Literature DB >> 32870735

Vitamin D in Prevention and Treatment of COVID-19: Current Perspective and Future Prospects.

Navya Vyas1,2, Shilia Jacob Kurian2,3, Debasis Bagchi4, Mohan K Manu2,5, Kavitha Saravu2,6, Mazhuvancherry Kesavan Unnikrishnan7, Chiranjay Mukhopadhyay8, Mahadev Rao3, Sonal Sekhar Miraj2,3.   

Abstract

Vitamin D deficiency (VDD) partly explains geographical differences in COVID-19 susceptibility, severity, and mortality. VDD among African-Americans, diabetics, hypertensive, and aged populations possibly explain the higher death rate, aggravated by cocooning. Vitamin D is pleiotropic, mediating bone metabolism, calcium homeostasis, and immune functions, whereas VDD is associated with inflammatory reactions and immune dysfunction, predisposing individuals to severe infections. Vitamin D modulates innate and adaptive immunity via the expression of genes that code antimicrobial peptides (AMPs). And the expression of cluster of differentiation (CD)14, the co-receptor for epidermal toll-like receptor (TLR)4. AMPs stimulate TLR2 in macrophages, increasing the conversion of vitamin D into its active form by cytochrome P450 27B1. Antiviral properties of vitamin D-induced AMPs can shift the polarization of the adaptive immune response from helper T cells (Th)1 to the more regulatory Th2 responses that suppress immune over-reactivity by preventing cytokine storm, which is already demonstrated during the Spanish flu episode. Vitamin D induces antiviral effects by both direct and indirect mechanisms via AMPs, immunomodulation, the interplay between major cellular and viral elements, induction of autophagy and apoptosis, variation of genetic and epigenetic factors. The crosstalk between vitamin D and intracellular signaling pathways may operate as a primary regulatory action on viral gene transcription. VDD may increase the likelihood of infection with enveloped viruses, including retrovirus, hepatitis, and dengue. Global data correlates severe VDD with COVID-19 associated coagulopathy, disrupted immune response and mortality, reduced platelet count, and prolonged prothrombin time, suggesting benefits from supplementation.Key teaching pointsVitamin D induces antiviral effects by direct and indirect mechanisms via AMPs, immunomodulation, induction of autophagy, etc.Epidemiology of VDD partly explains geographical differences in COVID-19 susceptibility, severity, and mortality.Global data correlates severe VDD with COVID-19 associated coagulopathy, disrupted immune response and mortality, reduced platelet count, and prolonged prothrombin time, together suggesting benefits from supplementation.Many clinical trials are underway globally to delineate the role of vitamin D in both prevention and treatment of COVID-19.

Entities:  

Keywords:  COVID-19; Coronavirus; SARS-CoV-2; immunity; pandemic; vitamin D

Year:  2020        PMID: 32870735     DOI: 10.1080/07315724.2020.1806758

Source DB:  PubMed          Journal:  J Am Coll Nutr        ISSN: 0731-5724            Impact factor:   3.169


  14 in total

Review 1.  Oral and Topical Vitamin D, Sunshine, and UVB Phototherapy Safely Control Psoriasis in Patients with Normal Pretreatment Serum 25-Hydroxyvitamin D Concentrations: A Literature Review and Discussion of Health Implications.

Authors:  Patrick J McCullough; William P McCullough; Douglas Lehrer; Jeffrey B Travers; Steven J Repas
Journal:  Nutrients       Date:  2021-04-29       Impact factor: 5.717

Review 2.  Vitamin D in the Covid-19 era: a review with recommendations from a G.I.O.S.E.G. expert panel.

Authors:  Fabio Massimo Ulivieri; Giuseppe Banfi; Valentina Camozzi; Annamaria Colao; Anna Maria Formenti; Stefano Frara; Giovanni Lombardi; Nicola Napoli; Andrea Giustina
Journal:  Endocrine       Date:  2021-05-17       Impact factor: 3.633

3.  Evidences for a protective role of vitamin D in COVID-19.

Authors:  Maurizio Cutolo; Sabrina Paolino; Vanessa Smith
Journal:  RMD Open       Date:  2020-12

Review 4.  Role of food nutrients and supplementation in fighting against viral infections and boosting immunity: A review.

Authors:  Rohit Thirumdas; Anjinelyulu Kothakota; R Pandiselvam; Akbar Bahrami; Francisco J Barba
Journal:  Trends Food Sci Technol       Date:  2021-02-04       Impact factor: 12.563

Review 5.  Hypovitaminosis D and the endocrine phenotype of COVID-19.

Authors:  Andrea Giustina
Journal:  Endocrine       Date:  2021-03-18       Impact factor: 3.925

Review 6.  The Role of Vitamin D in COVID-19 and the Impact of Pandemic Restrictions on Vitamin D Blood Content.

Authors:  Agata Tomaszewska; Agnieszka Rustecka; Agnieszka Lipińska-Opałka; Rafal P Piprek; Małgorzata Kloc; Bolesław Kalicki; Jacek Z Kubiak
Journal:  Front Pharmacol       Date:  2022-02-21       Impact factor: 5.810

Review 7.  Circulating biomarkers of inflammaging as potential predictors of COVID-19 severe outcomes.

Authors:  Jacopo Sabbatinelli; Giulia Matacchione; Angelica Giuliani; Deborah Ramini; Maria Rita Rippo; Antonio Domenico Procopio; Massimiliano Bonafè; Fabiola Olivieri
Journal:  Mech Ageing Dev       Date:  2022-03-25       Impact factor: 5.498

Review 8.  Targeting Multiple Signal Transduction Pathways of SARS-CoV-2: Approaches to COVID-19 Therapeutic Candidates.

Authors:  Sajad Fakhri; Zeinab Nouri; Seyed Zachariah Moradi; Esra Küpeli Akkol; Sana Piri; Eduardo Sobarzo-Sánchez; Mohammad Hosein Farzaei; Javier Echeverría
Journal:  Molecules       Date:  2021-05-14       Impact factor: 4.411

Review 9.  Nutrition in the Actual COVID-19 Pandemic. A Narrative Review.

Authors:  Vicente Javier Clemente-Suárez; Domingo Jesús Ramos-Campo; Juan Mielgo-Ayuso; Athanasios A Dalamitros; Pantelis A Nikolaidis; Alberto Hormeño-Holgado; Jose Francisco Tornero-Aguilera
Journal:  Nutrients       Date:  2021-06-03       Impact factor: 5.717

Review 10.  The epigenetic implication in coronavirus infection and therapy.

Authors:  Sandra Atlante; Alessia Mongelli; Veronica Barbi; Fabio Martelli; Antonella Farsetti; Carlo Gaetano
Journal:  Clin Epigenetics       Date:  2020-10-21       Impact factor: 6.551

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