-OES analysis
for (A) potassium, (B) phosphorus, (C) iron,
and (D) calcium in ripened tomato fruit samples from conditions 1,
2, and Fe–alginate hydrogel treatments.Similar to leaf sample elemental analysis, the Fe content was much
higher in the Fe–alginate hydrogel treatments compared to that
of the control and fertilizer solution, showing that the plant was
taking Fe from the Fe–alginate hydrogels and translocating
within the plant (Figure C) to the fruits. Tomato plants translocating Fe in their
fruits were previously demonstrated, where the soil was contaminated
with Fe nanoparticles compared to their controls.[42] The Fe content in fruits varied a lot, resulting in a high
standard deviation, suggesting that the Fe content in fruits varied
depending on the location of fruit formation. In this study, fruits
were randomly chosen for analysis and they were not picked from the
same part of the plant such as fruits formed on the top or in the
middle of the plant. Regardless, this showed that the use of this
fertilizer system on crops will increase the Fe content in plant materials,
which is also beneficial for preventing iron-deficiency anemia.As Ca deficiency is a known factor contributing to blossom end
rot, we analyzed the Ca content in the fruit samples. Interestingly,
compared to control and Fe–alginate hydrogel treatments, the
Ca content in fruits of plants treated with the fertilizer solution
was much lower (Figure D). This suggests that Ca deficiency also contributed to the development
of blossom end rot in fruits of plants treated with the fertilizer
solution, along with other conditions mentioned above. This Ca deficiency
could be due to soluble phosphate ions in the fertilizer solution
coordinating Ca2+ ions in soil to form the sparingly soluble
Ca3(PO4)2. This was not observed
in the fertilizer hydrogel treatments due to the slower release of
phosphates and the coordination of the phosphates to the Fe(III)–polysaccharides
instead of being available for binding by soil calcium. Furthermore,
water-rich hydrogels maintaining a consistently moist soil could possibly
mitigate the potential for fluctuating moisture levels that led to
blossom end rot, as seen in fertilizer solution treatment.Amplicon
sequencing analysis of the 16S V3–V4 rRNA gene
region was performed to identify how fertilizer hydrogel beads may
influence the composition of bacterial assemblages at the soil surface.
Over the 3 month period, the weighted phylogenetic distances (weighted-UniFrac)
between the three fertilized soil samples (fertilizer solution and
fertilizer gel bead dark and light) increased (Figure ). However, of the three samples, bacterial
assemblages from the pots with fertilizer beads exposed to light changed
the least through time. Further, surface soil assemblages from pots
with fertilizer beads exposed to light maintained higher levels of
taxonomic richness (Chao1) and diversity (Shannon’s H′) during the experiment (Figure S12). Given the limited sampling scale (surface only) and lack
of replication (n = 1), further exploration of the
responses of soil microbial communities to fertilizer beads is warranted.
Future studies should include fungi to better quantify community composition
as well as utilize metagenomic and metatranscriptomic approaches to
explore the functional genes present within the soil microbial communities.
Figure 7
NMDS ordination
of weighted-UniFrac distances between soil bacterial
assemblages from treatment pots. All samples were ordinated within
the same nondimensional space (stress = 0.066) but faceted by sampling
date for clarity. Labels: D = dark and L = light.
NMDS ordination
of weighted-UniFrac distances between soil bacterial
assemblages from treatment pots. All samples were ordinated within
the same nondimensional space (stress = 0.066) but faceted by sampling
date for clarity. Labels: D = dark and L = light.These results indicate, however, that the light-controlled release
of nutrients from the hydrogel beads overall showed minimal changes
in the bacterial communities in the soil throughout the duration of
the tomato growth. This shows that the Fe(III)–polysaccharide
hydrogel system remains a promising method to treat liquid waste solutions
and capture the nutrients. In addition, the slower, light-controlled,
release from the Fe(III)–polysaccharide can be beneficial to
the plant growth and help increase the overall fruit formation. The
more controlled release of nutrients from the hydrogel beads would
also help eliminate problems of fast nutrient release and nutrient
runoff compared to that of conventional fertilizer. Further exploration
of changes in the microbial community associated with Fe(III)–polysaccharide
hydrogel beads is planned.
