Literature DB >> 32803344

Harmful Cyanobacterial Blooms (HCBs): innovative green bioremediation process based on anti-cyanobacteria bioactive natural products.

Soukaina El Amrani Zerrifi1, Richard Mugani1, El Mahdi Redouane1, Fatima El Khalloufi2, Alexandre Campos3, Vitor Vasconcelos4,5, Brahim Oudra1.   

Abstract

Over the last decades, Harmful Cyanobacterial Blooms (HCBs) represent one of the most conspicuous hazards to human health in freshwater ecosystems, due to the uses of the water for drinking, recreation and aquaculture. Cyanobacteria are one of the main biological components in freshwater ecosystems and they may proliferate in nutrients rich ecosystems causing severe impacts at different levels. Therefore, several methods have been applied to control cyanobacterial proliferation, including physical, chemical and biological strategies. However, the application of those methods is generally not very efficient. Research on an eco-friendly alternative leading to the isolation of new bioactive compounds with strong impacts against harmful cyanobacteria is a need in the field of water environment protection. Thus, this paper aims to give an overview of harmful cyanobacterial blooms and reviews the state of the art of studying the activities of biological compounds obtained from plants, seaweeds and microorganisms in the cyanobacterial bloom control.

Entities:  

Keywords:  Biological compounds; Control; Cyanobacteria; Harmful algal blooms

Year:  2020        PMID: 32803344     DOI: 10.1007/s00203-020-02015-6

Source DB:  PubMed          Journal:  Arch Microbiol        ISSN: 0302-8933            Impact factor:   2.552


  57 in total

1.  Microbiote shift in the Medicago sativa rhizosphere in response to cyanotoxins extract exposure.

Authors:  Fatima El Khalloufi; Khalid Oufdou; Marie Bertrand; Majida Lahrouni; Brahim Oudra; Philippe Ortet; Mohamed Barakat; Thierry Heulin; Wafa Achouak
Journal:  Sci Total Environ       Date:  2015-09-08       Impact factor: 7.963

2.  Isolation and structure determination of algicidal compounds from Ulva fasciata.

Authors:  Mochammad Amin Alamsjah; Shotaro Hirao; Fumito Ishibashi; Yuji Fujita
Journal:  Biosci Biotechnol Biochem       Date:  2005-11       Impact factor: 2.043

Review 3.  Toxin-producing cyanobacteria in freshwater: a review of the problems, impact on drinking water safety, and efforts for protecting public health.

Authors:  Melissa Y Cheung; Song Liang; Jiyoung Lee
Journal:  J Microbiol       Date:  2013-03-02       Impact factor: 3.422

Review 4.  Health impacts from cyanobacteria harmful algae blooms: Implications for the North American Great Lakes.

Authors:  Wayne W Carmichael; Gregory L Boyer
Journal:  Harmful Algae       Date:  2016-04       Impact factor: 4.273

5.  Algicidal properties of extracts from Cinnamomum camphora fresh leaves and their main compounds.

Authors:  Silan Chen; Tiefeng Zheng; Chaolin Ye; Wulan Huannixi; Zumulati Yakefu; Yiyu Meng; Xin Peng; Zhengfeng Tian; Junhao Wang; Yuandan Ma; Youyou Yang; Zhongqing Ma; Zhaojiang Zuo
Journal:  Ecotoxicol Environ Saf       Date:  2018-08-01       Impact factor: 6.291

6.  Selective inhibition of toxic cyanobacteria by β-carboline-containing bacterium Bacillus flexus isolated from Saudi freshwaters.

Authors:  Saad A Alamri; Zakaria A Mohamed
Journal:  Saudi J Biol Sci       Date:  2013-10       Impact factor: 4.219

7.  Oxidative stress responses in the animal model, Daphnia pulex exposed to a natural bloom extract versus artificial cyanotoxin mixtures.

Authors:  Maranda Esterhuizen-Londt; Marie von Schnehen; Sandra Kühn; Stephan Pflugmacher
Journal:  Aquat Toxicol       Date:  2016-09-05       Impact factor: 4.964

8.  Identification and quantification of cyanobacterial toxins (microcystins) in two Moroccan drinking-water reservoirs (Mansour Eddahbi, Almassira).

Authors:  M Douma; Y Ouahid; F F del Campo; M Loudiki; Kh Mouhri; B Oudra
Journal:  Environ Monit Assess       Date:  2010-01       Impact factor: 2.513

Review 9.  Algicidal microorganisms and secreted algicides: New tools to induce microalgal cell disruption.

Authors:  Marie Demuez; Cristina González-Fernández; Mercedes Ballesteros
Journal:  Biotechnol Adv       Date:  2015-08-22       Impact factor: 14.227

10.  Cyanobacteria and algae blooms: Review of health and environmental data from the Harmful Algal Bloom-Related Illness Surveillance System (HABISS) 2007-2011.

Authors:  Lorraine C Backer; Deana Manassaram-Baptiste; Rebecca LePrell; Birgit Bolton
Journal:  Toxins (Basel)       Date:  2015-03-27       Impact factor: 4.546

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  3 in total

Review 1.  Health benefits of microalgae and their microbiomes.

Authors:  Ines Krohn; Simon Menanteau-Ledouble; Gunhild Hageskal; Yekaterina Astafyeva; Pierre Jouannais; Jeppe Lund Nielsen; Massimo Pizzol; Alexander Wentzel; Wolfgang R Streit
Journal:  Microb Biotechnol       Date:  2022-05-29       Impact factor: 6.575

Review 2.  A critical look at challenges and future scopes of bioactive compounds and their incorporations in the food, energy, and pharmaceutical sector.

Authors:  Sanidhya Pai; Akshatha Hebbar; Subbalaxmi Selvaraj
Journal:  Environ Sci Pollut Res Int       Date:  2022-03-02       Impact factor: 5.190

3.  Prophylactic Addition of Glucose Suppresses Cyanobacterial Abundance in Lake Water.

Authors:  Stephen Vesper; Nathan Sienkiewicz; Ian Struewing; David Linz; Jingrang Lu
Journal:  Life (Basel)       Date:  2022-03-07
  3 in total

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