Kun Li1, Baoshan Tang1,2, Wenwen Zhang1, Zhengjun Shi2, Xinghao Tu3, Kai Li1, Juan Xu1, Jinju Ma1, Lanxiang Liu1, Hong Zhang1. 1. Research Institute of Resources Insects, Chinese Academy of Forestry, Kunming 650233, Yunnan, China. 2. College of Forestry, Southwest Forestry University, Kunming 650224, Yunnan, China. 3. Key Laboratory of Tropical Fruit Biology, Ministry of Agriculture, South Subtropical Crops Research Institute, Chinese Academy of Tropical Agricultural Sciences, Zhanjiang 524091, China.
Abstract
Bleached shellac, a widely used material in food processing and products, was deeply affected in terms of structures and properties by the bleaching method. In the present study, a marked difference was observed between the damage performances of sodium hypochlorite-bleached shellac (SHBS) and hydrogen peroxide-bleached shellac (HPBS). The main bleaching damage reactions of sodium hypochlorite were the addition of double bonds to generate chlorine and the oxidation of hydroxyl to form aldehydes or ketones. In the case of hydrogen peroxide, degradation of shellac resin was caused by the hydrolysis of ester bonds and the oxidation of hydroxyl groups to form aldehydes and ketones, as well as carboxylic acids with deep oxidation. Based on the structural characterization of shellac resin, the bleaching damages were affected by the bleaching agent via the oxidizable groups, such as the unsaturated double bonds, hydroxyl and aldehyde groups in cyclic terpenes, and fatty acid chains. The differences could be attributed to the action of sodium hypochlorite on the hydroxyl group of aldehyde or ketone. Conversely, hydrogen peroxide bleaching oxidized the hydroxyl group and aldehyde group to carboxylic acid and initiated the hydrolysis reaction of the ester bond of the shellac resin, leading to the degradation of the resin. Thus, understanding the mechanism underlying the bleaching damage could provide a scientific basis for the subsequent targeted regulation of bleaching damage.
Bleached shellac, a widely used material in food processing and products, was deeply affected in terms of structures and properties by the bleaching method. In the present study, a marked difference was observed between the damage performances of sodium hypochlorite-bleached shellac (SHBS) and hydrogen peroxide-bleached shellac (HPBS). The main bleaching damage reactions of sodium hypochlorite were the addition of double bonds to generate chlorine and the oxidation of hydroxyl to form aldehydes or ketones. In the case of hydrogen peroxide, degradation of shellac resin was caused by the hydrolysis of ester bonds and the oxidation of hydroxyl groups to form aldehydes and ketones, as well as carboxylic acids with deep oxidation. Based on the structural characterization of shellac resin, the bleaching damages were affected by the bleaching agent via the oxidizable groups, such as the unsaturated double bonds, hydroxyl and aldehyde groups in cyclic terpenes, and fatty acid chains. The differences could be attributed to the action of sodium hypochlorite on the hydroxyl group of aldehyde or ketone. Conversely, hydrogen peroxide bleaching oxidized the hydroxyl group and aldehyde group to carboxylic acid and initiated the hydrolysis reaction of the ester bond of the shellac resin, leading to the degradation of the resin. Thus, understanding the mechanism underlying the bleaching damage could provide a scientific basis for the subsequent targeted regulation of bleaching damage.
