Literature DB >> 32877720

The food plant Silybum marianum (L.) Gaertn.: Phytochemistry, Ethnopharmacology and clinical evidence.

Ilias Marmouzi1, Abdelhakim Bouyahya2, Shahira M Ezzat3, Meryem El Jemli1, Mourad Kharbach4.   

Abstract

ETHNOPHARMACOLOGICAL RELEVANCE: Silybum marianum (L.) Gaertn. or Milk thistle is a medicinal plant native to Northern Africa, Southern Europe, Southern Russia and Anatolia. It also grows in South Australia, North and South America. In traditional knowledge, people have used S. marianum for liver disorders such as hepatitis, liver cirrhosis and gallbladder diseases. The main active compound of the plant seeds is silymarin, which is the most commonly used herbal supplement in the United States for liver problems. Nowadays, S. marianum products are available as capsules, powders, and extracts.
AIM OF STUDY: The aim of our study is to draw a more comprehensive overview of the traditional heritage, pharmacological benefits and chemical fingerprint of S. marianum extracts and metabolites; as well as their metabolism and bioavailability.
MATERIALS AND METHODS: An extensive literature search has been conducted using relavant keywords and papers with rationale methodology and robust data were selected and discussed. Studies involving S. marianum or its main active ingredients with regards to hepatoprotective, antidiabetic, cardiovascular protection, anticancer and antimicrobial activities as well as the clinical trials performed on the plant, were discussed here.
RESULTS: S. marianum was subjected to thousands of ethnopharmacological, experimental and clinical investigations. Although, the plant is available for use as a dietary supplement, the FDA did not yet approve its use for cancer therapy. Nowadays, clinical investigations are in progress where a global evidence of its real efficiency is needed.
CONCLUSION: S. marianum is a worldwide used herb with unlimited number of investigations focusing on its benefits and properties, however, little is known about its clinical efficiency. Moreover, few studies have discussed its metabolism, pharmacokinetics and bioavailability, so that all future studies on S. marianum should focus on such areas.
Copyright © 2020 Elsevier B.V. All rights reserved.

Entities:  

Keywords:  Clinical; Ethnopharmacology; Milk thistle; S. marianum; Silymarin

Mesh:

Substances:

Year:  2020        PMID: 32877720     DOI: 10.1016/j.jep.2020.113303

Source DB:  PubMed          Journal:  J Ethnopharmacol        ISSN: 0378-8741            Impact factor:   4.360


  5 in total

Review 1.  Natural Sources and Pharmacological Properties of Pinosylvin.

Authors:  Saad Bakrim; Hamza Machate; Taoufiq Benali; Nargis Sahib; Imane Jaouadi; Nasreddine El Omari; Sara Aboulaghras; Sneh Punia Bangar; José Manuel Lorenzo; Gokhan Zengin; Domenico Montesano; Monica Gallo; Abdelhakim Bouyahya
Journal:  Plants (Basel)       Date:  2022-06-09

2.  Using Milk Thistle (Silybum marianum) Extract to Improve the Welfare, Growth Performance and Meat Quality of Broiler Chicken.

Authors:  Wiktor Bendowski; Monika Michalczuk; Artur Jóźwik; Karwan Yaseen Kareem; Andrzej Łozicki; Jakub Karwacki; Damian Bień
Journal:  Animals (Basel)       Date:  2022-04-22       Impact factor: 3.231

3.  Hepatoprotective mechanism of Silybum marianum on nonalcoholic fatty liver disease based on network pharmacology and experimental verification.

Authors:  Guoyan Jiang; Chunhong Sun; Xiaodong Wang; Jie Mei; Chen Li; Honghong Zhan; Yixuan Liao; Yongjun Zhu; Jingxin Mao
Journal:  Bioengineered       Date:  2022-03       Impact factor: 3.269

4.  Exploring the Potential Enhancing Effects of Trans-Zeatin and Silymarin on the Productivity and Antioxidant Defense Capacity of Cadmium-Stressed Wheat.

Authors:  Esmat F Ali; Alshafei M Aljarani; Fozia A Mohammed; El-Sayed M Desoky; Ibrahim A A Mohamed; Mohamed El-Sharnouby; Suzan A Tammam; Fahmy A S Hassan; Mostafa M Rady; Ahmed Shaaban
Journal:  Biology (Basel)       Date:  2022-08-04

5.  Antioxidant Effects and Phytochemical Properties of Seven Taiwanese Cirsium Species Extracts.

Authors:  Zi-Wei Zhao; Hung-Chi Chang; Hui Ching; Jin-Cherng Lien; Hui-Chi Huang; Chi-Rei Wu
Journal:  Molecules       Date:  2021-06-28       Impact factor: 4.411

  5 in total

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