Literature DB >> 32841876

Microplastic uptake in commercial fishes from the Bohai Sea, China.

Qing Wang1, Xiaopeng Zhu2, Chaowei Hou3, Yuchen Wu4, Jia Teng2, Chen Zhang3, Haili Tan4, Encui Shan2, Wenjing Zhang3, Jianmin Zhao5.   

Abstract

Microplastic (MP) pollution has become an emerging global concern in marine environments, but research on the uptake of MPs by commercial marine fish is relatively sparse. In this study, 29 commercial fish species (n = 584) with different feeding habits and trophic levels were collected from 8 sites along the Bohai Sea for MP uptake analysis. Approximately 85.4% of the total fish among all species ingested MPs, and there was an average abundance of 2.14 items/individual or 0.043 items/g of wet weight. Compared with other studies, MP pollution in fishes from the Bohai Sea was relatively moderate. The MPs were predominantly fibrous in shape and were cellophane, polyethylene terephthalate (PET) and polypropylene (PP) in polymer composition. The highest abundance and polymer composition of MPs was observed in benthivores, suggesting that they might ingest these MPs from their food. The small fish Konosirus punctatus, which had a high level of MPs, may increase the risk of human exposure to the MPs when it is dried and consumed. Moreover, the spatial variation of MPs was determined in terms of abundance, shape composition, and major polymer types, but there was no marked relationship between MP abundance and the trophic levels of fish. Overall, this study provides a basis for the ecological risk assessment of MPs in fish and for a health risk assessment for human beings.
Copyright © 2020 Elsevier Ltd. All rights reserved.

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Keywords:  Abundance; Commercial fish; Feeding type; Microplastics; Trophic level

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Year:  2020        PMID: 32841876     DOI: 10.1016/j.chemosphere.2020.127962

Source DB:  PubMed          Journal:  Chemosphere        ISSN: 0045-6535            Impact factor:   7.086


  3 in total

Review 1.  A Meta-Analysis of the Characterisations of Plastic Ingested by Fish Globally.

Authors:  Kok Ping Lim; Phaik Eem Lim; Sumiani Yusoff; Chengjun Sun; Jinfeng Ding; Kar Hoe Loh
Journal:  Toxics       Date:  2022-04-11

Review 2.  From plastics to microplastics and organisms.

Authors:  Oliver Bajt
Journal:  FEBS Open Bio       Date:  2021-04       Impact factor: 2.693

3.  Commercial Gilthead Seabream (Sparus aurata L.) from the Mar Menor Coastal Lagoon as Hotspots of Microplastic Accumulation in the Digestive System.

Authors:  Javier Bayo; Dolores Rojo; Pedro Martínez-Baños; Joaquín López-Castellanos; Sonia Olmos
Journal:  Int J Environ Res Public Health       Date:  2021-06-25       Impact factor: 3.390

  3 in total

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