Shellac is a mixture
of natural resin, dye, and wax, secreted by
lac insectsKerria lacca after the
sap is oozed from host plants.[1,2] Because of its natural,
green, nontoxic, and degradable characteristics and properties, such
as proper film formation, adhesion, and barrier, shellac has applications
in food,[3,4] medicine,[5−7] clean coating,[8,9] edible coating,[10,11] and functional materials.[12,13] Shellac resins are lactones and lactides formed from long-chain
hydroxy fatty acids (such as aleuritic acid) and sesquiterpene acids
(such as shelloic acid);[14,15] the structure of these
resins is rich in functional groups, such as carboxyl, hydroxyl, aldehyde,
and double bonds.[16,17] The deep purple-brown color of
shellac caused by lac dyes is a limiting factor in the application
of shellac resin in some fields. Thus, obtaining a light-colored resin
while maintaining its original structure, properties, and safety is
currently under intensive focus.[18]Bleaching and decoloration are the two main methods for humans
to obtain light-colored shellac resins,[19,20] with the former
mainly adapted in China.[21] The traditional
bleaching method is to dissolve the shellac in alkaline solution and
then use the bleach to destroy the chromophores of the lac dyes.[22] Sodium hypochlorite is the most commonly used
bleaching agent for shellac. However, when the bleaching agent attacks
the chromophore group during the process, it also reacts with the
carbon–carbon double bond in the shellac resin to form combined
chlorine[23,24] that belongs to the category of organic
chlorine and has limited application in the field of food and medicine
due to its detrimental effects.[25] In addition,
the combined chlorine could be easily removed during the storage of
shellac, which catalyzes the polymerization of shellac resin and leads
to a significant reduction in the thermal life of bleached shellac
to only 6 months in storage.[26] Interestingly,
cleanness and nonchlorination of shellac bleaching have become an
inevitable requirement for the green and sustainable development of
the bleached shellac industry.Hydrogen peroxide decomposes
to produce oxygen and water, which
are nontoxic and safe. Thus, it is a typical sustainable green bleaching
agent.[27] In a previous study, we used hydrogen
peroxide as a bleaching agent to successfully achieve complete chlorine-free
bleaching of shellac.[20,28] However, other issues were identified
due to the damage of hydrogen peroxide bleaching, such as the decrease
in softening point and the increase in the acid value of peroxide
hydrogen bleaching glue.[28] This caused
a significant decrease in the properties of heat resistance and film
formation of bleached shellac. Nonetheless, in the medical field,
controlling the variation range of physical and chemical indexes of
shellac is the key to stabilizing product performance and distinguishing
quality grades.[19]Bleaching damage
has become a scientific bottleneck restricting
the application of bleached shellac and is also a major constraint
for the replacement of sodium hypochlorite bleach with hydrogen peroxide
bleach.[28] Currently, only a few research
reports are available on shellac bleaching damage. Despite some relevant
studies[18,20,22,23,26,28] with different perspectives and contents, there is no systematic
description or conclusion on the mechanism of shellac bleaching damage
yet. From the perspective of bleaching damage and by comparing the
changes in the physical and chemical indicators and the molecular
structure and monomer composition of bleached shellac with respect
to sodium hypochlorite and hydrogen peroxide on shellac resin, we
aimed to deduce the differences between the two bleaching methods.
The parameters that were assessed included the damage mode, action
site, and the reaction mechanism underlying the shellac resin. In
addition, these findings would guide and promote the subsequent targeted
development and comprehensive application of the regulatory method
for the damage of bleaching shellac by hydrogen peroxide.
Results and Discussion
Bleaching Damage and Changes
in Properties
As shown in Figure , the properties of SHBS and HPBS differed
markedly. Compared to
shellac resin, the obvious change in SHBS was the drastically shortened
thermal life. Conversely, the thermal life of HPBS was greatly extended
with a reduced softening point. Shellac is a rare animal-based natural
resin with a low-molecular-weight polymer structure and high polymer
performance; these properties were related to the specific molecular
structure and intermolecular force.[29,30] Therefore, the different
(Figure a, softening
point) and completely opposite (Figure b, thermal life) performances exhibited by the two
bleaching methods were attributed to the bleach damage mechanism of
shellac resin. First, the two types of bleached shellac were solubilized
in 95% ethanol and 0.2 mol/L sodium carbonate solution, respectively,
to evaluate the particle size (Figure S1). As shown in Figure A, the particle size in the medium did not change significantly compared
to shellac resin, which indicated the alcohol solubility of the two
bleached shellac resins. However, in the sodium carbonate solution
(Figure B), the particle
size of the SHBS (3014.3 nm) changed slightly compared to that of
shellac (3008.7 nm), while the particle size of the HPBS decreased
to 144.8 nm, suggesting that the dispersion of HPBS in the alkaline
solution was significantly better than that of shellac and SHBS.
Figure 1
Changes
in softening point (a) and thermal life (b) of shellac,
SHBS, and HPBS.
Figure 2
Median particle size of shellac, SHBS, and HPBS
in (A) 10 wt %
ethanol solution (B) 10 wt % sodium carbonate solution (0.2 mol/L).