Conclusions
Fe(III)–polysaccharide
hydrogel beads were tested for their
nutrient uptake capability from wastewater using model waste solutions
and natural raw manure solutions. These gel beads showed an uptake
of 0.05 mg g–1 for nitrate and ammonium ions and
an uptake of 0.18 mg g–1 phosphate from a pH = 7
model wastewater solution with 100 ppm of each type of ion. This uptake
accounted for ∼32%, 27%, and 90% of nitrate, ammonium, and
phosphate ions from the original solution, respectively. Studies with
the raw manure solution showed that lower ammonium uptake by these
gels is due to the weaker binding forces between the ammonium ions
and the hydrogel network, whereas high phosphate uptake by these gels
is due to the strong phosphate binding to the iron nanoclusters of
the hydrogels. Tomato plant trials under greenhouse conditions suggested
that these Fe(III)–polysaccharide hydrogels can release nutrients
that promote the growth of plants. Different observations made with
gel beads placed in dark vs light suggest that nutrient release was
primarily due to the degradation of the hydrogels caused by the Fe(III)–carboxylate
photochemical reaction. Plants treated with fertilizer gel beads showed
an enhanced plant growth as well as fruit formation compared to the
controls showing the ability to use these Fe(III)–polysaccharide
hydrogel beads as a natural, waste material-based slow-release fertilizer
system that can contribute to the mitigation of CHABs and other environmental
issues associated with the agricultural use of animal manure and conventional
chemical fertilizers.
Materials and Methods
Materials
Sodium
alginate 35% mannuronate, Mw = 97 000
Da (Alginate) was received
from Kimica Corporation. Anhydrous disodium hydrogen phosphate (Na2HPO4) and anhydrous sodium dihydrogen phosphate
(NaH2PO4) were purchased from Fischer Scientific.
Iron(III) chloride (reagent grade 97%), ammonium nitrate (ACS reagent
98%), and pectin from the citrus peel with 74% galacturonic acid (Lot
SLBN9007V, Mw 25,000–50,000 Da) were purchased from Sigma-Aldrich.
Chitosan Mw 50 000–190 000
Da (Lot STBH6262) was purchased from Sigma-Aldrich. Ammonium chloride
(NH4Cl) min. 99.5% pure and nitric acid (HNO3 68–70%) were purchased from EMD Chemicals Inc. Potassium
nitrate (KNO3) 99% pure was purchased from Acros. Dipotassium
hydrogen phosphate (K2HPO4) 98% pure was purchased
from MP Biomedicals. Ethanol (200 proof) was purchased from Pharmco-AAPER.
Raw manure solutions were obtained from a concentrated animal feeding
operation for dairy cattle in Putnam County, Ohio. Manure was used
for the experiments as it is without any pretreatment and had an average
pH of 7.6 ± 0.1 and average concentrations of phosphate, ammonium,
and nitrate ions of 727, 1420, and < 13 ppm (less than minimum
detection limit), respectively, and the suspended solid content was ∼3.3%.
Tomato seeds (Early Girl Hybrid) were purchased from Ferry Morse Seed
Company. Soil was collected from an agricultural research field in
northwest Ohio, which has not been fertilized for several years. Sungrow
professional growing mix (Fafard 4 Mix Metro Mix 510), Sungrow vermiculite
(premium grade), Sunshine brand coarse perlite (premium grade), and
Sunshine professional growing mix (75–85% peat moss) were used
for the tomato plant trials. For DNA extraction, a Qiagen DNeasy PowerSoil
Pro Kit (cat# 147014) was used.
Hydrogel Bead Preparation
A 1% by weight alginate solution
was prepared by dissolving sodium alginate (150 mg) in 15 mL of deionized
(DI) water. This solution was then dropped into a 0.1 M FeCl3 solution using an 18-gauge needle. Care was taken to drop the solutions
at a height of ∼6 in. to ensure an average bead diameter of
3.5 mm. For mixed polysaccharide gels, 0.5% by weight alginate and
0.5% by weight other polysaccharides (chitosan or pectin) were mixed
in DI water (75 mg of each polysaccharide in 15 mL of DI water). For
alginate–chitosan solutions, a 20-gauge needle was used to
drop the polysaccharide solution to the 0.1 M FeCl3 solution
due to the higher viscosity of the solution from some incomplete dissolution
of chitosan particles. Drop height was maintained ∼6 in. to
get gel beads with 3–4 mm in diameter.
