Literature DB >> 32935530

Human Milk Oligosaccharides and Hispanic Infant Weight Gain in the First 6 Months.

Paige K Berger1, Jasmine F Plows1, Roshonda B Jones1, Tanya L Alderete2, Chloe Yonemitsu3,4, Ji Hoon Ryoo5, Lars Bode3,4, Michael I Goran1.   

Abstract

OBJECTIVE: The aim of this study was to determine whether human milk oligosaccharides (HMOs) at 1 month predicted infant weight gain at 6 months and whether associations varied by HMO secretor status.
METHODS: Participants were 157 Hispanic mother-infant pairs. Human milk samples were collected at 1 month. Nineteen individual HMOs were analyzed using high-performance liquid chromatography, and secretor status was determined by the presence of 2'-fucosyllactose or lacto-N-fucopentaose (LNFP) I. Infant weight was measured at 1 and 6 months. Path analysis was used to test effects of HMO composition on infant weight gain, adjusting for maternal age, prepregnancy BMI, and infant age, sex, and birth weight.
RESULTS: In the total sample, higher LNFPII predicted lower infant weight gain (g1  = -4.1, P = 0.004); this was observed in both nonsecretor (g1  = -3.0, P = 0.006) and secretor groups (g1  = -4.7, P = 0.014). In the nonsecretor group, higher lacto-N-neotetraose (g1  = 7.6, P = 0.011) and disialyllacto-N-tetraose (g1  = 14.3, P = 0.002) predicted higher infant weight gain. There were no other associations in the secretor group.
CONCLUSIONS: Our data suggest that higher LNFPII in human milk may decrease obesity risk across all infants, whereas higher lacto-N-neotetraose and disialyllacto-N-tetraose may increase obesity risk in infants of nonsecretors only.
© 2020 The Obesity Society.

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Year:  2020        PMID: 32935530      PMCID: PMC7822565          DOI: 10.1002/oby.22884

Source DB:  PubMed          Journal:  Obesity (Silver Spring)        ISSN: 1930-7381            Impact factor:   5.002


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