Changes
in softening point (a) and thermal life (b) of shellac,
SHBS, and HPBS.Median particle size of shellac, SHBS, and HPBS
in (A) 10 wt %
ethanol solution (B) 10 wt % sodium carbonate solution (0.2 mol/L).To further elucidate the difference in the performance
between
the two bleached shellac resins, we tested the melting process of
the samples (Figure a) and found that similar to the softening point, the melting temperature
of SHBS was similar to that of the shellac resin. However, unlike
the softening point test results, HPBS did not show a significant
melting peak on the DSC curve. According to the study by Limmatvapirat
et al.,[31] the disappearance of the melting
peak of shellac was related to the degradation (or hydrolysis) of
the resin. In addition, in the FTIR chart of bleached shellac, the
main absorption characteristics of the two bleached shellac were consistent
with those of natural shellac (Figure b). The stretching vibration absorption peak of the
hydroxyl O–H bond was found at 3435–3424 cm–1; 2930 and 2859 cm–1 were the C–H stretching
vibration absorption peaks of CH2 and CH3, respectively;
1735–1704 cm–1 was the vibration absorption
peak of the carbonyl C=O bond in aldehyde, ketone, acid, and
ester of shellac; 1633 cm–1 was the asymmetric stretching
vibration peak of the C=C group;[32,33] and 1254 cm–1 was the C–O bond stretching vibration peak.
However, the relative peak intensity was obviously different. For
example, compared to natural shellac, the ratio of carbonyl and hydroxyl
absorption intensities of the two bleached shellac samples increased
significantly (Table S1), which indicated
that carbonyl groups increased or hydroxy groups decreased in bleach.
Thus, based on the altered characteristics obtained by DSC and FTIR
experiments, did it mean that bleaching damage by hydrogen peroxide
was related to the degradation of shellac resin during the bleaching
process? To clarify this issue, we conducted a detailed test on the
changes in the main functional groups of the two bleached shellac
resins.
Figure 3
DSC (a) and FTIR (b) characteristics of shellac, SHBS, and HPBS.
DSC (a) and FTIR (b) characteristics of shellac, SHBS, and HPBS.
Bleaching Damage Mode and
Action Site
Figure shows the
changes in the hydroxyl group, aldehyde group, carboxyl group, ester
group, double bond number, and chlorine content in the two types of
bleached shellac, which were represented by the hydroxyl value, aldehyde
value, acid value, ester value, and iodine value, respectively. Compared
to the shellac resin, SHBS bleaching damage showed a decrease in hydroxyl
value (Figure a) and
iodine value (Figure e), an increase in aldehyde value (Figure b), and unchanged acid value (Figure c) and ester value (Figure d), suggesting that
sodium hypochlorite bleaching exerted a less degradation effect on
shellac resin (breaking ester bond). The main damage reactions are
summarized as the oxidation reaction in Scheme , including oxidation of primary hydroxyl
and addition of double bond by sodium hypochlorite, which, in turn,
led to an increase in the aldehyde value and the chlorine content
of the bleached shellac, respectively. Moreover, the increased chlorine
content of SHBS (Figure f) could be ascribed to the reduced thermal life of bleached shellac.[26] In the bleaching process of hydrogen peroxide
(Scheme ), in addition
to the increased aldehyde value and acid value by the oxidation reaction,
the decreased ester value and increased hydroxyl value of the bleached
shellac indicated an obvious degradation effect of hydrogen peroxide
bleaching on shellac resin. In Figure d, the ester value of shellac was 2786 μmol/g,
while that of HPBS decreased to 1454 μmol/g (a decrease of 1332
μmol/g), indicating that the damaging effect of hydrogen peroxide
bleaching was exerted via the ester bond hydrolysis of the shellac
resin. Due to the generation of carboxyl and hydroxyl groups after
the hydrolysis of the ester bond, the acid value of HPBS increased
from 1288 to 2959 μmol/g, an increase of 1671 μmol/g,
which was significantly higher than the decrease in the ester value,
suggesting that in addition to the hydrolysis of ester bonds, there
were also other oxidized groups contributing to the increased acid
value. This phenomenon could be explained by the altered hydroxyl
value. In Figure d,
the decrease in the ester value was found to reach 1332 μmol/g,
while in Figure a,
the increase in the hydroxyl value of hydrogen peroxide bleaching
was only 116 μmol/g, which differed from the equimolar hydrolysis
characteristics of the ester bond. Thus, it could be concluded that
the hydrogen peroxide bleaching of shellac should be accompanied by
the oxidation of the hydroxyl group, which, in turn, would result
in a slight decrease in the hydroxyl value despite the markedly elevated
acid value (due to hydrolysis of the ester bond). In addition, the
bleaching process of hydrogen peroxide might also be accompanied by
double-bond oxidation (Figure e); however, this oxidative damage was not responsible for
the changes in HPBS performance.