Nutrient Uptake from Artificial
Waste Solutions
Ammonium
solution was prepared by dissolving NH4Cl in DI water so
that the final ammonium concentration is 100 ppm. Nitrate solution
was prepared by dissolving KNO3 in DI water to achieve
a solution with a 100 ppm nitrate concentration. A mixed nutrient
solution was prepared by dissolving KNO3, NH4Cl, and Na2HPO4 in DI water so that the concentration
of nitrate, ammonium, and phosphate ions is 100 ppm. The pH of these
solutions was adjusted to 7.0 (using minimum volumes of 0.05–1.0
M HCl and NaOH solutions), and 20 mL of this solution was placed in
50 mL glass beakers with 10.0 g of polysaccharide–0.1 M FeCl3 hydrogel beads and covered with parafilms. These beakers
were placed on top of a Daigger 22407A mechanical shaker (high shaking
speed) under dark conditions for 24 h. Then, hydrogel beads were removed
by filtration and the nutrient solutions were diluted to an appropriate
concentration for determining the remaining nutrient content using
automated colorimetric analysis with a SEAL Analytical AQ2+ Discrete
Chemical Analyzer (AQ2+) having a detection range of 0.005–1.0
mg P/L for orthophosphate using U.S. Environmental Protection Agency
(EPA) test method 118A Rev. 4, which is a modification of U.S. EPA
365.1, a detection range of 0.01–15 mg N/L for nitrate + nitrite
using U.S. EPA test method 114A Rev. 7, which is a modification of
U.S. EPA 353.2, and a detection range of 0.02–2.0 mg N/L for
ammonia using U.S. EPA test method 103A Rev 6, which is a modification
of U.S. EPA method 350.1 Rev. 2.
Nutrient Uptake from Raw
Manure Solutions
Hydrogel
bead samples of 10.0 g were placed in plastic cups along with 20 mL
of the raw manure solution and were allowed to stand for 24 h. The
hydrogel beads were then filtered, and the filtrate was diluted 50
times before analyzing for the remaining nutrient content using the
Seal Analytical AQ2+ Discrete Chemical Analyzer as above.
Thermogravimetric
Analysis (TGA)
Hydrogel bead samples
were allowed to air-dry on Petri dishes under dark for 3 days (at
a room temperature of 22 °C). These dry gel samples were ground
using a pestle and mortar. TG curves were collected using a TA Instruments
TGAQ50 with a heating rate of 10 °C per min from room temperature
to 1000 °C. A minimum of 7 mg of sample was used for each experiment.
Tomato Plant Trials
Tomato seeds were allowed to germinate
in a tray with Sungrow professional growing mix 510. After 17 days,
the plants were transplanted in plastic pots with the dimensions of
17 cm diameter and 18 cm height with ∼1.7 kg of growing mix
on each pot (60% soil, 20% peat moss, 10% vermiculite, and 10% perlite
by volume). A nutrient solution was prepared by dissolving 27.9 g
of K2HPO4, 29 g of NaH2PO4, and 35.7 g of NH4NO3 in 1 L of DI water,
and the pH was adjusted to 7.0 with a 6 M NaOH solution (12,500 ppm
N, P, and K solutions). This solution was used as the fertilizer solution.
This concentration was chosen based on nutrient requirements for tomatoes
and considering the soil was collected from a field that was not fertilized.[43] Fertilizer hydrogel beads were prepared by dissolving
1% alginate by water weight in the above fertilizer solution and dropping
into a 0.1 M FeCl3 solution. Control hydrogel beads were
prepared by dissolving 1% by weight sodium alginate in DI water and
dropping into a 0.1 M FeCl3 solution. NCAP-X3, an automated
bead maker, was used to make gel beads in large quantities.Six different growth conditions were provided to the plants, namely,
control plants (condition 1), treatments with fertilizer solution
(condition 2), control hydrogel bead dark (condition 3), control hydrogel
bead light (condition 4), fertilizer hydrogel bead dark (condition
5), and fertilizer hydrogel bead light (condition 6) with eight plants
per condition. Fertilizer hydrogel beads (10 g) were placed on top
of the soil in each condition where they were used. For dark conditions,
the pot was covered with aluminum foil leaving a small cut in the
middle for the plant to grow out (Figure S13). Plants were placed in a greenhouse and watered three times per
week with 200 mL per pot from the day of transplanting. Unprocessed
municipal water was used. Starting from day 37, plants were watered
every morning with 200 mL of water. Starting from day 71, plants were
watered with 200 mL of water both in the morning and in the evening.
