Literature DB >> 32846589

Monascus purpureus-fermented common buckwheat protects against dyslipidemia and non-alcoholic fatty liver disease through the regulation of liver metabolome and intestinal microbiome.

Zi-Rui Huang1, Min Chen1, Wei-Ling Guo2, Tian-Tian Li1, Bin Liu3, Wei-Dong Bai4, Lian-Zhong Ai5, Ping-Fan Rao6, Li Ni6, Xu-Cong Lv7.   

Abstract

Monascus-fermented rice has been used to treat digestive disorder and promote blood circulation in China and other Asian countries for centuries. However, the effects and mechanisms of Monascus purpureus-fermented common buckwheat (HQ) on non-alcoholic fatty liver disease (NAFLD) and dyslipidemia are unclear. Here, oral supplementation of HQ significantly inhibited the abnormal growth of body weight and epididymal white adipose tissue (eWAT), prevented the hypertrophy of epididymal adipocytes, ameliorated some biochemical parameters of serum and liver related to lipid metabolism in mice fed a high-fat and high-cholesterol diet (HFD). Histological analysis also showed that the excessive accumulation of lipid droplets in the livers induced by HFD-feeding was greatly alleviated by HQ supplementation. Metagenomic analysis revealed that HQ supplementation made significant structural changes in the intestinal microflora of mice fed with HFD. The Spearman's correlation analysis revealed that physiological index, serum and liver lipid profiles were positively correlated with Bacteroidales S24-7, Streptococcus, Allobaculum, and Clostridiales XIII, but negatively associated with Lactobacillus, Ruminococcaceae_NK4A214 group, Ruminiclostridium, and Alistipes. UPLC-QTOF/MS-based liver metabolomics demonstrated that HQ intervention had significant regulatory effects on the metabolic pathways of primary bile acid biosynthesis, pyrimidine metabolism, ether lipid metabolism, glutathione metabolism, glycine, serine and threonine metabolism, and amino sugar and nucleotide sugar metabolism, etc. Additionally, HQ intervention regulated the mRNA levels of hepatic genes involved in hepatic lipid metabolism and bile acid homeostasis. Collectively, these findings present new evidence supporting that HQ has the potential to ameliorate dyslipidemia and NAFLD via modulating the intestinal microbial populations and hepatic metabolite profile in hyperlipidemic mice induced by HFD.
Copyright © 2020 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Dyslipidemia; Intestinal microflora; Liver metabolomics; Monascus purpureus-fermented common buckwheat; Non-alcoholic fatty liver disease (NAFLD)

Mesh:

Year:  2020        PMID: 32846589     DOI: 10.1016/j.foodres.2020.109511

Source DB:  PubMed          Journal:  Food Res Int        ISSN: 0963-9969            Impact factor:   6.475


  11 in total

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3.  The Protective Effects of Ganoderic Acids from Ganoderma lucidum Fruiting Body on Alcoholic Liver Injury and Intestinal Microflora Disturbance in Mice with Excessive Alcohol Intake.

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4.  Pediococcus acidilactici FZU106 alleviates high-fat diet-induced lipid metabolism disorder in association with the modulation of intestinal microbiota in hyperlipidemic rats.

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Journal:  Front Pharmacol       Date:  2022-04-26       Impact factor: 5.988

6.  Associations of gut microbiota with dyslipidemia based on sex differences in subjects from Northwestern China.

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8.  Kidney Bean Fermented Broth Alleviates Hyperlipidemic by Regulating Serum Metabolites and Gut Microbiota Composition.

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9.  Phyllanthus emblica aqueous extract retards hepatic steatosis and fibrosis in NAFLD mice in association with the reshaping of intestinal microecology.

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Journal:  Front Pharmacol       Date:  2022-07-26       Impact factor: 5.988

10.  Monascuspiloin from Monascus-Fermented Red Mold Rice Alleviates Alcoholic Liver Injury and Modulates Intestinal Microbiota.

Authors:  Li Wu; Kangxi Zhou; Ziyi Yang; Jiayi Li; Guimei Chen; Qi Wu; Xucong Lv; Wenlin Hu; Pingfan Rao; Lianzhong Ai; Li Ni
Journal:  Foods       Date:  2022-09-30
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