Figure 4
Changes of functional groups of shellac,
SHBS, and HPBS: (a) hydroxyl
value, (b) aldehyde value, (c) acid value, (d) ester value, (e) iodine
value, and (f) chlorine content.
Scheme 1
Schematic Graph of Damage Mechanisms and Action Sites for Sodium
Hypochlorite- and Hydrogen Peroxide-Bleached Shellac
(a)
Addition reaction of double
bond, (b) hydroxyl oxidized as aldehyde by sodium hypochlorite; (c)
hydroxyl oxidized as ketone by sodium hypochlorite; (d) hydroxyl oxidized
as aldehyde/carboxyl by hydrogen peroxide, (e) hydroxyl oxidized as
carbonyl by hydrogen peroxide, (f) double-bond oxidation by hydrogen
peroxide.
Changes of functional groups of shellac,
SHBS, and HPBS: (a) hydroxyl
value, (b) aldehyde value, (c) acid value, (d) ester value, (e) iodine
value, and (f) chlorine content.
Schematic Graph of Damage Mechanisms and Action Sites for Sodium
Hypochlorite- and Hydrogen Peroxide-Bleached Shellac
(a)
Addition reaction of double
bond, (b) hydroxyl oxidized as aldehyde by sodium hypochlorite; (c)
hydroxyl oxidized as ketone by sodium hypochlorite; (d) hydroxyl oxidized
as aldehyde/carboxyl by hydrogen peroxide, (e) hydroxyl oxidized as
carbonyl by hydrogen peroxide, (f) double-bond oxidation by hydrogen
peroxide.The mutual conversion correlation
among hydroxy, aldehyde, acid,
and ester groups (Figure ) was quantified to evaluate the effect of damage mechanism
of different bleaching methods on these four functional groups in
the two bleaching processes. The derivation and calculation processes
were as follows:
Figure 5
Transformational relationship among hydroxyl, aldehyde,
carboxyl,
and ester groups of bleached shellac in the bleaching process.
Transformational relationship among hydroxyl, aldehyde,
carboxyl,
and ester groups of bleached shellac in the bleaching process.Since the hydrolysis of ester could increase the
amount of hydroxyl
group, and the hydroxyl groups continued to be oxidized to aldehydes
and ketones, the amount of change in the hydroxyl value should be
expressed as followswhere ΔH represents
the variance of the hydroxy group of bleached shellac relative to
the shellac resin, EH represents the amount of hydroxyl group generated
by the hydrolysis of the ester, HA is the amount of aldehyde group
formed by the oxidation of the hydroxyl group, and HC was the amount
of ketone carbonyl group formed by the oxidation of the hydroxyl group.The hydrolysis of the ester bond and the oxidation of the aldehyde
group both increased the content of carboxyl groups and were designated
as EC and AC, respectively; the change in the acid value could be
expressed aswhere ΔC is the amount
of carboxyl group change of bleached shellac relative to shellac resin,
EC is the amount of carboxyl group generated by hydrolysis of the
ester bond, and AC is the amount of carboxyl group generated by oxidation
of the aldehyde group.The change in the aldehyde group value
was assessed from two aspects:
oxidation of the hydroxyl group (increasing amount) and oxidation
of aldehyde group to carboxylic acid (decreasing amount). Therefore,
the change in the aldehyde value could be expressed as followswhere ΔA is the change
in the carboxyl group of bleached shellac relative to shellac resin.Since the hydrolysis of the ester bond produced equimolar amounts
of carboxyl and hydroxyl groups, the amount of change in the hydroxyl
and carboxyl groups caused by the hydrolysis of the ester bond could
be expressed as followswhere ΔE is the altered
amount of ester group of bleached shellac relative to shellac resin.According to eqs –4, the calculation formulas for HC,
HA, and AC were, respectively, as followsThe calculations of HC, HA, and AC are shown
in Table .