This increase in watering frequency was to account for the increased
need for plant growth. Plants received an average of 14 h of sunlight
daily, and the daily average greenhouse temperature during the trial
was approximately 27 °C. A 20 mL aliquot of fertilizer solution
per plant was used for fertilizer solution treatment, and fertilizer
hydrogel beads obtained from 20 mL of fertilizer solution were added
for each plant in fertilizer gel dark and light conditions so that
the same amount of nutrients was provided for all three fertilized
conditions, so differences in nutrient uptake were accounted for.
Fertilizer solution and beads were added every 2 weeks since transplanting
in pots and six times during the experiment. Since differences in
plants were observed under different conditions, starting from the
8th week, the plant height, number of flowers, and number
of fruits in each plant were recorded every week. Ripened fruits were
harvested and weighed for comparison. The trial was continued for
a total of 111 days from the day that seeds were first allowed to
germinate.
Chlorophyll Content Analysis in Tomato Leaves
The chlorophyll
content of tomato leaves was determined according to a method reported
before with appropriate modifications.[44] In brief, tomato leaf disks with a diameter of 16 mm were punched
out from a matured leaf of each plant (48 in total). Each disk was
then placed in a 20 mL glass vial with 10 mL of 200 proof ethanol.
These vials were stored under dark for 24 h, and the alcohol solutions
were collected into 48 separate 50 mL volumetric flasks. Each vial
was rinsed with 5 mL ethanol, and the washing was added to each respective
volumetric flask. The same procedure was continued for 2 more days,
and the solutions were added to the respective 50 mL volumetric flasks.
After combining the 3 days’ worth of extracts, ethanol was
added to dilute solutions in each flask up to the mark and the absorbance
of these solutions was measured at 649 and 665 nm wavelengths using
a Shimadzu UV-2600 UV–vis spectrophotometer. The chlorophyll
a and b contents for each leaf sample were calculated using the following
equations, where Anm is the absorbance
at a particular nanometer wavelength (e.g., A649 nm = absorbance at 649 nm).The total chlorophyll content was obtained
by adding chlorophyll a and b weights, and the total chlorophyll per
unit area of the leaf was calculated.
Biomass Analysis of Tomato
Plants
On the 111th day
of the experiment, tomato plants were destructively harvested, and
root and shoot systems were separated, and the biomass was calculated
according to a previously reported method.[45] In brief, plant materials were cut into small pieces, placed in
Petri dishes, and dried at 80 °C for at least 48 h, and the dry
weights of the root and above-ground biomass were recorded.
Fe and
P Contents in Tomato Leaves Using ICP-MS
Dry
tomato leaf samples from control, fertilizer solution, fertilizer
bead dark, and fertilizer bead light conditions were analyzed for
Fe and P contents. In brief, the samples were prepared by weighing
out approximately 250 mg of plant material and adding it to a 75 mL
PTFE microwave vessel in which 5 mL of water, 5 mL of concentrated
HNO3, and 3 mL of 30% hydrogen peroxide were added. The
samples were digested using a Mars 230/60. After digestion, the samples
were allowed to cool and were diluted with 50 mL DI water. All ICP-MS
measurements were performed on an Agilent 7700× ICP-MS (Santa
Clara, CA) in general purpose mode. After the instrument warm-up was
complete, the instrument was tuned with a tuning solution for ICP-MS
7500cs (Agilent, part number 5185-5959) using the Online ICP-MS Mass
Hunter Software in Helium (He), High Energy Helium (HEHe), and Hydrogen
(H2) gas modes. Calibration standards were made using the
IV-ICPMS-71A standard from Inorganic Ventures and diluted in a 2%
HNO3/0.5% HCl solution, and Fe and P were selected for
this experiment. During sample analysis, a blank and a check standard
(prepared separately from the calibration standards) were analyzed
every seven samples. A method blank, method spike, sample duplicate,
and spiked sample were also analyzed.
