Literature DB >> 32845316

Effect of a novel animal milk oligosaccharide biosimilar on the gut microbial communities and metabolites of in vitro incubations using feline and canine fecal inocula.

Patrícia M Oba1, Sara Vidal2, Romain Wyss2, Yong Miao2, Yemi Adesokan2, Kelly S Swanson1,3,4.   

Abstract

Milk oligosaccharides (MO) confer multiple potential physiological benefits, such as the selective growth promotion of beneficial microbiota, inhibition of enteric pathogen growth and adhesion to enterocytes, maturation of the gut mucosal barrier, and modulation of the gastrointestinal immune system. This study was conducted to determine the fermentation potential of GNU100, an animal MO biosimilar, in an in vitro system using healthy canine and feline fecal inocula. Single feline and single canine fecal samples were used to inoculate a batch fermentation system. Tubes containing a blank control (BNC), GNU100 at 0.5% (5 g/L; GNU1), or GNU100 at 1.0% (10 g/L; GNU2) were incubated for 48 h. Gas pressure, pH, lactate, short-chain fatty acids (SCFA; acetate, propionate, and butyrate), and branched-chain fatty acids (BCFA; isobutyrate, isovalerate, and valerate) were measured after 6, 24, and 48 h. Ammonium and microbiota (total bacteria by flow cytometry and Pet-16Seq; Lactobacillus and Bifidobacterium by quantitative polymerase chain reaction ) were measured after 24 and 48 h. Data were analyzed using the Mixed Models procedure of SAS. Substrates were considered to be a fixed effect and replicates considered to be a random effect. Tukey's multiple comparison analysis was used to compare least squares means, with differences considered significant with P < 0.05. In feline and canine incubations, SCFA increases were greater (P < 0.0001) in GNU100 compared with BNC, with acetate making up the largest SCFA proportion (P < 0.0001). GNU100 cultures led to greater increases (P < 0.0001) in lactate and ammonium than BNC in the feline incubations. GNU100 cultures led to greater increases (P < 0.0001) in ammonium than BNC in canine incubations and greater increases (P < 0.0001) in BCFA than BNC in feline incubations. Pet-16Seq microbial profiles from the feline and canine fecal incubations exhibited a modulation after GNU100 fermentation, with a reduction of the genera Escherichia/Shigella and Salmonella. In feline incubations, Bifidobacterium populations had greater increases (P < 0.0001) in GNU100 than BNC. In feline incubations, Lactobacillus populations had greater increases (P = 0.01) in GNU100 than BNC, with GNU1 leading to greater increases (P = 0.02) in Lactobacillus than BNC tubes in canine incubations. Overall, this study demonstrated that GNU100 was fermented in an in vitro fermentation system inoculated with canine and feline microbiota, resulting in the growth of beneficial bacteria and the production of SCFA, BCFA, and ammonium.
© The Author(s) 2020. Published by Oxford University Press on behalf of the American Society of Animal Science. All rights reserved. For permissions, please e-mail: journals.permissions@oup.com.

Entities:  

Keywords:  cat nutrition; colonic fermentation; dog nutrition; gastrointestinal functionality; microbiome; short-chain fatty acids

Mesh:

Substances:

Year:  2020        PMID: 32845316      PMCID: PMC7507414          DOI: 10.1093/jas/skaa273

Source DB:  PubMed          Journal:  J Anim Sci        ISSN: 0021-8812            Impact factor:   3.159


  70 in total

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4.  Bacteroides in the infant gut consume milk oligosaccharides via mucus-utilization pathways.

Authors:  Angela Marcobal; Mariana Barboza; Erica D Sonnenburg; Nicholas Pudlo; Eric C Martens; Prerak Desai; Carlito B Lebrilla; Bart C Weimer; David A Mills; J Bruce German; Justin L Sonnenburg
Journal:  Cell Host Microbe       Date:  2011-10-27       Impact factor: 21.023

5.  Development of an annotated library of neutral human milk oligosaccharides.

Authors:  Shuai Wu; Nannan Tao; J Bruce German; Rudolf Grimm; Carlito B Lebrilla
Journal:  J Proteome Res       Date:  2010-08-06       Impact factor: 4.466

6.  Microbial composition and in vitro fermentation patterns of human milk oligosaccharides and prebiotics differ between formula-fed and sow-reared piglets.

Authors:  Min Li; Laura L Bauer; Xin Chen; Mei Wang; Theresa B Kuhlenschmidt; Mark S Kuhlenschmidt; George C Fahey; Sharon M Donovan
Journal:  J Nutr       Date:  2012-03-07       Impact factor: 4.798

7.  Annotation and structural analysis of sialylated human milk oligosaccharides.

Authors:  Shuai Wu; Rudolf Grimm; J Bruce German; Carlito B Lebrilla
Journal:  J Proteome Res       Date:  2011-01-06       Impact factor: 4.466

8.  Adaptation of healthy adult cats to select dietary fibers in vivo affects gas and short-chain fatty acid production from fiber fermentation in vitro.

Authors:  K A Barry; B J Wojcicki; L L Bauer; I S Middelbos; B M Vester Boler; K S Swanson; G C Fahey
Journal:  J Anim Sci       Date:  2011-04-29       Impact factor: 3.159

Review 9.  Oligosaccharides in human milk: structural, functional, and metabolic aspects.

Authors:  C Kunz; S Rudloff; W Baier; N Klein; S Strobel
Journal:  Annu Rev Nutr       Date:  2000       Impact factor: 11.848

10.  Development of an extensive set of 16S rDNA-targeted primers for quantification of pathogenic and indigenous bacteria in faecal samples by real-time PCR.

Authors:  T Rinttilä; A Kassinen; E Malinen; L Krogius; A Palva
Journal:  J Appl Microbiol       Date:  2004       Impact factor: 3.772

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  1 in total

1.  Effect of a novel animal milk oligosaccharide biosimilar on macronutrient digestibility and gastrointestinal tolerance, fecal metabolites, and fecal microbiota of healthy adult cats.

Authors:  Patrícia M Oba; Anne H Lee; Sara Vidal; Romain Wyss; Yong Miao; Yemi Adesokan; Kelly S Swanson
Journal:  J Anim Sci       Date:  2021-01-01       Impact factor: 3.159

  1 in total

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