Table 1
Transformational Amount of Hydroxyl,
Aldehyde, Carboxyl, and Ester Groups of Bleached Shellac in the Bleaching
Process
bleached
shellac
ΔH
ΔA
ΔC
ΔE
HA
HC
AC
EH
EC
SHBS (μmol·g–1)
–269.8
254.0
21.80
–80.20
195.6
154.4
–58.40(0a)
80.20
80.20
HPBS (μmol·g–1)
115.5
51.20
1671
–1332
389.9
826.5
338.7
1332
1332
Due to the test error of different
functional groups, when AC was negative, it was defined as zero.
Due to the test error of different
functional groups, when AC was negative, it was defined as zero.According to the conversion
equation shown in Figure and based on the changes in
the hydroxyl value, aldehyde value, acid value, and ester value shown
in Figure , the mutual
conversion amount between the four functional groups was calculated
(Table ). Thus, in
the sodium hypochlorite bleaching process, only a small amount of
resin ester bonds was hydrolyzed (EH or EC). The main reaction was
the oxidation of hydroxyl groups to aldehyde groups (HA) and keto
carbonyl groups (HC). In hydrogen peroxide bleaching, a large number
of ester bonds were hydrolyzed to form hydroxyl and carboxyl groups.
Simultaneously, large amounts of hydroxyl groups were further oxidized,
mainly to keto carbonyl groups, and partially to aldehyde groups.In summary, the damage mechanisms underlying sodium hypochlorite
and hydrogen peroxide bleaching on shellac resin differed markedly.
Supposedly, the damage of sodium hypochlorite bleaching on shellac
was mainly affected by the oxidation reaction of the hydroxyl group
and the double bond, with the former being the cause of the increased
aldehyde value and the latter being the reason for the introduction
of combined chlorine, which reduced the thermal life of SHBS; sodium
hypochlorite bleaching did not cause significant degradation of shellac
resin. On the other hand, hydrogen peroxide bleaching caused damage
to the shellac resin through ester bond hydrolysis and hydroxyl oxidation.
Moreover, ester bond hydrolysis caused a decrease in molecular weight
and softening point and an increase in the acid value of bleached
shellac, while the oxidation of primary hydroxyl groups resulted in
elevated carboxyl groups (or aldehyde groups) and the oxidation of
the secondary hydroxyl group raised the content of the ketone carbonyl
group.
Characterization and Verification of the Damage
Mechanism
Average Molecular Weight by Gel Permeation
Chromatography (GPC)
Table shows the average-molecular-weight changes of the
two bleached shellacs relative to the shellac resin. The similar molecular
weights of SHBS and shellac indicated that sodium hypochlorite bleaching
did not cause degradation of shellac resin. The number-average, weight-average,
and Z-average molecular weights of HPBS were greatly
reduced, proving that hydrogen peroxide bleaching caused significant
degradation damage to shellac resin. This finding was well corroborated
by the change in the number of ester functional groups (Figure d), confirming the degradation
mechanism of hydrogen peroxidebleaching damage (Scheme ).
Table 2
Average
Molecular Weights of Shellac,
SHBS, and HPBS by the GPC Method
samples
Mn
Mw
Mz
D
shellac
1410 ± 14
3905 ± 35
2195 ± 7
2.76 ± 0
SHBS
1450 ± 28
4050 ± 240
2280 ± 156
2.77 ± 0.06
HPBS
996 ± 3
1580 ± 14
1195 ± 7
1.59 ± 0.01
13C-NMR
In the NMR carbon
spectra of the two types of bleached shellac, the absorption characteristics
of the carbon atoms related to bleaching damage altered significantly.
First, the two bleached shellacs had a newly generated carbon peak
at δ48.70 (Figure B,d′), which was attributed to the ortho carbon absorption
peak of the carbonyl group due to the oxidation of the secondary hydroxyl
group of the chain fatty acid (such as aleuritic acid) to the ketone
group. In addition, the absorption peak of the carbonyl group at δ204.12
of the two bleached shellacs was enhanced (Figure A), which was the characteristic of the oxidation
of hydroxyl groups to carbonyl groups and was consistent with the
results of Table S1 in the FTIR test. Second,
SHBS had a new absorption peak at δ51.88 (Figure B,c′), which was the absorption peak
of the carbon–chlorine bond after the addition of sodium hypochlorite
and a double bond. In addition, relative to the shellac resin, the
absorption strengths of the primary hydroxyl groups of the chain end
and the terpene acids (δ62.85, a; δ71.31, b) of the two
bleached shellacs were reduced significantly. This phenomenon was
consistent with the characteristic of the oxidation of primary hydroxyl
groups of shellac resin by bleaching agents and also corroborated
with the oxidation results of the hydroxyl value in Figure and Table .