P and Metal Ion Contents
of Tomato Fruits Using ICP-OES
Freeze-dried tomato fruit
samples from each condition were powdered,
and 250 mg samples were added to 50 mL Erlenmeyer flasks. A volume
of 25 mL from concentrated HNO3 was added to each flask
and placed on a hot plate at 200 °C. The samples were digested
for 30 min with occasional swirling and allowed to cool down to room
temperature. The acid-digested samples were added to 50 mL volumetric
flasks and diluted up to mark with DI water. Each solution was diluted
10× before analysis, and sample analysis was carried out using
a Thermo iCAP 6000 series ICP emission spectrometer. K, P, Fe, and
Ca contents in the samples were measured using calibration curves
for each element with emissions measured at 766.4, 178.2, 259.9, and
422.6 nm, respectively.
Soil Bacterial DNA Sampling and Extraction
Soil samples
from one replicate of each condition were used. The samples were collected
from the first 2 cm off the surface on days 51, 84, and 107 of the
experiment. All DNA soil extractions were performed according to specifications
of the Qiagen DNeasy PowerSoil Pro Kit. Briefly, 250 mg of soil was
added to a PowerBeadPro tube with CD1 solution and vortexed horizontally
for 10 min to lyse the cells. The tube was then centrifuged at 15 000 g for 1 min, and the supernatant was transferred to a sterile
microcentrifuge tube. Two hundred microliters of CD2 solution was
added, vortexed for 5 seconds, and centrifuged at 15 000 g for 1 min to removed particles. The supernatant was transferred
to a sterile microcentrifuge tube, and 600 μl of CD3 solution
was added and vortexed for 5 seconds. Six hundred and fifty microliters
of the lysate was loaded on the MB spin column and centrifuged at
15 000 g for 1 min to bind the DNA.
Five hundred microliters of EA solution was added to the column and
centrifuged at 15 000 g for 1 min to
wash the DNA, and the flow-through was discarded. Five hundred microliters
of C5 solution was added to the column and centrifuged at 15 000 g for 1 min, and the flow-through was discarded. Hundred
microliters of C6 solution was added to the column and centrifuged
at 15 000 g for 1 min to elute the
DNA.
Amplicon Sequencing and Bioinformatic Processing
Taxonomic
composition of the extracted DNA was assessed via amplicon sequencing
of the V3–V4 hypervariable regions (341 F and 805R primers[46]) of the 16S rRNA gene using the Illumina MiSeq
v3 600 cycle kit and sequencing platform (Illumina) to generate 351
bp amplicons at the Delaware Biotechnology Institute (Newark, DE).
Demultiplexed Illumina amplicon data were processed to remove residual
primers using cutadapt[47] and error correction
and taxonomic assignment using the DADA2 pipeline.[48,49] Reads were trimmed (280 and 180 bp for Reads 1 and 2, respectively),
filtered (maxEE = c(2, 5), truncQ = 2), and denoised
using the DADA algorithm. The DADA error model was parameterized using
at least 1 × 108 bases. Following error correction, paired reads
were merged and chimeras were removed from the data set using the
consensus method. Taxonomic assignment was performed using the IDTAXA
algorithm[50] with the SILVA SSU reference
database (v132) training set (www2.decipher.codes/Downloads.html).
Reads assigned by SILVA to eukaryote chloroplasts (bacteria, cyanobacteria,
oxyphotobacteria, chloroplast) and mitochondria (bacteria, proteobacteria,
alphaproteobacteria, rickettsiales, mitochondria) were discarded.
Amplicon sequence variant (ASV) abundances were normalized by subsampling
to the lowest common sequencing depth;[51] no ASVs were lost due to normalization. Data reduction filtering
for representative taxa based on abundance (>0.01%) was conducted
using Phyloseq.[52] A phylogenetic tree based
on ASVs was constructed de novo by fitting a GTR + G + I maximum likelihood
tree from a neighbor-joining tree,[53] which
was used to estimate weighted-UniFrac distances[54] between samples in Phyloseq. Graphical visualizations were
created using ggplot2,[55] and all bioinformatic
analyses were conducted using the R Computing Framework version 3.6.1
(R Core Team 2019).
Authors: Benjamin J Callahan; Paul J McMurdie; Michael J Rosen; Andrew W Han; Amy Jo A Johnson; Susan P Holmes Journal: Nat Methods Date: 2016-05-23 Impact factor: 28.547
Authors: Anna Klindworth; Elmar Pruesse; Timmy Schweer; Jörg Peplies; Christian Quast; Matthias Horn; Frank Oliver Glöckner Journal: Nucleic Acids Res Date: 2012-08-28 Impact factor: 16.971