Figure 6
13C-NMR of shellac, SHBS, and HPBS
in the chemical shift
ranges of 230–100 ppm (A) and 100–40 ppm (B).
13C-NMR of shellac, SHBS, and HPBS
in the chemical shift
ranges of 230–100 ppm (A) and 100–40 ppm (B).
Detection of the Monomer
Composition
Shellac resin was a polymer of monomers formed
by fatty acid chains
(such as aleuritic acid) and cyclic terpene acids (such as shelloic
acid). The bleaching damage referred to the changes in the structures
or interaction forces of the shellac resin monomer and its constituent
compounds. Therefore, the detection of the bleached shellac monomer
composition was the key to confirm the above damage mechanism based
on the composition of the compound and the molecular level of the
shellac resin monomer; also, it was the core method to clarify the
bleaching damage reaction mode and the action site. To this end, after
saponification of the shellac resin, SHBS, and HPBS, the sample monomer
compositions were detected by HPLC-QToF-MS/MS (Figure S2). According to the previous test results of shellac
resin monomer composition,[34−36] the mass spectrum (Figure S3) and MS/MS spectrum (Figure S4) data were used to classify the types of compounds
that made up the shellac resin monomer[37] (Table S2). To eliminate the detection
error caused by the difference in ionization responsiveness of the
monomer compounds of different structures in the shellac resin,[38] we employed the peak area normalization method
to quantitatively analyze the composition of the shellac resin monomer
compounds via HPLC-ELSD (Table ), and based on the retention time in Figure S2, the high content of terpene acid and fatty acid
peaks were assigned (Figure ). Furthermore, the shellac resin monomer could be divided
into two parts, cyclic terpene acid and chain fatty acid, with aleuritic
acid (Ale) as the dividing threshold. As opposed to the shellac resin,
the obvious changes in SHBS were the disappearance of the 16-H-9-A
peak (the content drops to 0, Table ) and the decrease of chain component with double bonds,
which was in accordance with the addition mechanism of double bonds
by sodium hypochlorite (Scheme a); these findings were similar to the test results in Figure , showing reduced
iodine value and increased chlorine content. However, in HPBS, the
peaks of JA and 16-H-9-A vanished, and the peak intensities of JAI
and SAI were significantly weakened. These phenomena were in agreement
with the mechanism of oxidizing the hydroxyl groups and double bonds
of shellac resin by hydrogen peroxide (Scheme d,f) that was confirmed by the test results
in Figure , wherein
the acid value and the aldehyde value increased and the iodine value
decreased. This conversion relationship was further clarified by the
relative percentage changes in terpene acid and the fatty acid of
shellac resin before and after bleaching (Table ). In sodium hypochlorite bleaching, the
relative percentage of LA, which had CHO as the R group in terpene,
increased from 6.78 to 7.55%. This was in accordance with the characteristics
of sodium hypochlorite bleaching that oxidized primary hydroxyl groups
to aldehyde groups. Concurrently, the relative percentage of JA with
CH2OH, similar to the R group, decreased from 7.75 to 2.57%.
These were caused by the oxidation of CH2OH to CHO (Scheme b), while in hydrogen
peroxide bleaching, this oxidation would be intense. The JA content
was reduced from 7.75% to 0, and the relative content of SA was increased
from 2.14 to 12.34%. Moreover, SA was obtained by oxidizing the R
group of JA and CH2OH to COOH, which indicated that JA
and SA could be converted by oxidation and that the R group of terpene
was the oxidative damage site of hydrogen peroxide bleaching on the
shellac resin. This finding was in line with the highly increased
HPBS acid value.
Table 3
Relative Contents
of Terpenic Acids
and Fatty Acids Obtained from Saponified Shellac, SHBS, and HPBS
R and R′ groups of terpenic acids
relative content/%
compounds and number
name
label
R
R′
shellac
SHBS
HPBS
terpenic acids
1
shellolic acid
SA
COOH
CH2OH
2.14 ± 0.02
1.60 ± 0.02
12.34 ± 0.05
2
jaksholic acid
JA
CH2OH
CH2OH
7.75 ± 0.04
2.57 ± 0.01
0.00
3
jaksholic acid isomer
JAI
CH2OH
CH2OH
7.51 ± 0.02
2.21 ± 0.01
0.66 ± 0.01
4
shellolic acid isomer
SAI
COOH
CH2OH
15.52 ± 0.01
5.90 ± 0.05
0.47 ± 0.05
5
laccilaksholic acid
LLA
CH2OH
CH3
3.70 ± 0.02
4.05 ± 0.08
9.00 ± 0.06
6
laccijalaric acid, jalaric
acid
LJA, LA
CHO
CH2OH
6.78 ± 0.04
7.55 ± 0.09
3.39 ± 0.09
Figure 7
Chromatogram of saponified shellac, SHBS, and HPBS by
the HPLC-ELSD
method.
Chromatogram of saponified shellac, SHBS, and HPBS by
the HPLC-ELSD
method.
Conclusions
Bleaching is a primary
method for obtaining light-colored shellac
resins, and revealing the mechanism of bleaching damage is the key
to understanding the causes of performance changes of the bleached
shellac. The present study focused on bleaching shellac by sodium
hypochlorite and hydrogen peroxide and systematically evaluated the
physicochemical properties, functional group content, resin structure,
and monomer composition of bleached shellac from the perspective of
bleaching damage. Thus, a significant difference was detected in the
damage mechanism, action site, and bleach damage performance between
sodium hypochlorite and hydrogen peroxide bleaching on shellac resin.
The bleaching damage mechanism of sodium hypochlorite was the addition
and oxidation reaction. The sites of action were unsaturated double
bonds and hydroxyl groups in the cyclic terpenes and chain fatty acids
of the shellac resin. The addition reaction of the double bond produced
combined chlorine, which increased the chlorine content of SHBS and
shortened the thermal life. The oxidation of hydroxyl groups to aldehydes
or ketones greatly increased the aldehyde group value of bleached
shellac. The mechanism of bleaching damage of hydrogen peroxide was
the degradation and oxidation of shellac resin. The action sites were
the ester and hydroxyl groups in the shellac resin, which affected
hydrolysis and hydroxyl group oxidation reaction, respectively. The
hydrolysis of the ester decreased the molecular weight of the bleached
shellac, triggered the decrease of the softening point, and the acid
value increased. Thus, hydrogen peroxide bleaching oxidized the hydroxyl
groups not only to aldehydes or ketones but also to carboxylic acids.
Experimental Section
Materials
The
sodium hypochlorite-bleached
shellac (SHBS) and shellac were commercial products and purchased
from Xilaike Biotechnology Co. Ltd. (Kunming, China). Hydrogen peroxide-bleached
shellac (HPBS) was prepared in laboratory by our reported methods.[28] The other chemical agents were all of analytical
grades and purchased from Aladdin Co. Ltd. (Shanghai, China).
Physicochemical Index Detection
The
physicochemical indexes such as softening point and thermal life and
the chemical indexes like acid value, iodine value, and chlorine content
were evaluated according to the methods specified in the Chinese National
Standard GB/T 8143-2008. The hydroxyl value was determined by the
acetic anhydride method[39] based on the
following formulawhere V1 is the
volume of potassium hydroxide–ethanol solution used by the
blank sample (L), V2 is the volume of
potassium hydroxide–ethanol solution consumed by the sample
(L), C1 is the concentration of potassium
hydroxide–ethanol solution (mol·L–1), m1 is the sample mass (g), X1 is the acid value of the sample (mol·g–1), and X2 is the hydroxyl value of the
sample (mol·g–1).The aldehyde value
was determined by the hydroxylamine hydrochloride method[40] using the formulawhere V3 is the
volume of potassium hydroxide–ethanol solution consumed by
the sample (L), V4 is the volume of potassium
hydroxide–ethanol solution used by the hydroxylamine hydrochloride
solution (blank, L), C2 is the concentration
of potassium hydroxide–ethanol solution (mol·L–1), m2 is the sample mass (g), X1 is the acid value of the sample (mol·g–1), and X3 is the aldehyde
value of the sample (mol·g–1). N,N-Dimethylformamide (DMF) was used as solvent of
shellac or bleached shellac.The ester value was determined
by the saponification method,[41] which is
widely used for oils. The calculation
formula was as followswhere V5 is the
volume (L) of HCL standard solution for titration of the blank, V6 is the volume (L) of HCL standard solution
used for sample titration, C3 is the concentration
of HCl standard solution (mol·L–1), m3 is the sample mass (g), X1 is the acid value of the sample (mol·g–1), and X4 is the saponification value
(mol·g–1).
Characterization
Fourier transform
infrared (FTIR) spectroscopy (Tenson 27, Bruker, Leipzig, Germany)
and differential scanning calorimetry (DSC200F3, Netzsch, Germany)
were employed to analyze the shellac and bleached shellac, respectively.
The test conditions of DSC included a scanning range of 20–400
°C at a heating rate of 10 °C/min. Gel permeation chromatography
(GPC, Agilent 1260 Infinity) was used to detect the average molecular
weight and their distribution characteristics of shellac and bleached
shellac. The calibration curve was calculated by polystyrene (Agilent, Mp = 162, 380, 580, 770, 970, 1370, 2170, 2930,
4910) as standard substance. The mobile phase and solvent were all
tetrahydrofuran (THF, chromatographic grade), and the flow rate was
0.8 mL/min. Characterizations: The particle size distributions of
the samples were measured using dynamic light scattering (DLS, Nanotrac
wave, Microtrac, Montgomeryville, PA). The sodium hypochlorite- and
hydrogen peroxide-bleached shellac were, respectively, dissolved in
95% ethanol and 0.2 mol/L sodium carbonate solution to 10% (w/v) concentration.
Nuclear magnetic resonance (NMR) carbon spectroscopy was performed
on a 500 MHz instrument (AVANCE III, Bruker, Germany). The chemical
shifts relative to that of deuterated dimethyl sulfoxide (DMSO-d6, δc = 39.60) were recorded.
HPLC-TOF-MS/MS and HPLC-ELSD Analysis
Saponification of Shellac
The saponification
process of shellac on the basis of the literature[42] and the main method are shown in Scheme . Shellac or bleached shellac (50 g) was
put in a 250 mL round-bottom flask with a condenser, and the saponification
process was implemented in 200 mL of a 25% (w/w) sodium hydroxide
solution for 30 h at 90 °C. The saponified solution was salted
out by a saturated sodium chloride solution to remove aleuritic acid.
Diatomite was added into the salted out solution, and the filtrate
was obtained after filtration. The filtrate was acidified by 18% HCl
solution to pH ≈ 2.0, and the viscous deposition was obtained
after washing, filtration, and drying. The product was dissolved in
methanol for subsequent qualitative and quantitative analyses. The
acidified filtrate was dried in an oven at 80 °C. The dried product
was extracted by methanol and kept ready for qualitative and quantitative
analyses.
Scheme 2
Schematic Diagram of the Saponification Process of
Shellac and Bleached
Shellac
HPLC-TOF-MS/MS
Qualitative Analysis
Chromatographic separation was carried
out on Waters Acquity HPLC
(Waters). The temperature of column Zorbax 5 SB-C18 (250 mm ×
4.6 mm, 5 μm) was 30 °C, the injection volume was 10 μL,
and the mobile phase was acetonitrile (B) and 0.1% formic acid–water
(D). A gradient elution program was utilized for the separation and
determination, B (5–100%) 60 min, and the flow rate was 1.0
mL/min. Mass spectrometric analysis was performed on a Waters Micromass
QuattroPremier triple quadrupole mass spectrometer (Waters) with the
capillary voltage 3.5 kV, cone voltage 5 V, RF lens voltage 0.5 V,
source temperature 120 °C, dissolution temperature 350 °C,
airflow 600 L/h, cone airflow 50 L/h, and acquisition mode 4-channel
selected ion recording (SIR) mode. MS and MS/MS spectra were analyzed
by HPLC-MS MassLynx V4.1 software.
HPLC-ELSD
Quantitative Analysis
Liquid chromatogram separation was
performed on an Agilent 1260 HPLC
system. The chromatographic separation condition was the same with
the qualitative analysis method by HPLC-TOF-MS/MS. The optimum parameters
of evaporative light scattering detector (ELSD) for evaporator temperature,
drift tube temperature, and carrier gas (high-purity nitrogen) flow
rate were determined as 70 °C, 60 °C, and 1.6 L/min, respectively.
Aleuritic acid was chosen as standard to correct the difference of
retention time between LC-MS and HPLC-ELSD.